Avocado Mozzarella Salad With Sun Dried Tomato Dressing Recipes

AVOCADO & MOZZARELLA SALAD WITH SUN-DRIED TOMATO DRESSING

Steps:

• Combine the first 7 ingredients in a small jar.
• Put the lid on, and shake well to emulsify.
• In a bowl, combine the avocado slices, lemon juice, and mozzarella.
• Add the dressing to the avocado/cheese combination, and toss to coat all pieces well.
• Place the salad greens on two plates, putting alfalfa sprouts on top (if using).
• Arrange the avocado and mozzarella on top of greens, and top each with a tablespon of the parmesan.

CHICKPEA, AVOCADO AND SUN-DRIED TOMATO SALAD

Steps:

• Place the cabbage, chickpeas, olives, Sundried tomatoes and avocado into a large bowl.
• Dressing----------.
• Blend spring onions, parsley, salt and olive oil.
• Pour over salad ingredients.

CLASSIC PASTA SALAD WITH MOZZARELLA, AVOCADO AND BASIL

Steps:

• To prepare the dressing, in a large bowl, whisk together shallot, lemon juice, balsamic vinegar, salt and pepper. Let sit for 5 minutes, then whisk in oil. Taste and add more salt and-or lemon juice if needed.
• Bring a large pot of heavily salted water to a boil. Add pasta and cook until it is just al dente, usually a minute less than the package instructions. Drain well. While still warm, add the pasta to the bowl with the dressing and toss well. Let pasta cool, soaking up the dressing.
• In a medium bowl, gently toss together avocado, lemon juice and a pinch of salt.
• Just before serving, add tomato, cucumber, mozzarella and Parmesan to the bowl with the pasta and toss well. Gently fold in avocado and basil.
• Drizzle with olive oil, cracked black pepper and salt to taste before serving.

MOST AMAZING SALAD! TOMATO, MOZZARELLA, AVOCADO, AND BLISS

Steps:

• Lightly toss tomato, mozzarella cheese, and avocado cubes in a salad bowl. Mix balsamic vinegar, red wine vinegar, dried basil, sugar, salt, and black pepper in a separate bowl. Pour dressing over salad and mix again to coat.