Aunt Paulas White Chocolate Fruit Pizza Recipes

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FRUIT PIZZA WITH WHITE CHOCOLATE



Fruit Pizza with White Chocolate image

This recipe is very EASY and DELICIOUS and loved by all in my town! It is a sugar cookie crust with a milky layer of white chocolate and cream cheese, topped with your favorite fruit choices and a glaze! Substitute any fruit you like for the strawberries, and any fruit juice or juice from any canned fruits you use for the pineapple juice.

Provided by ANN3612

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 40m

Yield 15

Number Of Ingredients 16

½ cup butter
½ cup shortening
1 ½ cups white sugar
2 eggs
2 ¾ cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
¼ teaspoon salt
2 cups vanilla baking chips
¼ cup heavy cream
1 (8 ounce) package cream cheese
1 pint fresh strawberries, sliced
½ cup white sugar
2 tablespoons cornstarch
1 cup pineapple juice
1 teaspoon lemon juice

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a cookie sheet.
  • For the crust: Cream together butter, shortening and 1 1/2 cups sugar with electric mixer. Beat in eggs. In a separate bowl, stir together flour, cream of tartar, baking soda and salt. Beat flour mixture into butter mixture to form a stiff dough. Press dough into a rectangle as large as the baking sheet.
  • Bake for 10 minutes in the preheated oven, or until light brown.
  • For the filling: In medium microwave safe bowl, microwave vanilla chips and cream on high 60 to 90 seconds, or until chips are melted and smooth after stirring. Beat in cream cheese with electric mixer until creamy. Spread on cooled cookie crust.
  • For the topping: Arrange sliced fruit decoratively over filling. In a medium saucepan over medium heat, combine 1/2 cup sugar, cornstarch, pineapple and lemon juices. Stir and cook until sugar dissolves and mixture thickens. Pour over fruit. Refrigerate until serving.

Nutrition Facts : Calories 579.6 calories, Carbohydrate 70.3 g, Cholesterol 62.9 mg, Fat 29.7 g, Fiber 1.1 g, Protein 7 g, SaturatedFat 16.8 g, Sodium 290.6 mg, Sugar 29.6 g

FRUIT PIZZA



Fruit Pizza image

These pretty fruit pizzas have been a hit every time I've served them. They start with pre-made cookie dough making them super simple! -Janet O'Neal, Poplar Bluff, Missouri

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 20 servings.

Number Of Ingredients 14

1 tube (16-1/2 ounces) refrigerated sugar cookie dough
1 package (8 ounces) cream cheese, softened
1/4 cup confectioners' sugar
1 carton (8 ounces) frozen whipped topping, thawed
2 to 3 kiwifruit, peeled and thinly sliced
1 to 2 firm bananas, sliced
1 can (11 ounces) mandarin oranges, drained
1/2 cup red grape halves
1/4 cup sugar
1/4 cup orange juice
2 tablespoons water
1 tablespoon lemon juice
1-1/2 teaspoons cornstarch
Pinch salt

Steps:

  • Pat cookie dough into an ungreased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown; cool. , In a bowl, beat the cream cheese and confectioners' sugar until smooth. Fold in whipped topping. Spread over crust. Arrange fruit on top. , In a saucepan, bring the sugar, orange juice, water, lemon juice, cornstarch and salt to a boil, stirring constantly for 2 minutes or until thickened. Cool; brush over fruit. Chill. Store in refrigerator.

Nutrition Facts : Calories 235 calories, Fat 12g fat (6g saturated fat), Cholesterol 21mg cholesterol, Sodium 162mg sodium, Carbohydrate 30g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

WHITE CHOCOLATE FRUIT PIZZA



White Chocolate Fruit Pizza image

This is a recipe I came up with from several different recipes. The white chocolate in the filling makes it extra special, and the fruit can be used to spell words or arranged beautifully for fancier occasions! This is always a hit at parties...

Provided by Diane M.

Categories     Fruit Desserts

Time 45m

Number Of Ingredients 7

1/2 c softened butter or margarine
1 egg
1 pkg sugar cookie mix
1 c white chocolate chips
1 pkg softened cream cheese
assorted fresh fruit
1/4 c apricot jelly

Steps:

  • 1. For Crust: mix together softened butter, egg and sugar cookie mix until dough forms. Press evenly in the bottom of a 13x9 greased pan. Bake crust at 350 for 14-17 mins, or until lightly browned around edges. Do not overcook. Cool.
  • 2. In microwave-safe bowl, melt white chocolate chips 20 seconds at a time, stirring after every 20 second intervals. Melt until smooth. Add softened cream cheese to melted chips and mix with mixer. Spread on cooled crust.
  • 3. Place assorted fresh fruit in any pattern or just randomly. Have fun with this(kids like to help with this step!) After all fruit is on, brush apricot jelly over fruit for glaze. There will be no left overs!

FRESH FRUIT PIZZA (PAULA DEEN)



Fresh Fruit Pizza (Paula Deen) image

A quick to put together giant cookie covered with a layer of cream cheese and fruit. This variation is from Paula Deen of the Food Network.

Provided by SharleneW

Categories     Dessert

Time 45m

Yield 8-10 serving(s)

Number Of Ingredients 5

1 (17 ounce) package refrigerated sugar cookie dough
1 (8 ounce) package cream cheese, softened
1/2 teaspoon lemon extract or 1/2 teaspoon orange extract
3 cups fruit (fresh strawberries, bananas, pineapple chunks, maraschino cherries, fresh oranges cut into rounds an)
1/2 cup orange marmalade

Steps:

  • Preheat oven to 350°F.
  • Roll out cookie dough large enough to cover a round pizza pan. Bake 8 to 15 minutes or until firm. Cool completely.
  • Mix together cream cheese and your choice of extract. Spread cream cheese mixture over cooled cookie dough crust.
  • Arrange fruit in circles around center.
  • Warm marmalade slightly in the microwave and brush over fruit.
  • Serve immediately.

Nutrition Facts : Calories 411.6, Fat 22.4, SaturatedFat 9.4, Cholesterol 48.7, Sodium 349.4, Carbohydrate 49.6, Fiber 0.6, Sugar 25.1, Protein 4.7

SIMPLE FRUIT PIZZA



Simple Fruit Pizza image

This is a great dessert that is easy and delicious. You can use whatever fruits you like.

Provided by laheist

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 2h

Yield 10

Number Of Ingredients 10

1 (18 ounce) package refrigerated sugar cookie dough
1 (8 ounce) package cream cheese, softened
⅓ cup white sugar
½ teaspoon vanilla extract
1 pint fresh strawberries, sliced
1 pint fresh blueberries
2 bananas, sliced
2 kiwis, peeled and sliced
½ cup orange marmalade
2 tablespoons water

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 12-inch pizza pan.
  • Press cookie dough into pizza pan; prick holes in dough with a fork.
  • Bake in preheated oven until golden, 10 to 15 minutes. Allow cookie crust to cool.
  • Beat cream cheese, sugar, and vanilla extract until smooth; spread over cooled crust. Arrange strawberries, blueberries, bananas, and kiwi decoratively over cream cheese mixture.
  • Mix orange marmalade and water in a small bowl; spoon mixture over fruit. Chill for 1 hour before serving.

Nutrition Facts : Calories 424.2 calories, Carbohydrate 62.8 g, Cholesterol 39.3 mg, Fat 18.6 g, Fiber 3 g, Protein 4.8 g, SaturatedFat 7.6 g, Sodium 289.4 mg, Sugar 36.5 g

FRUIT PIZZA EVEN BETTER



Fruit Pizza Even Better image

Almond extract makes all the difference in this updated version of the traditional fruit pizza. Kiwi makes the topping completely fresh and adds beautiful color. Use low-fat cream cheese for a slightly lighter version. Any clear juice (apple, pear, peach, etc.) may be substituted for the pineapple.

Provided by Kim Harper

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 1h15m

Yield 16

Number Of Ingredients 14

butter-flavored cooking spray
2 cups all-purpose flour
½ cup confectioners' sugar
1 cup cold butter
1 (8 ounce) package cream cheese, softened
⅓ cup white sugar
1 teaspoon almond extract
2 cups sliced fresh strawberries
1 cup fresh blueberries
1 kiwi, peeled and sliced
1 cup unsweetened pineapple juice
½ cup white sugar
2 tablespoons cornstarch
1 teaspoon lemon juice

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 12-inch round pizza pan with butter-flavored cooking spray.
  • Combine flour and confectioners' sugar in a bowl. Cut in butter with a knife or pastry blender until the mixture resembles coarse crumbs. Press into prepared pizza pan to make a crust.
  • Bake in preheated oven until very lightly browned, 12 to 15 minutes. Cool on a wire rack.
  • Beat cream cheese, 1/3 cup white sugar, and almond extract until smooth; spread over completely cooled crust. Arrange strawberries, blueberries, and kiwi decoratively over cream cheese mixture.
  • Mix pineapple juice, 1/2 cup white sugar, cornstarch, and lemon juice in a saucepan until smooth; bring to a boil. Cook and stir until thickened, about 2 minutes. Cool slightly and drizzle over fruit. Refrigerate until chilled.

Nutrition Facts : Calories 290.2 calories, Carbohydrate 33 g, Cholesterol 45.9 mg, Fat 16.7 g, Fiber 1.2 g, Protein 3.1 g, SaturatedFat 10.4 g, Sodium 124.4 mg, Sugar 18.1 g

AUNT PAULA'S WHITE CHOCOLATE FRUIT PIZZA



Aunt Paula's White Chocolate Fruit Pizza image

Always a big hit at the family gatherings, I am putting it here for safe keeping. A little time consuming, but so well worth it!

Provided by woodgypsy

Categories     Tarts

Time 2h35m

Yield 1 tart or pizza, 8-12 serving(s)

Number Of Ingredients 14

3/4 cup butter, softened
1/2 cup confectioners' sugar
1 1/2 cups flour
1 (12 ounce) package white chocolate chips
1/4 cup whipping cream
1 (8 ounce) package cream cheese, softened
20 ounces canned pineapple chunks in juice, drained but reserve 1/2 cup of juice
1 pint fresh strawberries, sliced
8 ounces mandarin oranges, drained
2 kiwi fruits, peeled and sliced
3 tablespoons sugar
2 teaspoons cornstarch
1/2 teaspoon lemon juice
1/2 cup pineapple juice

Steps:

  • Crust:.
  • Blend Butter and confectionary sugar, than gradually add flour. Press into ungreased 11" tart or 12" pizza pan with sides. Bake at 300 degrees for 25-30 minutes or until golden brown. Cool.
  • Filling:.
  • Melt white chocolate chips in double boiler or other method just until melted. Beat in whipping cream, then beat in softened cream cheese. Spread over cooled crust, chill for thirty minutes.
  • Topping:.
  • Add fruits in whatever design desired.
  • Glaze:
  • Combine all glaze ingredients in medium saucepan over medium high heat, boil for two minutes or until thickened. Brush over fruit.
  • Chill for 1 hour before serving.

Nutrition Facts : Calories 733.5, Fat 44.2, SaturatedFat 27.2, Cholesterol 93.1, Sodium 250.8, Carbohydrate 80, Fiber 3.2, Sugar 55.9, Protein 8.5

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