Avocado Cilantro Lime Rice Recipes

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AVOCADO CILANTRO LIME RICE



Avocado Cilantro Lime Rice image

Make and share this Avocado Cilantro Lime Rice recipe from Food.com.

Provided by sofie-a-toast

Categories     < 15 Mins

Time 5m

Yield 5 cups

Number Of Ingredients 7

4 cups cooked rice
2 medium ripe avocados
2 tablespoons fresh lime juice
1/4 cup chopped cilantro
1/4 and 1/8 tsp ground cumin
1 small garlic clove, minced (optional)
salt & freshly ground black pepper, to taste

Steps:

  • Mash avocados in a large mixing bowl. Stir in lime juice, cilantro, cumin and garlic, then season with salt and pepper to taste.
  • Stir in warm cooked rice and serve warm.

Nutrition Facts : Calories 323.7, Fat 12.1, SaturatedFat 1.8, Sodium 6.1, Carbohydrate 49.9, Fiber 5.9, Sugar 0.6, Protein 5.2

AVOCADO LIME RICE WITH GRILLED SHRIMP



Avocado Lime Rice With Grilled Shrimp image

This recipe combines veggies, grains, and protein for a meal that is ready in just over a half hour (including prep), and serves four.

Provided by Mary Jenny

Categories     Rice

Time 35m

Yield 4 , 4 serving(s)

Number Of Ingredients 10

2 cups minute rice premium long grain white rice
1 ripe avocado, peeled, pitted and mashed
2 tablespoons lime juice
1 teaspoon ground cumin
1/2 teaspoon salt, divided
2 tablespoons chopped fresh cilantro or 2 tablespoons parsley, divided
20 peeled and de-veined frozen shrimp, thawed (U 16-20)
2 tablespoons olive oil
1 tablespoon minced garlic
2 teaspoons lime zest

Steps:

  • Cook rice according to package directions. Meanwhile mix avocado with lime juice, cumin and half the salt and half the cilantro or parsley. Stir into rice.
  • Meanwhile, preheat grill to high, grease grate well. Toss shrimp with oil, garlic, lime zest and remaining salt. Thread evenly onto metal or soaked wooden skewers. Grill skewers, for 2 to 3 minutes per side or until shrimp start to curl and turn pink.
  • Serve rice with shrimp skewers. Garnish with remaining cilantro or parsley.

Nutrition Facts : Calories 517.5, Fat 15.3, SaturatedFat 2.2, Cholesterol 58, Sodium 561, Carbohydrate 80.2, Fiber 4.7, Sugar 0.6, Protein 14.1

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