Aunt Louises Apple Cream Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AUNT CAROL'S APPLE PIE



Aunt Carol's Apple Pie image

Everyone in the family has something that they're the best at making. I make the best cookies, my sister, Carol, makes the best pies in the whole world!...no competition in our family! This recipe includes an ingredient called free-flowing brown sugar. This is a non-clumping or caking version of ordinary brown sugar. It has a lower moisture content then the traditional one, which makes it free flowing much like granulated sugar. It is available at most specialty supermarket. If it is not available in your part of the world, use regular brown sugar and make sure it is broken up, free of clumps. Macintosh or Granny Smith apples are the best choices for apple pie because they are the least mushy apples.

Provided by Jo Ann Taylor

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h30m

Yield 8

Number Of Ingredients 8

2 pounds Granny Smith apples
1 cup white sugar
½ cup brown sugar
2 teaspoons ground cinnamon
½ cup all-purpose flour
2 tablespoons butter
1 tablespoon white sugar
1 recipe pastry for a 9 inch double crust pie

Steps:

  • Peel and slice apples. Toss with sugars, cinnamon and flour. Set aside.
  • Roll crust to make slightly larger to fit 10-inch glass pie pan. Fit bottom crust in pie pan. Turn in apple mixture and dot with butter. Put crust on top and crimp edges of crust together.
  • Preheat oven to 450 degrees F (230 degrees C).
  • Wet hands with water and dampen top of pie. Sprinkle with additional sugar. Puncture top of pie with fork so the steam can escape.
  • Bake for 15 minutes in preheated oven. Reduce heat to 350 degrees F (175 degrees C) and continue baking for about 45 minutes more, until crust is golden brown. It's a good practice to place a piece of aluminum foil slightly larger than the pie under the pie plate to catch overflows. Serve warm.

Nutrition Facts : Calories 492 calories, Carbohydrate 81 g, Cholesterol 7.6 mg, Fat 18.3 g, Fiber 5.5 g, Protein 3.9 g, SaturatedFat 5.6 g, Sodium 257 mg, Sugar 50.7 g

GRANDMA OPLE'S APPLE PIE



Grandma Ople's Apple Pie image

This is a recipe for apple pie that I got from allrecipes.com and it is THE BEST apple pie I have ever had. It is different that ordinary apple pie, the fresh apples are placed in the crust, covered in a lattice top and smothered in a decadent sauce. Whoever Grandma Ople is, I would really like to thank her for she sure knows how to make a mean apple pie!For my crust, I use a recipe for pie crust that includes vinegar and is found on this site.

Provided by BirdyBaker

Categories     Pie

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 7

1 (9 inch) double crust pie crusts
1/2 cup unsalted butter
3 tablespoons all-purpose flour
1/2 cup white sugar
1/2 cup packed brown sugar
1/4 cup water
8 granny smith apples, peeled, cored and sliced

Steps:

  • Melt butter in a sauce pan. Stir in flour to form a paste. Add white sugar, brown sugar and water; bring to a boil. Reduce temperature, and simmer 5 minutes.
  • Meanwhile, place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work of crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
  • Bake 15 minutes at 425°F (220°C). Reduce the temperature to 350°F (175°C), and continue baking for 35-45 minutes.
  • Note: you might want to set a baking sheet under the pie to catch any drips.

PERFECT APPLE PIE



Perfect Apple Pie image

Many cooks are intimidated by pastries and pies, thinking they'll make a mistake with the dough and ruin the recipe. The fact is, most of the errors that cause problems are easily preventable, and achieving perfection is simply a matter of mastering some basic techniques. This recipe will help ensure great results.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Pie & Tarts Recipes

Yield Makes one 9-inch pie

Number Of Ingredients 10

Handmade Pastry
3 tablespoons all-purpose flour, plus more for dusting
3 pounds apples such as Rome, Cortland, or Granny Smith, or a combination, peeled, cored, and cut into 3/4-inch wedges (about 8 cups)
1/2 cup sugar, plus more for sprinkling
1/2 to 3/4 teaspoon ground spices (combination of cinnamon, ginger, allspice, nutmeg, and clove)
1 tablespoon freshly squeezed lemon juice (or orange juice)
1 teaspoon grated lemon zest (or orange zest), optional
Pinch of salt
2 tablespoons unsalted butter, cut into pieces
2 tablespoons heavy cream

Steps:

  • Preheat oven to 400 degrees. On a lightly floured surface, roll one disc of dough into a 12-inch round that's 1/8-inch thick. Fit into a 9-inch pie plate. Set aside in the refrigerator.
  • In a large bowl, combine apples, sugar, flour, spices, lemon juice, zest, and salt; toss to combine. Pour into lined pie plate. Dot with butter. Roll second disc of dough into a 12-inch round that's 1/8 inch thick. Lay dough over fruit. Cut vents into top crust. Trim edges to 1 inch over pie pan, and seal, crimping edges with thumb and forefinger. Chill for 30 minutes.
  • Remove pie from refrigerator. Brush crust with heavy cream, and sprinkle with sugar. Place on a baking sheet; this will catch any juices that may overflow during baking. Bake until pastry is golden and juices in center of pie are bubbling, 45 to 60 minutes. Cool for 1 hour before serving.

CANADIAN APPLE PIE



Canadian Apple Pie image

An apple pie with the sweet delight of maple syrup. Try it with maple walnut ice cream. Yum!

Provided by maplegal

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h40m

Yield 8

Number Of Ingredients 11

1 pastry for a 9-inch double crust pie
3 tablespoons cornstarch
2 tablespoons white sugar, or to taste
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
¼ teaspoon salt
5 cups apple - peeled, cored, and sliced
¾ cup pure maple syrup
1 egg
1 egg yolk
½ teaspoon water

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Line a pie dish with 1 crust.
  • Whisk together cornstarch, sugar, cinnamon, nutmeg, and salt in a large bowl. Stir apples, maple syrup and whole egg into cornstarch mixture.
  • Pour apple mixture into the prepared crust. Cover with top crust, seal edges, and cut away excess dough. Make several small slits in the top to allow steam to escape. Whisk together egg yolk and water in a small bowl; brush over the pie. Cover pie loosely with aluminum foil and place on a baking sheet.
  • Bake in the preheated oven for 35 minutes. Remove foil; continue baking until crust is golden brown, about 15 minutes. Cool on a wire rack.

Nutrition Facts : Calories 382 calories, Carbohydrate 56.2 g, Cholesterol 48.9 mg, Fat 16.4 g, Fiber 3.6 g, Protein 4.1 g, SaturatedFat 4.2 g, Sodium 319.9 mg, Sugar 28.1 g

APPLE PIE BY GRANDMA OPLE



Apple Pie by Grandma Ople image

This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your favorites as well!

Provided by MOSHASMAMA

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h30m

Yield 8

Number Of Ingredients 7

1 recipe pastry for a 9 inch double crust pie
½ cup unsalted butter
3 tablespoons all-purpose flour
¼ cup water
½ cup white sugar
½ cup packed brown sugar
8 Granny Smith apples - peeled, cored and sliced

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.
  • Place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
  • Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.

Nutrition Facts : Calories 512.2 calories, Carbohydrate 67.8 g, Cholesterol 30.5 mg, Fat 26.7 g, Fiber 5 g, Protein 3.6 g, SaturatedFat 11.1 g, Sodium 240.8 mg, Sugar 40.3 g

More about "aunt louises apple cream pie recipes"

THE EASIEST APPLE CREAM PIE - 365 DAYS OF BAKING

From 365daysofbakingandmore.com
4.6/5 (58)
Total Time 1 hr 30 mins
Category Dessert
Published Nov 6, 2020


CLASSIC APPLE PIE - HOME SWEET FARM HOME
Jul 15, 2020 This easy apple pie recipe is a great way to get started with baking pies. Perfect for all occasions: Whether it's Thanksgiving, ... Cool on a wire rack and serve with a scoop of vanilla ice cream. See the printable recipe card …
From homesweetfarmhome.com


APPLE CREAM PIE - 12 TOMATOES
For the crust: Preheat oven to 400°F. In a large bowl combine ingredients for crust. Mix until a ball forms and then press into 9” pie pan using hands.
From 12tomatoes.com


DOUBLE CRUST APPLE PIE — ERIN JEANNE MCDOWELL
Oct 12, 2024 INGREDIENTS . Apple Pie Filling. 70 g / 5 tablespoons unsalted butter. 1650 g / 6 Cosmic Crisp apples, peeled and cored, quartered, and thinly sliced. 265 g / 1 ¼ cups light or …
From erinjeannemcdowell.com


EASY APPLE PIE RECIPE (JUST LIKE GRANDMA MADE!)
Jun 15, 2022 A strip of foil around the edges of the pie keeps them from over-browning while baking. Bake the pie at 400°F for 25 minutes. Remove the pie shield, lower the oven temperature to 375°F and bake an additional 30-35 …
From littlespoonfarm.com


MOM'S SOUTHERN APPLE PIE RECIPE - PAULA DEEN
Preheat oven to 400 °F. In a food processor combine the 2 1/2 cups flour, salt, 1 teaspoon sugar and pulse. Add in 2 sticks cubed, cold butter and slowly gradually add the ice water.
From pauladeen.com


AUNT BEE'S APPLE PIE - RECIPELAND
Directions. In a large bowl combine ½ cup butter and the cream cheese, and let come to room temperature.. Add 2 cups of flour and blend well. Chill. Roll out half of the dough and place in …
From recipeland.com


I MADE THE APPLE CREAM PIE : R/OLD_RECIPES - REDDIT
Use 4-5 cups of thinly sliced apples instead of the shredded. Do not pre bake the crust, but do use a Le Creuset pie bird while baking. Top it with a French crumb topping-I use the Betty Crocker recipe from the recipe book everyone has. As …
From reddit.com


WE MADE THE APPLE CREAM PIE GOING VIRAL ON REDDIT - TODAY
Nov 17, 2020 The apple cream pie recipe calls for a few simple ingredients: grated Granny Smith apples, eggs, a store-bought deep-dish pie crust and sugar, to name a few.
From today.com


HOMEMADE APPLE PIE RECIPE - CLASSIC AND DELICIOUS - RECIPES BY …
1 day ago Cool the pie on a wire rack before slicing. Serve with vanilla ice cream or whipped cream for a decadent treat. Serving and Storage Tips. For best results, serve warm with a …
From recipesbyclare.com


APPLE CREAM PIE | WOMEN'S WEEKLY FOOD
May 31, 2011 1. Preheat oven to 180°C. To make pastry, combine flour, cinnamon, sugar, baking powder and rind in medium bowl; rub in butter. Beat egg yolk and sherry in small bowl until combined.
From womensweeklyfood.com.au


CLASSIC HOMEMADE APPLE PIE WITH A CREAM CHEESE CRUST
Oct 13, 2022 2. Cut the butter and cream cheese into 1/2-inch cubes. Use a little of the flour mixture to keep the pieces from sticking together. Chill the cut butter and cream cheese cubes …
From cookingatthecottage.com


GRANDMA'S CREAMY APPLE PIE - THE BAKING FAIRY
Nov 17, 2017 It's apple, it's creamy, and it really is grandma's recipe. 🙂 Make this creamy apple pie and I promise it'll change your apple pie game forever! Looking for more pie? {me too}. Check out my Cranberry Pear Lattice Pie , Fresh …
From thebakingfairy.net


THE SIMPLE DEPRESSION-ERA PIE RECIPE THAT'S RICH, BUTTERY AND ...
4 days ago To make mock apple pie, you need Ritz crackers, egg, milk, sugar, vanilla, water, lemon juice and zest, cream of tartar, cinnamon, butter and two prepared pie crusts (store …
From au.lifestyle.yahoo.com


I MADE THE POST SECRET PETTY AUNT APPLE CREAM PIE : R/OLD_RECIPES …
Petty Aunt Apple Cream Pie. from Postsecret/Reddit Nov 2020 1 deep dish pie crust 3 Granny Smith Apples, peeled + grated 1/2 stick of butter, melted 1 1/2 cup sugar 2 Tbsp flour 1 tsp …
From reddit.com


Related Search