Baby Blueberry Muffins Recipes

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HEALTHY BLUEBERRY BLENDER BABY MUFFINS



Healthy Blueberry Blender Baby Muffins image

These blueberry blender baby muffins are sweetened with fruits only and loaded with nutrition! They're soft and moist, making them perfect for babies

Provided by Min | MJ and Hungryman

Categories     breakfast, snack

Time 30m

Number Of Ingredients 9

1 cup rolled oats
1 ripe medium (138g) banana
3/4 cup Lifeway whole fat plain Kefir
1/2 cup (110g) unsweetened applesauce
1 large egg
1 teaspoon vanilla extract
1 1/2 teaspoons aluminum-free baking powder
1 teaspoon lemon zest
3/4 cup (100g) fresh or frozen blueberries, see note

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • In the blender or food processor, add the oats first and then the rest of the ingredients except the blueberries. Blend until smooth. Stir in half the blueberries.
  • Pour batter evenly into a greased or lined 12-cup muffin pan (see note). Top with remaining blueberries.
  • Bake for 25-30 minutes, until inserted toothpick comes out clean.
  • Cool completely (wait at least 10 minutes) before taking them out of the pan.

Nutrition Facts : Calories 54 kcal, Carbohydrate 9 g, Protein 2 g, Fat 1 g, Sodium 15 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

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