Awesome Greens And Beans Recipes

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AWESOME GREEN BEANS



Awesome Green Beans image

Green beans with the meat of your choice. Don't be afraid to experiment with seasoning. This is a fun recipe! My family really enjoys the green beans.

Provided by CHAPKLC

Categories     Side Dish     Vegetables     Green Beans

Time 1h

Yield 8

Number Of Ingredients 7

1 tablespoon olive oil
1 onion, finely chopped
6 cloves garlic, finely chopped
6 links spicy pork sausage, sliced
1 cup water
2 pounds frozen green beans
seasoning salt to taste

Steps:

  • Heat oil in a large saucepan over medium heat. Saute onion and garlic until tender. Stir in sausage and cook until evenly brown.
  • Pour in water and bring to a boil. Stir in green beans; reduce heat to medium-low, cover and simmer until tender, about 30 minutes. Check water level often and add more as needed to prevent scorching. Season with salt to taste.

Nutrition Facts : Calories 108.4 calories, Carbohydrate 9.2 g, Cholesterol 15.3 mg, Fat 5.6 g, Fiber 3.2 g, Protein 4.9 g, SaturatedFat 1.3 g, Sodium 107.3 mg, Sugar 3.8 g

AWESOME GREENS AND BEANS



Awesome Greens and Beans image

This recipe is a tasty, easy, and filling meal. One pot cooking! Man Approved!

Provided by MNester

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beans and Peas

Time 45m

Yield 5

Number Of Ingredients 9

¼ cup extra-virgin olive oil
½ pound bulk pork sausage
1 cup chicken broth
1 pound washed and cut mustard greens
1 (14.5 ounce) can great Northern beans, rinsed and drained
1 (14.5 ounce) can diced tomatoes
¼ teaspoon ground black pepper
¼ teaspoon salt
⅓ cup grated Parmesan cheese

Steps:

  • Heat the olive oil in a large pot over medium heat, and brown the sausage, breaking it apart into crumbles as it cooks. Pour in chicken broth, and bring to a boil.
  • Lightly pile in as many mustard greens as will comfortably fit in the pot, and allow to wilt, stirring often; when they have wilted, place more mustard greens into the pot and allow to wilt, until all greens have been added. Stir in the beans, diced tomatoes, salt, and black pepper. Bring back to a boil, and simmer until greens are cooked and tender, about 10 minutes. Remove from heat and stir in Parmesan cheese.

Nutrition Facts : Calories 449.3 calories, Carbohydrate 25.1 g, Cholesterol 36.6 mg, Fat 31.6 g, Fiber 7.7 g, Protein 16.7 g, SaturatedFat 9.2 g, Sodium 846.1 mg, Sugar 2.3 g

AWESOME GREEN BEANS



Awesome Green Beans image

I grew up eating these green beans and learned to cook them by watching my mother. They are my favorite way to eat green beans. Edit: This is a recipe for people that like a tangy vinegar flavor, most kids won't like it. I make this for the adults and just buttered beans for my kids.

Provided by diner524

Categories     Pork

Time 30m

Yield 3-4 serving(s)

Number Of Ingredients 4

1 (14 ounce) can green beans (I use french style- absorbs the flavor best)
3 slices bacon, cooked and crumbled
1/2 small onion, thinly sliced
1 -3 tablespoon apple cider vinegar (depending on the amount of vinegar flavor you like)

Steps:

  • Put a medium skillet on stove and heat to medium.
  • Add the bacon and cook till crisp, then remove to paper towel, keep bacon fat in skillet.
  • Add onions and saute till lightly brown.
  • Add green beans(undrained or just partially drained).
  • Add vinegar and cook on medium- low until liquid is evaporated. Taste the beans and add salt and pepper if needed, but remember the bacon is salty!
  • Then serve with bacon sprinkled on top.

Nutrition Facts : Calories 83.4, Fat 3.9, SaturatedFat 1.3, Cholesterol 5.4, Sodium 75.3, Carbohydrate 10.4, Fiber 3.8, Sugar 4.8, Protein 3.5

AWESOME GREEN BEANS!



Awesome Green Beans! image

Make and share this Awesome Green Beans! recipe from Food.com.

Provided by vika4321

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

2 (8 ounce) cans green beans
8 slices bacon
1 tablespoon garlic powder
1 teaspoon salt
3 teaspoons pepper

Steps:

  • Cook bacon in the pan, add drained beans, and the spices. If you like steak seasonning spices, you can add that too. Cook for 10 more minute.

Nutrition Facts : Calories 120.8, Fat 7.5, SaturatedFat 2.5, Cholesterol 10.9, Sodium 723.2, Carbohydrate 10.9, Fiber 3.7, Sugar 3.8, Protein 4.5

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