AWESOME APRICOT CHICKEN CURRY
Make and share this Awesome Apricot Chicken Curry recipe from Food.com.
Provided by Clifford Boren
Categories Chicken
Time 35m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Cook onion, garlic, and curry in margarine for a couple of minutes.
- Push mixture to one side of skillet and cook chicken for five or six minutes until pink is gone.
- Stir together chicken and onion mixture.
- Add preserve, apple, raisins, cashews, and 1/3 cups water or white wine.
- Mix yoghurt and cornstarch together and stir until there are no lumps.
- Then add it to the skillet and mix everything well.
- Let it all boil slowly for at least two minutes to get rid of the starchy flavor from the cornstarch.
- Plate it up over the base of your choice.
- Traditionally the base is rice.
- But try being daring and use angel hair pasta or toasted English muffins.
- Burp.
CHICKEN CURRY WITH DRIED APRICOTS
Steps:
- Heat vegetable oil in heavy large skillet over medium heat. Add chopped shallots and sauté until golden brown, about 5 minutes. Mix in red curry paste and fresh ginger and cook 1 minute. Add chicken tenders and sauté until cooked through, about 6 minutes. Using tongs, transfer chicken to bowl.
- Add unsweetened coconut milk and dried apricots to skillet and boil until mixture is reduced to 2 1/4 cups, about 10 minutes. Mix in mango chutney and 1/2 cup cilantro. Return cooked chicken to skillet. Season to taste with salt and pepper. Stir to heat through. Sprinkle with remaining 1/4 cup cilantro. Serve over rice.
- *Available at Asian markets and in the Asian foods section of some supermarkets.
- **Available at Indian, Southeast Asian and Latin American markets and many supermarkets.
CHICKEN AND APRICOT MASALA
I love curry, but on the whole I am not interested in cooking that involves too much spice-grinding or many-layered processes. Thus this chicken masala is my version of a curry: it demands little effort and delivers a huge amount of flavor.
Provided by Nigella Lawson
Categories dinner, main course
Time 45m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Soak apricots overnight in 2 cups cold water, or cover with 2 cups hot water and soak until swollen and softened, 2 to 3 hours.
- Prepare masala: In a small bowl, combine hot pepper flakes, cumin, coriander, cloves, cardamom, garlic and ginger. Add 1/4 cup water, and stir to make a paste. Set aside.
- In a large sauté pan over medium heat, heat oil and cinnamon stick. Add onions and salt, and sauté until onions begin to soften, 2 to 3 minutes. Add masala, and stir. Add chicken, and stir for about 5 minutes. Add apricots and their soaking liquid, diced tomatoes and diluted tomato paste.
- Cover and simmer until chicken is cooked through, about 30 minutes. Check cooking liquid about halfway through; if chicken is covered with liquid, remove cover for remainder of cooking. Transfer to a large bowl, sprinkle with cilantro and serve hot.
Nutrition Facts : @context http, Calories 450, UnsaturatedFat 13 grams, Carbohydrate 23 grams, Fat 19 grams, Fiber 4 grams, Protein 47 grams, SaturatedFat 4 grams, Sodium 655 milligrams, Sugar 16 grams, TransFat 0 grams
CHICKEN APRICOT CURRY
This is a very easy dish that freezes well. I cook up a batch and freeze into 4 portions so I have my own brand of ready meal. This is great served with either boild long grain rice or a baked potato.
Provided by webmoose
Time 15m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Add all the ingredients together into one pot, the order is unimportant
- I cook this in the microwave but can just as easily be done on the hob.
- Microwave:
- Cook on high for 5 minutes and give it a good stir. Then simmer for 30 minutes. Stir twice during that time.
- Hob:
- Gently bring to the boil then turn down the heat. Simmer for around 30 minutes.
More about "awesome apricot chicken curry recipes"
APRICOT CHICKEN CURRY RECIPE | MY SUGAR FREE KITCHEN
From mysugarfreekitchen.com
4.5/5 (10)
Total Time 1 hr 5 mins
Category Dinner
Calories 442 per serving
- Place the chicken thighs, sweet and smoked paprika and plain flour into a plastic bag to coat. Shake well.
- Heat a pan to high and add canola oil. Gently brown the chicken thighs and place into an oven proof baking dish that has a lid, or alternatively you can use foil to cover.
- In the same pan, add the onion and garlic and cook until for a minute, stirring with a spatula, then add the curry paste. Stir to mix in together.
CHICKEN ALMOND CURRY WITH APRICOTS RECIPE - PRISCILLA MARTEL
From foodandwine.com
5/5
Total Time 40 mins
Author Priscilla Martel
- In a mini food processor, grind the almonds to a powder. In a small heatproof bowl, soak the apricots in boiling water until plump, 20 minutes; drain.
- Heat 1 tablespoon of the oil in a large nonstick skillet. Add the chicken breasts, season with salt and pepper and cook over moderately high heat until browned, about 3 minutes per side. Transfer to a large plate.
- Add the ginger, garlic, onion and the remaining 1/2 tablespoon of oil to the skillet and cook over low heat, stirring occasionally, until softened, about 10 minutes. Add the curry powder and cayenne and cook, stirring, until fragrant, about 3 minutes. Add the ground almonds and chicken stock and bring to a simmer. Return the chicken breasts to the skillet and add the apricots. Simmer over low heat until the chicken is cooked through, about 5 minutes.
- Transfer the chicken to a platter. Boil the sauce over moderate heat until thickened, about 8 minutes. Stir in the yogurt and season with salt and pepper. Pour the sauce over the chicken, scatter the scallions on top and serve.
EASY APRICOT CHICKEN (ONLY 5 INGREDIENTS) - FAVORITE FAMILY …
From favfamilyrecipes.com
CHICKEN & APRICOT CURRY | GREAT BRITISH FOOD AWARDS
From greatbritishfoodawards.com
APRICOT CHICKEN CURRY - CLOSET COOKING
From closetcooking.com
APRICOT CHICKEN CURRY - EAST INDIAN RECIPE
From eastindianrecipes.net
APRICOT CHICKPEA CURRY (QUICK AND EASY VEGAN RECIPE)
From bitesofwellness.com
CHICKEN APRICOT CURRY - ROTI N RICE
From rotinrice.com
APRICOT CHICKEN CURRY RECIPE | SIDECHEF
From sidechef.com
APRICOT CHICKEN - TASTE.COM.AU
From taste.com.au
15 CAPE MALAY MUTTON CURRY RECIPE - SELECTED RECIPES
From selectedrecipe.com
CURRY CHICKEN SALAD RECIPE
From southernliving.com
TANDOORI CHICKEN | WHOLE TANDOORI CHICKEN | THE CURRY GUY
From greatcurryrecipes.net
SLOW COOKER OR INSTANT POT APRICOT CURRY CHICKEN
From wholesomelicious.com
CURRY CHICKEN SALAD WITH GRAPES, APPLES, AND CASHEWS -- SO EASY!
From italianbellavita.com
APRICOT CHICKEN CURRY RECIPE - FOOD.COM
From food.com
BURGER RECIPES: AWESOME APRICOT CURRY CHUTNEY CHICKEN BURGERS …
From burgerbase.com
APRICOT DIJON CHICKEN | RECIPELION.COM
From recipelion.com
ONE PAN BAKED APRICOT CHICKEN (5 INGREDIENTS!)
From dinnerthendessert.com
CHICKEN BREAST WITH APRICOT STUFFING - MSN
From msn.com
CHICKEN CURRY RECIPE - SWASTHI'S RECIPES
From indianhealthyrecipes.com
WHOLE30 7-LAYER DIP - THE WHOLE30® PROGRAM
From whole30.com
APRICOT CHICKEN CURRY | SLOW COOKER CENTRAL
From slowcookercentral.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #main-dish #poultry #chicken #meat #number-of-servings
You'll also love