Awesome Wing Sauce Recipes
AWESOME WING SAUCE
This wing sauce comes from the kitchen of my brother-in-law. He made it up and it has a bit of heat to it. Awesome for wings, or for whatever you like to dip!
Provided by Tabitha Lynn
Categories Sauces
Time 25m
Yield 5-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients in sauce pan over medium heat.
- Bring to boiling stage.
- Remove from heat and it is ready to serve. Very simple!
Nutrition Facts : Calories 139.7, Fat 12.6, SaturatedFat 6.5, Cholesterol 25.4, Sodium 1292.6, Carbohydrate 7, Fiber 0.3, Sugar 5.9, Protein 0.7
AWESOME CAJUN CHICKEN WINGS
If you like spicy wings, you HAVE to give these a try. My husband and I have been making these for years and never has there been any left. We like to grill them and serve w/ celery and blue cheese. My kids even gobble these down!
Provided by Suzanne P
Categories Chicken
Time 35m
Yield 48 wings
Number Of Ingredients 11
Steps:
- Rinse chicken and pat dry.
- (if wings are whole, cut off and discard pointed tip and halve wings at the main joint.) In food processor or blender, combine all remaining ingredients, EXCEPT oil.
- Process until well blended.
- With machine on, slowly pour in oil and process until a thick paste forms.
- In a large bowl, combine wings and paste.
- Toss until wings are well coated.
- Cover and refrigerate over night.
- Broil or grill wings until nicely browned outside and cooked through.
- Serve warm or at room temperature.
Nutrition Facts : Calories 118.5, Fat 8.8, SaturatedFat 2.3, Cholesterol 36.4, Sodium 180.5, Carbohydrate 0.8, Fiber 0.3, Sugar 0.1, Protein 8.8
AWESOME CRISPY BAKED CHICKEN WINGS
Incredibly tasty variation of baked chicken wings with no marinade - just butter, garlic, and herbs. Great for the low-carb eater!
Provided by MARKANDANGIE
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h28m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a shallow baking dish with aluminum foil and grease lightly.
- Cut tips from chicken wings and discard. Cut between the joint to separate each wing into 2 pieces.
- Combine butter and garlic in a small saucepan over low heat; heat until butter is melted and garlic is fragrant, 3 to 5 minutes.
- Mix Parmesan cheese, parsley, oregano, paprika, salt, and pepper together in a shallow bowl.
- Dip chicken wing pieces in melted butter mixture; coat with Parmesan cheese mixture in the bowl. Arrange in the prepared baking dish. Drizzle any remaining butter on top.
- Bake in the preheated oven until skin is browned and juices run clear, about 1 hour.
Nutrition Facts : Calories 233.1 calories, Carbohydrate 1.2 g, Cholesterol 63.2 mg, Fat 19.2 g, Fiber 0.4 g, Protein 13.7 g, SaturatedFat 9.4 g, Sodium 451.7 mg, Sugar 0.2 g
AWESOME SAUCE CHICKEN WINGS
I played around with this sauce until I got it just right for me and my husband. I could eat these weekly or more often! I use Splenda brown sugar blend and reduced sodium soy sauce. You can use more brown sugar if you want more sweet. I like the sweet/spicy flavor of this sauce.
Provided by mandycakes77
Categories Chicken
Time 1h35m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375.
- Spray 9x13 pan with cooking spray and lay wings in pan.
- Mix all other ingredients in a bowl and pour over wings. Turn wings to coat with sauce.
- Bake at 375 for one hour and turn wings after 30 minutes, then raise oven temp to 450 and bake about 10 minutes (more or less depending on how crisp you like your wings -- just keep an eye on them).
Nutrition Facts : Calories 976.9, Fat 61.5, SaturatedFat 16.2, Cholesterol 262.2, Sodium 4404.9, Carbohydrate 33.8, Fiber 0.8, Sugar 29.7, Protein 70.4
AWESOME CHICKEN WINGS
Make and share this Awesome Chicken Wings recipe from Food.com.
Provided by Parsley
Categories Lunch/Snacks
Time 1h25m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°.
- Lightly grease an 11' x 15" baking pan. Place chicken wings in a single layer in the prepared pan. Bake wings at 400° for 35-45 minutes or until juices are running clear and/or beginning to brown; remove from oven and drain off excess liquid/fat.
- While the wings are in the oven, place all remaining ingredients in a saucepan over low-medium heat. Simmer for 15 minutes; stirring often.
- Pour the sauce over the cooked drained wings in the baking pan. Turn the wings in the sauce to coat both sides.
- Return wings in sauce to the oven and continue to bake at 400° for 20-25 minutes or until sauce is bubbly and sticky.
- Serve w/ lots of napkins;).
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- Sesame soy garlic sauce. Composed of many flavors and spices often found in Asian cuisine, the sesame soy garlic sauce used in this recipe is the perfect accompaniment to air-fried chicken wings.
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- Lemon pepper sauce. Who says making wing sauce has to be complicated? This recipe has a short prep time of only 10 minutes with a simple yet delicious lemon pepper sauce that uses only five ingredients.
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- Mango curry sauce. Get the recipe from Half-Baked Harvest. Sure, chicken wings were first created in upstate New York, but this recipe will take you straight to the Caribbean with a sauce that contains mango chutney and jerk seasoning.
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