Avocado Sandwich Recipes
EGG AND AVOCADO SANDWICH
This nutrition-packed sandwich is easy to whip up for breakfast or lunch.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 7
Steps:
- Beat together egg and egg white; season with salt and pepper. In a small nonstick skillet, heat oil over medium. Cook scallion until softened, 1 minute. Add eggs and cook, stirring, until almost set, 1 to 2 minutes. Fold edges of egg mixture in to form a patty about the size of an English muffin. Continue to cook until set, about 20 seconds more.
- Place egg on bottom half of English muffin and season with salt, pepper, and hot sauce, if using. Layer with avocado, then other half of muffin.
Nutrition Facts : Calories 340 g, Fat 18 g, Fiber 7 g, Protein 17 g
AVOCADO SANDWICHES
Try my avocado sandwich for an exciting flavor twist on grilled cheese. The avocados make them extra creamy. -Deborah Williams, Peoria, Arizona
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Spread 4 bread slices with preserves. Layer with cheese and avocado slices; sprinkle with salt. Top with remaining bread. Butter outsides of sandwiches., Toast sandwiches on a griddle over medium heat until cheese is melted, 2-3 minutes on each side.
Nutrition Facts :
AVOCADO BREAKFAST SANDWICH
Restaurant-style breakfast sandwich at home! It's quick, easy and delicious! The sliced avocado is what makes this sandwich pop and gives it a unique flavor. It is chock-full of protein, as well, so this sandwich will keep you full until lunchtime.
Provided by Tricia Joy
Categories Main Dish Recipes Sandwich Recipes
Time 16m
Yield 1
Number Of Ingredients 8
Steps:
- Heat olive oil in a skillet over medium heat. Crack eggs into skillet; cook for 1 to 2 minutes. Flip and cook egg until done, 2 to 5 minutes more. Transfer eggs to a plate and season with salt and pepper.
- Spread butter onto 1 side of each bread slice.
- Heat a skillet over medium heat. Lay bread slices in the hot skillet, butter-side down. Quickly layer Swiss cheese, 1 fried egg, Cheddar cheese, 1 fried egg, avocado, and remaining bread slice, butter-side up. Carefully flip sandwich to grill other side until golden brown, 3 to 4 minutes.
- Remove sandwich from skillet and cut in half.
Nutrition Facts : Calories 855.3 calories, Carbohydrate 31.2 g, Cholesterol 458.4 mg, Fat 68.4 g, Fiber 7.8 g, Protein 32.9 g, SaturatedFat 25.8 g, Sodium 848.2 mg, Sugar 2.3 g
DELICIOUS AVOCADO SANDWICH
This was always a lunchtime favorite with my gal pals. It's simple, delicious, and refreshing! The measurements for the ingredients are all approximate, as this sandwich is best when tailored to personal taste. Particularly scrumptious on potato, oat, or country white bread. Enjoy!
Provided by LORIZKAELA
Categories Main Dish Recipes Sandwich Recipes
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Lay 1 slice bread on a plate. Place provolone cheese on bread and top with avocado and tomato slices, respectively. Drizzle balsamic vinegar over tomato and top with remaining slice of bread.
Nutrition Facts : Calories 428.4 calories, Carbohydrate 34.4 g, Cholesterol 39.1 mg, Fat 24.2 g, Fiber 5.3 g, Protein 19.9 g, SaturatedFat 11.1 g, Sodium 845.7 mg, Sugar 5.5 g
AVOCADO SANDWICH
I don't remember where I got this recipe but it is one of the meatless sandwiches that I like. The cook time doessn't include the time it takes to cook the bacon if you are adding this to your sandwich. I don't use as much mayonnaise as listed so add it to your own taste
Provided by bullwinkle
Categories Lunch/Snacks
Time 24m
Yield 1 sandwich
Number Of Ingredients 9
Steps:
- Preheat the broiler.
- Spread one side of each slice of bread with mayonnaise.
- On one slice lay the 6 slices of avocado, mushroom slices, tomato slices,bacon slices if using, mozzarella cheese and the sunflower seeds.
- Put the layered avocado half of the sandwich 4-6 inches from the heat and cook until the cheese is melted and the sunflower seeds are lightly toasted. This will take about 3-4 minutes.
- Cut sandwich in half to serve if desired.
Nutrition Facts : Calories 382.6, Fat 21.5, SaturatedFat 5.2, Cholesterol 24.2, Sodium 640.3, Carbohydrate 38.1, Fiber 5.8, Sugar 7.4, Protein 13.7
AVOCADO SANDWICH
Steps:
- In a blender place peeled avocado, add a pinch of chile powder, juice of one lime, salt and pepper, and add some nonfat yogurt. Thin with ice water if necessary. Blend to a pouring consistency. Serve over mesclun, pink grapefruit segments and diced red pepper.
- Cut avocados in half; remove pits and gently scoop out insides, leaving shell intact. Combine the avocados, scallions, cucumbers, radishes, tamari, oil, garlic, and add to shells. Top with yeast, sprouts and sesame meal.
- Oxygen, or exposure to air is what causes your guacamole to turn brown. Making guacamole, or any avocado dish in advance make certain that you block out the air by making sure the surface of your dip is in contact with the plastic wrap.
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- Wash all the veggies. Grate the carrot, deseed and chop tomatoes and chilies. Finely chop coriander leaves.
- Cut avocado to 2 parts and remove the seed with the help of a spoon. Scoop out the avocado pulp and cut to small bites.
- Add all the prepared ingredients to a bowl. Add oil, pepper, salt and lemon juice. Toss everything well.
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CUCUMBER AND AVOCADO SANDWICH - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
5/5 (6)Total Time 15 minsEstimated Reading Time 3 mins
- Spread the herbed goat cheese evenly on all of the slices of bread. Take one of the slices and top with lettuce, cucumber slices, and avocado slices. Drizzle a little fresh lemon juice over the cucumbers and avocados. Add some sprouts and season with salt and black pepper, to taste.
- Place a piece of bread, goat cheese side down, on top to sandwich all of the fillings together. Repeat with second sandwich. Serve immediately.
- Note-if you can't find herbed goat cheese, you can add herbs to plain goat cheese or just use plain goat cheese. This sandwich is best the day it is made.
AVOCADO SANDWICH IDEAS - ALL SANDWICHES
From allsandwiches.com
Estimated Reading Time 3 mins
- Chicken, Bacon and Avocado Sandwich. Cooked chicken chunks with two rashers of unsmoked back bacon with mayonnaise in a wholemeal bread - than add to this thinly sliced avocado.
- Tomato, Basil, Onion and Avocado Sandwich. Well we've feature this sandwich recipe idea on our top tomato sandwiches list, it does contain avocado after all, so we added it here too.
- Bacon, Lettuce, Tomato and Avocado Sandwich. This is quite possibly a BLT invented by Kevin Bacon himself, with the usual bacon, lettuce and tomato with the introduction of sliced avocado with mayonnaise on toasted wholemeal bread.
- Avocado, Tomato & Cream Cheese Bagel. Where there's cream cheese there's usually a bagel close by. Cut a seeded bagel open and pile in a good dollop of cream cheese, following up with a slices of avocado and four salad tomato slices.
- Avocado Salad Sandwich. Incredibly healthy and a vegetarian delight. Start with a spoonful of light mayonnaise and mix in with a tablespoon of Greek yogurt to make the dressing.
- Toasted Tomato, Avocado Cucumber and Hummus Sandwich. Toast two slices of wholemeal bread and allow to cool. Then spread in a tablespoon of hummus and layer with avocado, cucumber and tomato.
- Mashed Avocado 'on' Toast. Well not quite a sandwich but must be included on our list. Cut an avocado in half, mash up with a small tablespoon of mayo and natural Greek yogurt, then serve on wholemeal toasted bread slice with a spread of butter.
- Avocado and Egg Sandwich. Boil an hard boiled egg and slice, half an avocado and slice again, thinly. Spread a little mayo in the top and bottom side of a medium white bread and layer with avocado, boiled egg slices and serve.
- Cheese, Avocado and Salad Cress Sandwich. Grate an handful of mild Cheddar cheese and mix with a small tablespoon of mayo. Then spread into a medium white bread and top with avocado and a bunch of salad cress.
- Smoked Salmon, Avocado and Tomato Sandwich. Sit a slice of smoked salmon on a spread of mayo, then add slice avocado and tomato on a thick cut seeded wholemeal bread.
AVOCADO SANDWICH (CREAMY AND FULL OF VEGGIES) - GATHERING ...
From gatheringdreams.com
Cuisine AmericanTotal Time 10 minsCategory LunchCalories 394 per serving
- Top the bread with the hummus, place the avocado sliced on top and sprinkle with salt and pepper. Then add a layer of sliced tomatoes, the sun-dried tomatoes cut into small pieces, red onion, and greens. Then finish it off by topping with the remaining bread slice.
SIMPLE GREEK AVOCADO SANDWICH - COOKIE AND KATE
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4.9/5 (14)Total Time 10 minsCategory SandwichCalories 560 per serving
- Pit and peel the avocado half and mash it with a fork. Use a butter knife to spread avocado on one slice of bread. Spread a layer of pesto on the other slice of bread.
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AVOCADO CLUB SANDWICH – A COUPLE COOKS
From acouplecooks.com
5/5 (6)Category SandwichCuisine AmericanTotal Time 10 mins
- Make the coconut bacon in advance and store in the freezer until ready to serve (no need to defrost). Alternatively, cook the bacon.
- Slather both sides of the bread with mayonnaise. Layer the bottom bread slice with cheddar and provolone cheese, then tomato slices and avocado slices. Top with a sprinkle of coconut bacon and the romaine lettuce. Add the other slice of bread and serve.
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