GEORGE FOREMAN AWESOME CHICKEN SANDWICH
If you want a quick, great tasting sandwich this is one I think you would enjoy. It has a bit of a bite to it, My family requests it at least once a week. It goes great with waffle fries.
Provided by J Bowen
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Pre-heat George Foreman Grill.
- Wash & dry chicken breasts.
- Dip in olive both sides.
- Salt & Pepper.
- Place chicken on grill and grill for 5 minute on one side then flip and grill another 5 minute.
- Take chicken off then slice each chicken in half lenghtwise and place on bun.
- Top with Swiss cheese.
- Then guacamole.
- Then tomato & lettuce.
- Enjoy!
Nutrition Facts : Calories 369.4, Fat 15.3, SaturatedFat 4.3, Cholesterol 92.8, Sodium 297.3, Carbohydrate 21.3, Fiber 0.9, Sugar 2.7, Protein 34.3
MARK'S AWESOME CHICKEN SANDWICH
Provided by Food Network
Categories main-dish
Time 45m
Yield 4 or more servings
Number Of Ingredients 10
Steps:
- Season chicken strips or tenders with salt, pepper, onion powder, garlic powder and cayenne pepper to taste. Grill on a grill or in a grill pan. Heat olive oil in a skillet and saute mushrooms. Season mushrooms with the same spices as the chicken. Finish mushrooms by deglazing the pan with the Marsala wine and allow to reduce until the wine has evaporated.
- Meanwhile, take a loaf of Italian bread and invert it. Cut a "V" wedge out of the bottom of the loaf and set aside. Into the hollowed out portion of the loaf, sprinkle Parmesan cheese, layer thinly sliced provolone, chicken, Swiss cheese, mushrooms and sliced jarred roasted red peppers. Repeat the layering until it is even with the top of the bread. Put wedge back in loaf and roll tightly in aluminum foil -- shiny side in.
- Bake at 325 for 20 minutes. Remove and let the loaf rest a few minutes. Serve by slicing portions on a diagonal.
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