Atomic Mustard Recipes

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ATOMIC MUSTARD



Atomic Mustard image

Make and share this Atomic Mustard recipe from Food.com.

Provided by randyschebler

Categories     Low Protein

Time 40m

Yield 7-9 pints, 7-9 serving(s)

Number Of Ingredients 5

48 hot banana peppers or 48 hot hungarian peppers
1 cup flour
4 cups sugar
4 cups white vinegar
4 cups prepared mustard (any brand)

Steps:

  • Cut ends off peppers and chop peppers into small chunks seeds and all.
  • Mix flour and sugar together in large enamel or Teflon coated pot. DO NOT USE ALUMINUM!
  • Add mustard and vinegar to flour and sugar mix, stir and add chopped peppers seeds and all.
  • Cook over medium until mixture thickens (like gravy). Stir often so it won't scorch! Pour Out in sterilized jar with ½ inch head space.
  • Boil in water bath 1 inch over top for 15 minutes.

Nutrition Facts : Calories 715.4, Fat 6, SaturatedFat 0.4, Sodium 1648.2, Carbohydrate 157.2, Fiber 15.8, Sugar 125, Protein 12.7

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