EASY, CHUNKY HOMEMADE APPLESAUCE - GRANDMA'S RECIPE (GLUTEN FREE, DAIRY FREE, VEGAN)
Provided by Tia
Time 40m
Number Of Ingredients 2
Steps:
- Peel, core and chop the apples. (I love the corer slicer combo. Makes it so much easier. (affiliate link))
- Place peels in medium pot with 1/2 cup water.
- Place apples in large pot with 1 cup water.
- Cover and cook each on medium high for 10 - 15 minutes, stirring ever few minutes, until it is the mushy-ness you want.
- Use a potato masher (pictured above) and mash the apples.
- Use a blender or food processor to blend up the peels.
- Mix the two parts together. The peel give extra flavor and sweetness to your applesauce. So yummy!
HOMEMADE CHUNKY APPLESAUCE
Homemade chunky applesauce with ground cinnamon and brown sugar is so easy you may never go back to store bought applesauce again! Apples provide their own sweetness and create such a delicious side dish that is perfect for the holiday season menu. The BEST Chunky Applesauce recipe with cinnamon and brown sugar you will eat and perfect as an apple side dish or a fresh apple topping on ice cream!
Provided by Trisha Haas - Salty Side Dish
Categories Side Dishes
Time 35m
Number Of Ingredients 4
Steps:
- Using an apple slicer, cut apple into 8 pieces. Then peel off skins and continue to slice down apples into thinner slices. See article for image. Place all thin apple slices into sauce pan.
- Add 1/4th cup water and ground cinnamon and mix well.
- Heat sauce pan on medium low until mixture begins to boil, which takes just a few minutes so do not walk away from the pan.
- Cover apples with lid and reduce heat to simmer.
- Cook apples for about 20 minutes or until apples are mushy. Depending on how large your apples are, this could take up to 30 minutes or so.
- Stir in brown sugar and mash with a potato masher to make a chunky apple sauce or vitamix blender or food processor if you would like it to be creamier
- Makes 2 cups.
Nutrition Facts : ServingSize 0.5 cup, Calories 435 kcal, Carbohydrate 115 g, Protein 2 g, Fat 1 g, Sodium 15 mg, Fiber 17 g, Sugar 91 g, SaturatedFat 1 g, UnsaturatedFat 2 g
CHUNKY HOMEMADE APPLESAUCE
This baked homemade applesauce is rich, tart and sweet -- almost like apple pie filling -- and a world apart from store-bought.
Provided by Jennifer Segal
Categories Breakfast & Brunch
Time 1h
Yield About 4 cups
Number Of Ingredients 4
Steps:
- Preheat the oven to 400°F.
- Place the apples in a 9x13-inch baking dish. Scatter the brown sugar and chunks of butter evenly over top. Cover tightly with aluminum foil and bake for 45 to 50 minutes, tossing once halfway through, until the apples are very tender.
- Mash the apples with a potato masher or fork. Taste; if the applesauce is too tart, add more brown sugar little by little until the flavors are balanced. (Note that no two batches will ever be the same; the flavor will depend on the tartness of the apples you use.)
- Make-Ahead/Freezer-Friendly Instructions: The applesauce can be made up to 3 days ahead and refrigerated or frozen in an airtight container for up to 3 months.
Nutrition Facts : ServingSize 1/2 cup, Calories 196, Fat 5g, Carbohydrate 42g, Protein 1g, SaturatedFat 3g, Sugar 34g, Fiber 5g, Sodium 6mg, Cholesterol 11mg
EASY HOMEMADE CHUNKY APPLESAUCE
Here's a comforting, home-style treat that never loses its appeal. Dish up big bowlfuls and wait for the smiles! -Marilee Cardinal, Burlington, New Jersey
Provided by Taste of Home
Time 30m
Yield 5 cups.
Number Of Ingredients 5
Steps:
- Peel, core and cut each apple into 8 wedges. Cut each wedge crosswise in half; place in a large saucepan. Add remaining ingredients., Bring to a boil. Reduce heat; simmer, covered, until desired consistency is reached, 15-20 minutes, stirring occasionally.
Nutrition Facts : Calories 139 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 36g carbohydrate (33g sugars, Fiber 2g fiber), Protein 0 protein.
CHUNKY APPLESAUCE
There's just something extra special about a homemade applesauce recipe like this one. This simple dish is tart and not too sweet. It makes the perfect side, especially with pork chops or a pork roast. -Deborah Amrine, Grand Haven, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield about 3-1/2 cups.
Number Of Ingredients 4
Steps:
- In a Dutch oven, combine apples, brown sugar and cinnamon. Cover and cook over medium-low heat 30-40 minutes or until apples are tender, stirring occasionally. Remove from heat; stir in vanilla. Mash apples slightly if desired. Serve warm or cold.
Nutrition Facts : Calories 157 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 40g carbohydrate (36g sugars, Fiber 3g fiber), Protein 0 protein.
APPLESAUCE
An easy, quick applesauce recipe. I have doubled it and canned it so we always have some on hand. My family loves it.
Provided by JACKSWIFE
Categories Side Dish Applesauce Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- In a 2 quart saucepan over medium heat, combine apples, water, cinnamon, and cloves. Bring to a boil, reduce heat, and simmer 10 minutes. Stir in sugar, and simmer 5 more minutes.
Nutrition Facts : Calories 194.6 calories, Carbohydrate 51 g, Fat 0.3 g, Fiber 4.6 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 2 mg, Sugar 44.5 g
CHUNKY APPLESAUCE
Serve this chunky applesauce alongside Talia's Favorite Latkes.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 2 cups
Number Of Ingredients 5
Steps:
- Peel, core, and cut apples into 3/4-inch chunks. Melt margarine in a medium saucepan over medium-low heat. Add apples, cinnamon, sugar, and two tablespoons water. Cook, stirring occasionally, until the apples are tender, about 10 minutes. Serve warm or chilled.
THE BEST HOMEMADE APPLESAUCE
After tasting the pure apple flavor of this homemade sauce, you just might never go back to the store-bought kind. Supermarket applesauce can be loaded with added sweeteners and flavorings. We use only a little sugar, plus lemon juice, salt and cinnamon, providing a balanced flavor and the perfect amount of sweetness.
Provided by Food Network Kitchen
Categories condiment
Time 1h35m
Yield about 5 cups
Number Of Ingredients 5
Steps:
- Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. Bring to a simmer over medium-high heat, stirring occasionally. Reduce the heat to medium-low. Cover with a tight-fitting lid and cook until the apples are very soft, 18 to 20 minutes.
- Stir in the lemon juice and cinnamon. Let cool for 5 minutes or so, then transfer the apple mixture to a blender, filling no more than halfway. Remove the center cap from the lid and place it on the blender. Cover the lid with a folded kitchen towel to catch splatters and pulse until smooth. Alternatively, puree in the pan with an immersion blender.
- Transfer the applesauce to a bowl and refrigerate until cool, about 1 hour. Store leftover applesauce in an airtight container in the refrigerator for up to 5 days.
EASY HOMEMADE CHUNKY APPLESAUCE
Skip the sugary jarred stuff. Whip up a comforting bowl of rustic, homemade cinnamon-scented applesauce that comes together in no time.
Provided by Shanna Mallon
Categories Snack
Time 45m
Number Of Ingredients 7
Steps:
- Peel and core the apples, and then dice them into small chunks.
- In a medium saucepan over low heat, add the apples, sugar, water, lemon juice, cinnamon, cloves, and salt. Stirring occasionally, cook until the apples have softened, about 30-40 minutes.
- Using a blender, food processor, or potato masher, break down the apples, making sure to keep the consistency somewhat chunky. Store in an airtight container in the fridge for 7-10 days.
Nutrition Facts : ServingSize 1/2 cup, Calories 107 calories, Sugar 19.8 g, Sodium 50.5 mg, Fat 0.3 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 25.8 g, Fiber 3.9 g, Protein 0.6 g, Cholesterol 0 mg
EASY HOMEMADE APPLESAUCE
Provided by Amanda @ Running with Spoons
Time 35m
Number Of Ingredients 4
Steps:
- Combine all the ingredients in a large saucepan set over medium heat.
- Bring the apples to a boil, then reduce the heat to medium-low and allow the apples to continue simmering for about 20 minutes, stirring occasionally.
- Remove the saucepan from the heat. Depending on what kind of texture you like, either enjoy the applesauce as is, use a potato masher to break the apples up a bit, or use a blender or immersion blender to make the applesauce completely smooth.
- Store it in a sealed container in the fridge for up to a week.
AWESOME APPLESAUCE PIE
Made with store-bought or leftover homemade applesauce, this pie is exceptionally easy to prepare.
Categories Vegetarian Dessert Pies Apples
Time 50m
Yield 8
Number Of Ingredients 18
Steps:
- Preheat oven to 350℉ (180℃). In a large bowl, whisk together eggs and sugar. Add all remaining ingredients except for the pie shell. Mix well to combine. Pour into pie shell. Bake in the lower third of the oven for 45 minutes, until filling is just set. Cool on wire rack. Serve with cinnamon or vanilla ice cream. Enjoy!
Nutrition Facts :
CHUNKY COUNTRY-STYLE SPICED APPLESAUCE
Categories Condiment/Spread Sauce Fruit Low Sodium Apple Fall Chill Bon Appétit
Yield Makes about 6 cups
Number Of Ingredients 7
Steps:
- Combine first 4 ingredients in heavy large Dutch oven; bring to boil over high heat. Reduce heat to medium; cover and simmer until apples are tender, about 20 minutes. Uncover and cook until mixture is thick, stirring frequently, about 10 minutes longer. Mash apples slightly with potato masher until chunky applesauce forms. Stir in sugar and spices. Cool. Add more lemon juice if desired. Transfer to bowl; cover and chill overnight. (Can be made 2 days ahead. Keep refrigerated.)
More about "awesome chunky applesauce recipes"
CHUNKY HOMEMADE APPLESAUCE | TASTY KITCHEN: A HAPPY RECIPE ...
From tastykitchen.com
CHUNKY CINNAMON APPLESAUCE - SUEBEE HOMEMAKER
From suebeehomemaker.com
Estimated Reading Time 3 mins
- Place apple slices, freshly squeezed lemon juice, and water in large stock pan. Heat to boiling, and then reduce heat to medium. Simmer until apples are soft, stirring often, for approximately 35 - 40 minutes.
- Remove from heat, and add sugars and cinnamon. Stir well, and pour into large bowl or storage container.
NANA'S HOMESTYLE CHUNKY APPLESAUCE RECIPE & HOW TO FREEZE ...
From homestead-acres.com
Estimated Reading Time 6 mins
CHUNKY APPLESAUCE - TWO KOOKS IN THE KITCHEN
From twokooksinthekitchen.com
Estimated Reading Time 4 mins
- COOK APPLES: Place chopped apples, sugar and cinnamon in a saucepan. Cover and cook on medium-low for about 20-25 minutes until apples are soft and tender.
- FINISH APPLESAUCE: Remove from heat. Mix in vanilla and butter if using. Taste and adjust as needed (e.g. add more sugar or cinnamon; add a few drops of lemon if too sweet.) Leave as is or crush apples with a fork or potato masher to desired texture. If you like it pureed (no longer chunky applesauce!), use an immersion blender.
MAKING AWESOME APPLESAUCE | MUDHOLLOW
From mudhollow.com
Estimated Reading Time 5 mins
- Place quartered apples into a (lidded) pot, drizzle with lemon juice and add cider or water to cover the bottom of the pot. Less liquid added will result in thicker applesauce, but you will need to keep an eye on the pot to make sure it doesn't go dry. We usually use about 1/2 cup cider or water in an 8-quart pot. If the apples are really fresh and juicy - a little less liquid. If they are older and dry - a little more liquid.
- Steam the apples on medium to medium high until tender, adding more liquid if needed. Apples are done when tender, but not completely falling apart, if you like a chunky applesauce. For a smoother consistency, cook longer. Different varieties of apples will cook differently, creating nice chunks in the finished applesauce!
- Remove from heat and begin mashing the apples with a potato masher (or a wooden spoon if no masher is available), until desired chunkiness is attained.
EASY HOMEMADE APPLESAUCE RECIPE (4-INGREDIENTS) - KITCHEN ...
From kitchenfunwithmy3sons.com
Estimated Reading Time 3 mins
- Add the sugar, cinnamon, and water to the apples in the pot. Cover with a lid and cook over medium heat for 18-20 minutes until the apples are very soft. Uncover the pot and remove from the heat.
- Mash the hot apple sauce with a potato masher until it reaches your desired consistency. Serve the apple sauce warm.
EASY STOVETOP APPLESAUCE (IN LESS THAN 1 HOUR) - A BAKING ...
From abakingjourney.com
Estimated Reading Time 6 mins
- Peel, core and cut the apples into small cubes.30 min covered with lid then 15 mintutes without lid to evaporate water
- Pour the Water in a deep pot with the Lemon Juice, Brown Sugar and Cinnamon Stick. Turn on medium heat and bring to a simmer to dissolve the Brown Sugar.
- When the sugar has dissovled, add the Apple Cubes, quickly mix so that the apples are covered with the syrup then cover with the pot lid. Leave to cook on low heat for 30 minutes.
- Remove the lid, increase the heat to medium and leave to cook for another 15 minutes to allow for the water to evaporate. The apples should be really soft. Remove the pot from the heat.
HOMEMADE APPLESAUCE | CARRIE’S EXPERIMENTAL KITCHEN
From carriesexperimentalkitchen.com
Estimated Reading Time 3 mins
- Bring the contents to a boil over high heat; then reduce heat, cover pot and simmer 20-30 minutes, stirring occasionally until the apples are soft.
- Mash the apples with a potato masher or a fork and allow to cool. Refrigerate up to 4 days in an airtight container.
CHUNKY CINNAMON APPLESAUCE | MRFOOD.COM
From mrfood.com
4/5 (6)Estimated Reading Time 2 minsCategory Relishes, Sauces, Seasonings
- Reduce heat to medium-low, cover, and simmer 30 to 35 minutes or until desired texture, stirring occasionally.
QUICK AND EASY CHUNKY APPLESAUCE RECIPE WITH MAPLE SYRUP
From chickenscratchny.com
Estimated Reading Time 8 mins
HOMEMADE RASPBERRY APPLESAUCE - ONE HUNDRED DOLLARS A MONTH
From onehundreddollarsamonth.com
Estimated Reading Time 1 min
MAKING HOMEMADE APPLESAUCE? USE MCINTOSH APPLES. - GARLIC ...
From garlicandzest.com
Estimated Reading Time 5 mins
CANNING CHUNKY APPLESAUCE - HOMESPUN SEASONAL LIVING
From homespunseasonalliving.com
Estimated Reading Time 6 mins
UNSWEETENED INSTANT POT APPLESAUCE RECIPE - CARING WELLNESS
From caringwellness.net
APPLESAUCE RECIPES | ALLRECIPES
From allrecipes.com
HOMEMADE CHUNKY APPLESAUCE FOR CANNING RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #sauces #condiments-etc #fruit #easy #fall #seasonal #sweet-sauces #apples
You'll also love