Baby Blt Recipes

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BABY BLT



Baby BLT image

Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. They may be a little time consuming, but worth it to the last bite!

Provided by CATMANIACS

Categories     Appetizers and Snacks     Meat and Poultry

Time 1h30m

Yield 24

Number Of Ingredients 5

1 pound bacon, cooked and crumbled
½ cup mayonnaise
¼ cup green onions, chopped
2 tablespoons chopped fresh parsley
24 cherry tomatoes

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.
  • In a bowl, stir together the mayonnaise, bacon, green onions, and parsley until well blended. Set aside.
  • Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard. Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.

Nutrition Facts : Calories 70.7 calories, Carbohydrate 1.1 g, Cholesterol 8.6 mg, Fat 6.3 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 1.4 g, Sodium 172.1 mg, Sugar 0.1 g

BABY BLT



BABY BLT image

Categories     Bacon     Tomato     Buffet

Number Of Ingredients 5

1 pound bacon, cooked and crumbled
1/2 cup mayonnaise
1/4 cup green onions, chopped
2 tablespoons fresh parsley, chopped
1 recipe - 24 cherry tomatoes

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.
  • In a bowl, stir together the mayonnaise, bacon, green onions, and parsley until well blended. Set aside.
  • Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard.
  • Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.

BABY BLT



Baby BLT image

Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. These BLT stuffed tomatoes may be a little time-consuming, but they are worth it to the last bite!

Provided by CATMANIACS

Categories     Meat and Poultry Appetizers

Time 1h30m

Yield 24

Number Of Ingredients 5

1 pound bacon, cooked and crumbled
½ cup mayonnaise
¼ cup green onions, chopped
2 tablespoons chopped fresh parsley
24 cherry tomatoes

Steps:

  • Place bacon in a large, deep skillet. Cook over medium-high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.
  • In a bowl, stir together mayonnaise, bacon, green onions, and parsley until well blended. Set aside.
  • Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard. Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.

Nutrition Facts : Calories 70.7 calories, Carbohydrate 1.1 g, Cholesterol 8.6 mg, Fat 6.3 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 1.4 g, Sodium 172.1 mg, Sugar 0.1 g

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