Avocado Bacon Grilled Cheese Recipes

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BACON & AVOCADO GRILLED CHEESE



Bacon & Avocado Grilled Cheese image

This Bacon & Avocado Grilled Cheese is the epitome of comfort food. Flavorful and delicious, this is the best grilled cheese sandwich I've ever tasted!

Provided by Kevin & Amanda

Categories     Dinner

Time 10m

Number Of Ingredients 5

1/2 avocado
2 slices sourdough bread
4 slices colby jack cheese
3 slices bacon
3 tablespoons butter

Steps:

  • Cut avocado in half, scoop out the flesh, and cut into slices.
  • Layer one slice of bread with 2 slices of cheese, avocado slices, bacon, remaining 2 slices of cheese, and top with remaining slice of bread.
  • Melt half the butter in a skillet over medium to medium-high heat. When butter is melted and starts to foam, carefully place sandwich into the skillet. Cook for 2-4 minutes until bottom is golden brown and toasted. Carefully flip over, add remaining butter and cook for an additional 1-3 minutes until toasted. Serve warm and enjoy!!

Nutrition Facts : Calories 1846 calories, Sugar 4.9 g, Sodium 1400.8 mg, Fat 167.6 g, SaturatedFat 73.6 g, TransFat 1.5 g, Carbohydrate 52 g, Fiber 6 g, Protein 28.4 g, Cholesterol 280.3 mg

AVOCADO-BACON GRILLED CHEESE



Avocado-Bacon Grilled Cheese image

Bring on the bacon with our delicious Avocado-Bacon Grilled Cheese! Add a little zing to your lunchtime bacon grilled cheese sandwich with chunky salsa.

Provided by My Food and Family

Categories     Bread

Time 20m

Yield 2 servings

Number Of Ingredients 8

4 slices Texas toast white sandwich bread
2 KRAFT Singles
4 slices cooked OSCAR MAYER Bacon
1 tomato, cut into 4 slices
6 thin avocado slices
2 tsp. margarine, softened
2 Tbsp. MIRACLE WHIP Dressing
2 Tbsp. TACO BELL® Thick & Chunky Salsa

Steps:

  • Heat greased grill to medium-low heat.
  • Fill bread slices with Singles, bacon, tomatoes and avocados to make 2 sandwiches. Spread outsides of sandwiches with margarine.
  • Grill 2 to 3 min. on each side or until Singles are melted and sandwiches are grill marked. Meanwhile, mix dressing and salsa.
  • Serve sandwiches with dressing mixture.

Nutrition Facts : Calories 410, Fat 18 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 25 mg, Sodium 880 mg, Carbohydrate 48 g, Fiber 4 g, Sugar 10 g, Protein 11 g

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