Awesome Yogurt Biscuits Recipes

YOGURT BISCUITS

Steps:

• In a bowl, combine flour, baking powder, salt and baking soda; cut in butter until crumbly. Combine yogurt and sugar; stir into the dry ingredients just until moistened. Turn onto a floured surface; knead 4-5 times. Place on a baking sheet that has been coated with cooking spray; pat into a 6-in. x 4-in. rectangle. Cut into six square biscuits (do not separate biscuits). Brush tops with milk. Bake at 450° for 12-15 minutes or until golden. Serve warm.

YOGURT BISCUITS

Steps:

• Preheat oven to 425 degrees F.
• Grease an 8 x 8 pan.
• Stir dry ingredients together.
• Cut in shortening (I use an electric beater and use short bursts on low for about a minute).
• Gently stir in yogurt mixture until sticky dough is formed (do not overwork dough).
• Place dough on floured surface.
• Dust top with flour and gently pat dough with hands until 1/2 in thick.
• Cut into 8-10 rounds.
• Place in pan.
• Brush with shortening.
• Bake 15 minutes.
• Turn out of pan 5 minutes after removing from over.
• Cover with tea towel and serve.

GREEK YOGURT BISCUITS

Steps:

• Preheat oven to 375F and spray a baking sheet with cooking spray. Set aside.
• Mix the dry ingredients together in a large bowl before cutting the butter in with a fork.
• Add the Greek yogurt and mix until a dough begins to form. Don't over mix. There should be some remaining flour in the bowl.
• Empty the dough and remaining dry ingredients onto a flat surface. Use your hands to work everything together until no crumbs remain.
• Press the dough into a rectangle before cutting the dough into 6 pieces.
• Brush the 6 pieces with an egg yolk (or other options from the notes) and add to the baking sheet. Bake for 25-30 minutes or until the biscuits have risen and their tops are golden brown.

AWESOME YOGURT BISCUITS

Steps:

• Preheat an oven to 450 degrees F (230 degrees C).
• Place the biscuit mix into a bowl and lightly stir in the yogurt just until barely combined. Mixture will seem dry. Knead to mix a few times, but don't overknead. Roll the dough out lightly onto a floured work surface about 1/2-inch thick; cut into rounds with a biscuit cutter.
• Bake in the preheated oven until lightly golden brown, about 8 minutes.

GREEK YOGURT BISCUITS (2 INGREDIENT DOUGH)

Steps:

• Pre-heat the oven to 400 degrees and line a baking sheet with parchment paper.
• Mix together flour and yogurt until no flour is visible.
• Scoop 1/4 cup of batter onto baking sheet and bake for 18-20 minutes.

AWESOME YOGURT BISCUITS

Steps:

• Preheat an oven to 450 degrees F (230 degrees C).
• Place the biscuit mix into a bowl and lightly stir in the yogurt just until barely combined. Mixture will seem dry. Knead to mix a few times, but don't overknead. Roll the dough out lightly onto a floured work surface about 1/2-inch thick; cut into rounds with a biscuit cutter.
• Bake in the preheated oven until lightly golden brown, about 8 minutes.