Aunt Mildreds Whiskey Balls Recipes

AUNT MILDRED'S WHISKEY BALLS

Aunt Mildred's Whiskey Balls image

These whiskey balls are similar to a rum ball, just prepared with whiskey. If you don't love whiskey, this recipe may not be for you. But if you like whiskey, definitely give them a try. Ground pecans add a nice texture and flavor. The whiskey is noticeable but not overpowering. With a hint of chocolate, these will be delicious as an after dinner treat for adults.

Provided by donna morales @Donnald07

Number Of Ingredients 6

Ingredients

1 box(es) vanilla wafers, ground fine
2 tablespoon(s) cocoa powder
2 cup(s) pecans, chopped
1 cup(s) powdered sugar
4 tablespoon(s) Karo syrup
1/2 cup(s) whiskey

Steps:

Put wafers in food processor grind until very fine.
Do the same with pecans.
Combine these with the sifted powdered sugar and the cocoa.
Add the syrup and whiskey.
Mix thoroughly.
Shape into balls (about the shape of small meatballs).
Roll in the granulated sugar. Store in a tightly covered container. Does not need to be refrigerated.

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