Awesome Fried Cheese Sticks Recipes

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AWESOME FRIED CHEESE STICKS



AWESOME FRIED CHEESE STICKS image

Found this recipe on the back of a package of cheese sticks. It's my favorite appetizer to order in restaurants. Photo: replicarecipes.com 12-04-15

Provided by Ellen Bales @Starwriter

Categories     Cheese Appetizers

Number Of Ingredients 17

2 - eggs, beaten
1/4 cup(s) water
1-1/2 cup(s) seasoned bread crumbs
1/2 teaspoon(s) salt
1/2 teaspoon(s) pepper
2/3 cup(s) all purpose flour
1/3 cup(s) cornstarch
1 quart(s) oil for deep frying
1 package(s) (24) mozzarella string cheese sticks
MARINARA SAUCE:
2 can(s) (14-1/2 oz.) diced tomatoes, drained, reserving liquid
1 can(s) (28 oz) crushed tomatoes
1 cup(s) diced onion
1 tablespoon(s) dried basil
2 teaspoon(s) italian seasoning
2 tablespoon(s) sugar
1/2 teaspoon(s) crushed red pepper flakes (optional)

Steps:

  • In a small bowl, mix the eggs and water.
  • Mix the bread crumbs, salt and pepper in a medium bowl. In a separate medium bowl, blend the flour and cornstarch.
  • In a large heavy saucepan, heat the oil to 365º F (185ºC).
  • One at a time, coat each mozzarella stick in the flour mixture, then the egg mixture, then in the bread crumbs and finally into the hot oil.
  • Fry until golden brown, about 30 seconds. Remove from heat and drain on paper towels.
  • Let cool for 5-10 minutes. Serve with Marinara or your favorite Ranch dipping sauce. Refrigerate any leftovers.
  • MARINARA SAUCE: Saute the onions in a saucepan, careful not to let them brown.
  • Add the liquid drained from the diced tomatoes. Add basil, Italian seasonings, sugar and crushed red pepper. Simmer liquid and spices for about 30 minutes or until liquid is reduced by half.
  • Add the diced tomatoes and crushed tomatoes and cook just until heated, about 1 minute.
  • Serve as a dipping sauce with Awesome Fried Cheese Sticks.

HOME-FRIED CHEESE STICKS



Home-Fried Cheese Sticks image

These is an easy, cost-efficient way to make home-made fried cheese sticks. Taste just wonderful, light crispiness. More for your dollar and easily stored in the freezer for when you have a craving. I make 2 batches, one for the 'now' and one for later. Serve with your favorite dipping sauce.

Provided by Melissa Goff

Categories     Appetizers and Snacks     Cheese

Time 2h35m

Yield 12

Number Of Ingredients 4

24 (1 ounce) sticks string cheese
5 eggs, beaten
3 cups Italian seasoned bread crumbs
1 quart vegetable oil for frying, or as needed

Steps:

  • Remove string cheese sticks from plastic wrappings and cut the strings in half crosswise.
  • Line a baking sheet with parchment paper. Place eggs in a bowl and bread crumbs into a large shallow bowl.
  • Dip cheese stick halves into egg and roll in bread crumbs to completely coat the sticks; place breaded cheese sticks onto the prepared baking sheet. Allow cheese sticks to stand at room temperature for about 5 minutes to set, and repeat dipping in egg and bread crumbs to form a thick coating. Freeze breaded cheese sticks for at least 2 hours.
  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Deep fry cheese sticks, a few at a time, until the coating is golden brown and crisp and the cheese is soft, 5 to 8 minutes. Let sticks drain on paper towels; cool slightly and serve warm.

Nutrition Facts : Calories 366.6 calories, Carbohydrate 21.2 g, Cholesterol 118 mg, Fat 23.1 g, Fiber 1 g, Protein 20.8 g, SaturatedFat 8.7 g, Sodium 945.2 mg, Sugar 1.2 g

FRIED MOZZARELLA CHEESE STICKS



Fried Mozzarella Cheese Sticks image

These fried cheese sticks are very easy to prepare and sooo good. Enjoy!

Provided by NANCI RENN

Categories     Appetizers and Snacks     Cheese

Time 30m

Yield 8

Number Of Ingredients 8

2 eggs, beaten
¼ cup water
1 ½ cups Italian seasoned bread crumbs
½ teaspoon garlic salt
⅔ cup all-purpose flour
⅓ cup cornstarch
1 quart oil for deep frying
1 (16 ounce) package mozzarella cheese sticks

Steps:

  • In a small bowl, mix the eggs and water.
  • Mix the bread crumbs and garlic salt in a medium bowl. In a medium bowl, blend the flour and cornstarch.
  • In a large heavy saucepan, heat the oil to 365 degrees F (185 degrees C).
  • One at a time, coat each mozzarella stick in the flour mixture, then the egg mixture, then in the bread crumbs and finally into the oil. Fry until golden brown, about 30 seconds. Remove from heat and drain on paper towels.

Nutrition Facts : Calories 400.2 calories, Carbohydrate 29.5 g, Cholesterol 82.8 mg, Fat 22.5 g, Fiber 1.1 g, Protein 19.4 g, SaturatedFat 7.5 g, Sodium 805.5 mg, Sugar 1.5 g

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