Authentic Taiwanese Cabbage Stew Recipe By Tasty

THE WORLD'S BEST CABBAGE STEW

The World's Best Cabbage Stew image

Make and share this The World's Best Cabbage Stew recipe from Food.com.

Provided by Lori 13

Categories Stew

Time 3h20m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 large savoy cabbage (cored, chopped)
4 lbs meaty beef shanks
1/2 cup whole wheat flour
1 tablespoon kosher salt
1 tablespoon fresh cracked pepper
1/2 cup butter (chopped)
water (as needed)

Steps:

In a large pot layer the cabbage, beef, flour, salt and pepper.
Cover 3/4 of the way up with water.
End with the last layer of cabbage.
Top with butter.
Cover. Bring to a boil. Reduce. Simmer 3 hours.
Serve with lots of good crusty bread.

Nutrition Facts : Calories 707.4, Fat 45.4, SaturatedFat 21.3, Cholesterol 173.7, Sodium 1454.1, Carbohydrate 8, Fiber 1.5, Sugar 0.1, Protein 63.7

EASY CABBAGE STEW

Easy Cabbage Stew image

My family loves this stew especially when I cook it on New Years Day instead of the traditional cabbage and corned beef. I just started to toss in different vegetables until I came up with this stew.

Provided by dkw22130

Categories One Dish Meal

Time 2h

Yield 5 quarts, 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 head cabbage, cut into bite-size pieces
1 (16 ounce) bag baby carrots, sliced in bite-size chunks
5 stalks celery, cut in bite-size chunks
1 large onion, diced
1 lb kielbasa or 1 lb Polish sausage, sliced
1 tablespoon parsley
salt and pepper, to taste

Steps:

Place Cabbage in large Dutch Oven pan and barely cover with water. Place on top of stove on medium high heat.
Add rest of ingredients in order as listed.
Cook until all vegetables are just tender. Add water as needed to keep ingredients covered.

Nutrition Facts : Calories 469.7, Fat 31.4, SaturatedFat 10.6, Cholesterol 74.8, Sodium 1195.1, Carbohydrate 30.7, Fiber 10.4, Sugar 17, Protein 18.3

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