Asparagus Sformato Recipes
ASPARAGUS FLAN WITH CHEESE SAUCE
Categories Milk/Cream Egg Appetizer Bake Quick & Easy Asparagus Fontina Gourmet
Yield Makes 8 first-course servings
Number Of Ingredients 13
Steps:
- Make flan:
- Put oven rack in middle position and preheat oven to 325°F. Butter an 8- by 2-inch round cake pan and line bottom with a round of wax paper, then butter paper. 3Steam asparagus in a steamer set over boiling water, covered, until very tender, 6 to 8 minutes. Purée asparagus in a food processor until smooth, 1 to 2 minutes. (You will have about 2 cups purée.)
- Whisk together eggs, milk, cheese, salt, pepper, and nutmeg in a bowl, then whisk in asparagus purée.
- Pour asparagus mixture into pan and bake in a hot water bath until flan is set and a wooden pick or skewer inserted in center comes out clean, 50 minutes to 1 hour.
- Transfer pan to a rack to cool slightly, 10 to 15 minutes.
- Make sauce while flan cools:
- Put all sauce ingredients in a metal bowl, then set bowl over a pan of barely simmering water. Heat sauce, whisking until cheese and butter are melted, and then stirring with a wooden spoon, until sauce is slightly thickened and registers 165°F on an instant-read thermometer, 5 to 8 minutes. Remove bowl from pan.
- Run a thin knife around edge of flan to loosen, then invert a serving plate over pan and invert flan onto plate. Remove pan and discard paper. Cut flan into wedges and serve immediately with sauce.
ASPARAGUS AND PARMESAN PUDDINGS
Categories Cheese Egg Vegetable Appetizer Side Bake Lunch Ricotta Asparagus Spring Bon Appétit Sugar Conscious Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 puddings
Number Of Ingredients 8
Steps:
- Butter eight 3/4-cup custard cups or soufflé dishes. Coat with breadcrumbs. Cut off asparagus tips. Cook tips in large saucepan of boiling salted water until crisp-tender, about 3 minutes. Drain; reserve tips and 1 cup cooking liquid. Coarsely chop asparagus stalks.
- Melt butter in large nonstick skillet over medium heat. Add onion; sauté until tender, about 6 minutes. Add stalks; sauté until crisp-tender, about 5 minutes. Add reserved asparagus cooking liquid. Cover; simmer until stalks are tender, about 12 minutes.
- Uncover; cook until liquid is absorbed, stirring often, about 5 minutes. Transfer to food processor; puree. Add Parmesan, ricotta and flour. Using on/off turns, process just until blended. Season with salt and pepper.
- Whisk eggs in bowl to blend. Add asparagus puree; whisk to blend. Stir in all but 16 asparagus tips. Divide custard among cups. Place cups in roasting pan. (Can be made 6 hours ahead. Cover; chill puddings and remaining asparagus tips.)
- Preheat oven to 350°F. Pour hot water into pan to come 1 inch up sides of cups. Bake puddings until set, about 35 minutes. Let stand 10 minutes. Invert onto plates. Garnish with asparagus tips.
PAN-FRIED ASPARAGUS
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Provided by Kim
Categories Side Dish Vegetables Asparagus
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Melt butter in a skillet over medium-high heat. Stir in the olive oil, salt, and pepper. Cook garlic in butter for a minute, but do not brown. Add asparagus, and cook for 10 minutes, turning asparagus to ensure even cooking.
Nutrition Facts : Calories 187.8 calories, Carbohydrate 5.2 g, Cholesterol 30.5 mg, Fat 18.4 g, Fiber 2.4 g, Protein 2.8 g, SaturatedFat 8.3 g, Sodium 524.6 mg, Sugar 2.1 g
SAUTEED GARLIC ASPARAGUS
A simple but tasty twist to regular old Asparagus.
Provided by Ryan Morgan
Categories Side Dish Vegetables Asparagus
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Melt the butter or margarine in a large skillet over medium-high heat. Add the garlic and asparagus spears; cover and cook for 10 minutes, stirring occasionally, or until asparagus is tender. If you like your asparagus well done, reduce heat and cook an additional 10 minutes.
Nutrition Facts : Calories 102.4 calories, Carbohydrate 5.2 g, Cholesterol 22.9 mg, Fat 8.8 g, Fiber 2.4 g, Protein 2.7 g, SaturatedFat 5.5 g, Sodium 64 mg, Sugar 2.1 g
More about "asparagus sformato recipes"
SFORMATO INFORMATION WITH RECIPES - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 2 mins
DELICIOUS ASPARAGUS SFORMATO RECIPE - MICHIGANPLUM.ORG
From michiganplum.org
4.6/5 (17)
Total Time 1 hr 20 mins
Category Italian
ASPARAGUS AND FONTINA SFORMATO - WILLIAMS SONOMA
From williams-sonoma.com
5/5 (2)
Servings 6
Cuisine Italian
Total Time 1 hr 5 mins
ASPARAGUS CAESAR TART RECIPE - THE WASHINGTON POST
From washingtonpost.com
OVEN ROASTED ASPARAGUS - SIMPLY HOME COOKED
From simplyhomecooked.com
SKILLET ASPARAGUS RECIPE - SOUTHERN LIVING
From southernliving.com
12 OF OUR BEST CHICKEN AND ASPARAGUS RECIPES
From allrecipes.com
3 MORE TASTY WAYS TO COOK ASPARAGUS - ALLRECIPES
From allrecipes.com
SOUS VIDE ASPARAGUS - DADCOOKSDINNER
From dadcooksdinner.com
ASPARAGUS SFORMATO RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
SFORMATO DI ASPARAGI (ASPARAGUS TERRINE) - VEGETARIAN …
From vegetariantimes.com
ASPARAGUS SFORMATO RECIPE - EASY COOK FIND
From easycookfind.com
ASPARAGUS SFORMATO WITH FONDATA - RECIPE #5175 - FOODGEEKS
From foodgeeks.com
ASPARAGUS SFORMATO RECIPES
From tfrecipes.com
ASPARAGUS SFORMATO RECIPE - EGGLAND'S BEST
From egglandsbest.com
ROASTED ASPARAGUS WITH BURRATA - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
EASY GARLIC LEMON ASPARAGUS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
RECIPES - ASPARAGUS SFORMATO AND WATERCRESS SALAD
From hallmarkchannel.com
12 ASPARAGUS RECIPES THAT ARE SO GOOD, EVEN PICKY EATERS WILL …
From savorandsmile.com
ASPARAGUS SFORMATO - PECONIC DISH
From peconicdish.com
SPRING SFORMATO RECIPE | OLIVEMAGAZINE
From olivemagazine.com
ASPARAGUS SOUP - A PINCH OF HEALTHY
From apinchofhealthy.com
24 DELICIOUS WAYS TO SERVE ASPARAGUS- A CULTIVATED NEST
From acultivatednest.com
ASPARAGUS SFORMATO WITH FONDATA RECIPE - COOKING INDEX
From cookingindex.com
ASPARAGUS INVOLTINI (PROSCIUTTO-WRAPPED ASPARAGUS) - FOOD & WINE
From foodandwine.com
ASPARAGUS SFORMATO WITH FONDATA - LUNCH RECIPES
From fooddiez.com
OVEN ROASTED ASPARAGUS RECIPE - PANLASANG PINOY
From panlasangpinoy.com
ROASTED ASPARAGUS AND TOMATO SFORMATO
From meatballsandmatzahballs.com
10 ASPARAGUS PASTA RECIPES YOU'LL WANT TO MAKE ON REPEAT
From allrecipes.com
ASPARAGUS SFORMATO WITH FONDATA RECIPE - COOKEATSHARE
From cookeatshare.com
20 EASY ASPARAGUS RECIPES TO MAKE THIS SPRING - SIMPLY RECIPES
From simplyrecipes.com
SFORMATO DI ASPARAGI – ASPARAGUS FLAN - T O N I B R A N C A T I S …
From tonibrancatisano.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love