Aunt Debs Pork And Beans Recipes

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HOMEMADE PORK AND BEANS



Homemade Pork and Beans image

Homemade Pork and Beans is easy to make with a savory and sweet sauce flavored with brown sugar, molasses, ketchup, and Worcestershire sauce.

Provided by Sabrina Snyder

Categories     Side Dish

Time 10h

Number Of Ingredients 11

3 cups dried navy beans
12 cups water (, boiling)
6 cups water
1 tablespoon Kosher salt
1 tablespoon molasses
1 tablespoon yellow mustard
1/2 cup brown sugar (, packed)
2 cups ketchup
1 tablespoon Worcestershire Sauce
2 pound thick-cut bacon (, chopped)
3 cups chicken broth

Steps:

  • Add beans and boiling water to a large pot and cover.
  • Let sit overnight.
  • Drain beans and add 6 cups of water.
  • Cook on medium-high heat for 60 minutes.
  • Drain navy beans a second time.
  • Add salt, molasses, mustard, brown sugar, ketchup, Worcestershire sauce, bacon, and chicken broth, and stir well.
  • Reduce heat to a simmer and cook for 60 minutesor until beans are tender.

Nutrition Facts : Calories 435 kcal, Carbohydrate 40 g, Protein 16 g, Fat 23 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 37 mg, Sodium 1283 mg, Fiber 10 g, Sugar 16 g, ServingSize 1 serving

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