Aussiebeefandbeerpie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AUSTRALIAN MEAT PIES



Australian Meat Pies image

These terrific little meat pies are often referred to as Australia's national food. Great for munching on during sporting events, or just for a fresh new dinner idea. Cool pies well before serving, as filling will be very hot. Eat by hand or with knife and fork, as desired.

Provided by TIARE1

Categories     Main Dish Recipes     Savory Pie Recipes     Meat Pie Recipes

Time 1h15m

Yield 12

Number Of Ingredients 13

1 pound ground beef
1 onion, chopped
¾ cup water
¼ cup ketchup
2 teaspoons Worcestershire sauce
2 cubes beef bouillon
½ teaspoon dried oregano
¼ teaspoon ground pepper, or to taste
¼ cup cornstarch
¼ cup cold water
1 (15 ounce) package refrigerated pie crusts for a double-crust pie
1 sheet frozen puff pastry, thawed
1 egg, beaten

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin tin.
  • Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. (Drain and discard grease.) Add 3/4 cup water, ketchup, Worcestershire sauce, bouillon cubes, oregano, and black pepper. Bring to a boil, reduce heat, and simmer until combined, about 10 minutes.
  • Mix 1/4 cup cold water and cornstarch together in a bowl to form a paste; stir into meat mixture. Cook until thickened, about 5 minutes more. Remove from heat.
  • Use a 4-inch biscuit cutter to cut the pie crusts into 12 circles. Line each muffin cup with a circle, pressing into the bottom and sides. Fill each with the meat mixture. Use a 3-inch biscuit cutter to cut puff pastry dough into 12 circles. Top each filled muffin cup with with a circle and seal edges together. Brush pastry tops with beaten egg.
  • Bake in the preheated oven until crusts are brown and flaky, 15 to 20 minutes. Cool in pan before removing pies, about 10 minutes.

Nutrition Facts : Calories 376.9 calories, Carbohydrate 27.6 g, Cholesterol 38.8 mg, Fat 24.8 g, Fiber 1.7 g, Protein 10.4 g, SaturatedFat 7.1 g, Sodium 358.8 mg, Sugar 0.8 g

More about "aussiebeefandbeerpie recipes"

THE CLASSIC AUSSIE MEAT PIE - TOTAL FEASTS
WEB Feb 25, 2020 Add the remaining oil to the pan and when hot add the ground beef. Cook for 4 minutes, stirring with a wooden spoon, or until …
From totalfeasts.com
5/5 (8)
Category Main Course
Cuisine Australian
Estimated Reading Time 6 mins
  • Start by making the sour cream pastry. Place the butter and flour in the bowl of an electric mixer with a paddle or food processor, then blend until the mixture resembles large breadcrumbs. Add a pinch of salt, and then gradually add the sour cream, mixing until the pastry just comes together.
  • Heat ½ the oil in a saucepan over medium-high heat. Add onion, garlic. Cook for 15 minutes or until onions have started to turn nice and brown (early camarlising). Add the carrots and cook for a few more minutes. Remove to the side, and wipe out the dish.


PARTY PIES (AUSSIE MINI BEEF PIES / MEAT PIES)
WEB Jan 19, 2015 Pearce the lids 3 or 4 times with a small knife. Brush with egg wash. Bake for 20 to 25 minutes until dark golden brown (or deep …
From recipetineats.com
  • Place 1 tbsp of oil in a large heavy based pot over high heat. Add half the beef and sear until the outside is lightly browned. Remove from the pot into a bowl and repeat with remaining beef.
  • Lower the heat to medium high and add the remaining olive oil. Add the onion and garlic and sauté until the onion is translucent - around 5 minutes.
  • Return the beef to the pot along with all other Filling ingredients other than the cornstarch / cornflour and water. Mix to combine. The liquid should be just enough to cover most of the beef but there should be a bit protruding through the surface.
  • Bring to a simmer, then lower the heat to low / medium low so it is bubbling very gently. Leave to cook for 50 minutes to 1 hour, stirring occasionally, or until the beef is very tender. Because the beef is cut so small, it shouldn't take much longer than 1 hour. If the liquid evaporates too quickly, just add a bit more water.


CLASSIC CHUNKY AUSSIE MEAT PIES (A GREAT RECIPE FOR EXPATS!) - JESS …

From jesspryles.com
4/5 (2)
Published Jan 26, 2021


AUSSIE MEAT PIE RECIPE | AUSTRALIA'S BEST RECIPES
WEB Method. Cook meat and onion until meat is well browned. Add ¾ cup water, stock cubes, sauces and seasonings. Bring to the boil and simmer for 15 minutes. Blend flour and the …
From bestrecipes.com.au


MEAT PIE RECIPE! - RECIPETIN EATS
WEB Apr 26, 2019 Sprinkle beef with 1/2 tsp salt and pepper. Heat 1 tbsp oil in a large heavy based pot over high heat. Add 1/3 of the beef and brown aggressively all over, then remove. Repeat with remaining beef, adding …
From recipetineats.com


MAKE AN AUSSIE MEAT PIE FROM SCRATCH - MARIA'S FARM COUNTRY …
WEB Feb 9, 2015 To make it into a pie: Preheat the oven to 375 degrees. Roll out the short crust and fill individual pie containers. Add the filling. Cut the puff pastry for the top. Use …
From mariasfarmcountrykitchen.com


CLASSIC AUSTRALIAN BEEF PIE – MUDGEE LAMB
WEB Pie Assembly:Preheat your oven to 200°C. Roll out the thawed shortcrust pastry and use it to line the base and sides of four pie tins. Spoon the beef filling into each tin, ensuring …
From mudgeemeat.com.au


AUSSIE MEAT PIE RECIPE! | AUSSIEQ BBQ – AUSSIEQ BBQ
WEB season beef, pan fry to form a beautiful dark brown crust. ingredients into a high pressure cooker for 20 mins (so the beef isn't quite falling apart, but still very tender. You can use …
From aussieq.com.au


AUSSIE BEEF PIES | SBS FOOD
WEB Heat the safflower oil in a large saucepan over medium-high heat. Sauté the onion for 6–8 minutes, or until lightly golden. Add the garlic and stir until fragrant. Increase the heat to high ...
From sbs.com.au


MEAT PIE RECIPE: AN AUSSIE FAVORITE! - A FAMILY FEAST
WEB Jan 21, 2023 Wrap tightly and flatten into a disc and refrigerate for 20 minutes. If frozen, remove pastry sheets from freezer and lay out to thaw. Preheat oven to 400 degrees F. and place a rack in a sheet pan and …
From afamilyfeast.com


AUSSIE MEAT PIES WITH STEP-BY-STEP PHOTOS | EAT, LITTLE …
WEB Jun 1, 2018 Blind bake the pastry for about 10 minutes. Fill the pastry cases with the meat filling. Make an egg wash by lightly whisking together the egg with milk in a small bowl. Brush the edges of the pastry with …
From eatlittlebird.com


BEEF AND BEER PIE | WOMEN'S WEEKLY FOOD
WEB Sep 12, 2016 Transfer beef to a medium bowl. 2. Heat the remaining 1 tablespoon oil in the same pan; cook onion, stirring, for about 5 minutes or until soft. Add the garlic, …
From womensweeklyfood.com.au


MARION’S BEST MEAT PIE - MARION'S KITCHEN
WEB Don’t overcrowd the pan and do this in batches if necessary. Sear the beef on all sides for 3-4 minutes or until golden. Transfer the beef to a plate. Place the pot back onto a medium-high heat. If there is less than 2 …
From marionskitchen.com


MINI AUSSIE BEEF AND BEER PIES RECIPE - TASTE.COM.AU
WEB Reduce heat to medium-low. Simmer, stirring occasionally, for 25 to 30 minutes or until thickened. Season with salt and pepper. Cool completely. Step 3. Preheat oven to 220°C/200°C fan-forced. Place a large baking …
From taste.com.au


MINI BEEF PIES (PARTY PIES) - EIGHT FOREST LANE
WEB Jan 24, 2022 Press each circle over the filling and gently cut a slit in the top of each. Whisk an egg in a small bowl and brush over the top of each pie. Bake in the preheated oven for about 20-25 minutes or until a dark …
From eightforestlane.com


AUSSIE MEAT PIE HOMEMADE RECIPE | AUSTRALIA'S BEST RECIPES
WEB Transfer to a large saucepan, add stock cubes, Vegemite and enough water to cover mixture. Simmer for 1½ hours or until tender. Make a paste with the cornflour and a little …
From bestrecipes.com.au


AUSTRALIAN MEAT PIE - AUTHENTIC AUSTRALIAN RECIPE | 196 …
WEB Dec 20, 2022 Preheat convection oven to 350F/180C. Roll dough to about ⅛ inch (3mm) thick on a lightly floured surface. Cut four 6-inch (15cm) diameter circles with a cookie cutter. Place circle of dough inside …
From 196flavors.com


AUSSIE MEAT PIES RECIPE - TASTE.COM.AU
WEB Aug 28, 2024 Step 1. Heat oil 1 tbsp olive oil. in a saucepan over medium-high heat. Add onion 1 large brown onion, finely chopped. Cook for 3 minutes or until soft. Add mince …
From taste.com.au


TRADITIONAL AUSTRALIAN MEAT PIE – ADORE FOODS
WEB Feb 23, 2022 Preheat oven to 400f/ 200C. Lightly grease your 3 inch/ 7-8cm (base) pie tins and place onto a large baking tray. Roll out the puff pastry sheets to 0.5 inch/ 5mm thick. Cut out 6 different 5 inch/ 15cm …
From adorefoods.com


AUSTRALIAN MEAT PIES: THE HEARTY, WARM COMFORT FOOD
WEB 1 egg to glaze. Method. Cook meat and onion until meat is well browned. Add ¾ cup water, stock cubes, sauces, and seasonings. Season with salt and pepper. Bring to a boil and …
From ostrali.com


BROWSE ALL AUSTRALIAN RECIPES | AUSTRALIA'S BEST RECIPES
WEB Australian recipes. Celebrate all things Australia with these traditional foods that make our country famous. We’re talking all the classics like lamingtons, pavlovas, ANZAC biscuits, …
From bestrecipes.com.au


AUSSIE BEEF AND BEER PIE - TASTE.COM.AU
WEB Jan 1, 2010 Step 4. Preheat oven to 220°C. Place a baking tray on the middle shelf. Cut the shortcrust pastry sheet into quarters. Line 4 round 3cm-deep, 12cm (base measurement) pie tins with shortcrust pastry, …
From taste.com.au


Related Search