Asparagus Bacon Quiche Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ASPARAGUS QUICHE



Asparagus Quiche image

Asparagus Quiche is a delicious spring dish to serve for brunch or dinner. This simple quiche recipe is filled with fresh asparagus, Gruyere cheese and bacon. Perfect for Easter brunch or any weekend get together with friends and family.

Provided by Milisa

Categories     Bacon

Time 1h25m

Number Of Ingredients 9

1 pie crust
4 large eggs
1 cup heavy cream
1/2 teaspoon garlic powder
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground pepper
1 1/2 cups shredded Gruyere cheese
6 slices cooked and crumbled bacon
1 pound asparagus, washed and trimmed

Steps:

  • Preheat oven to 425 degrees F.
  • Unroll pie crust and press into a pie plate. Prick the bottom and sides of the pie crust with a fork.
  • Bake the pie crust for 10 minutes. Lower oven temperature to 325 degrees.
  • Cut Asparagus into thirds. Place in boiling water and cook 3 minutes. Drain and set aside.
  • Add eggs to a large bowl, add cream, garlic, salt and pepper whisking until well combined.
  • Add bacon, shredded cheese and asparagus. Reserve some of the asparagus tips to top the quiche if desired.
  • Pour into pie shell and top with asparagus tips.
  • Bake for 50-55 minutes or until center is set.
  • Remove from oven and allow to rest 10 minutes before slicing.

Nutrition Facts : Calories 357 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 155 milligrams cholesterol, Fat 27 grams fat, Fiber 2 grams fiber, Protein 14 grams protein, SaturatedFat 14 grams saturated fat, ServingSize 1, Sodium 472 grams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 11 grams unsaturated fat

ASPARAGUS QUICHE



Asparagus Quiche image

A delectable combination of ingredients that result in a tasty quiche dish.

Provided by Michele O'Sullivan

Categories     Breakfast and Brunch     Eggs     Quiche

Time 1h

Yield 12

Number Of Ingredients 9

1 pound fresh asparagus, trimmed and cut into 1/2 inch pieces
10 slices bacon
2 (8 inch) unbaked pie shells
1 egg white, lightly beaten
4 large eggs eggs
1 ½ cups half-and-half cream
¼ teaspoon ground nutmeg
salt and pepper to taste
2 cups shredded Swiss cheese

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Place asparagus in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain and cool.
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • Brush pie shells with beaten egg white. Sprinkle crumbled bacon and chopped asparagus into pie shells.
  • In a bowl, beat together eggs, cream, nutmeg, salt and pepper. Sprinkle Swiss cheese over bacon and asparagus. Pour egg mixture on top of cheese.
  • Bake uncovered in preheated oven until firm, about 35 to 40 minutes. Let cool to room temperature before serving.

Nutrition Facts : Calories 334.1 calories, Carbohydrate 12.4 g, Cholesterol 105.6 mg, Fat 26.3 g, Fiber 0.9 g, Protein 12.4 g, SaturatedFat 10.2 g, Sodium 383.1 mg, Sugar 0.9 g

ASPARAGUS, CHERRY PEPPER AND BACON QUICHE



Asparagus, Cherry Pepper and Bacon Quiche image

Provided by Food Network Kitchen

Time 1h50m

Number Of Ingredients 15

Store-bought or Homemade Pie Dough, recipe follows
1/3 cup chopped roasted asparagus
1/3 cup roughly chopped jarred cherry peppers
1/3 cup sauteed sliced onions
1/2 cup crumbled cooked bacon
3/4 to 1 cup shredded jarlsberg cheese
3 large eggs
1 1/4 cups heavy cream, half-and-half or milk
Kosher salt and freshly ground pepper
1/2 teaspoon paprika or chile powder, or some grated lemon zest (optional)
1 3/4 cups all-purpose flour, plus more for dusting
1/2 teaspoon salt
2 tablespoons sugar
12 tablespoons (1 1/2 sticks) unsalted butter, diced and chilled
4 teaspoons apple cider vinegar or white vinegar

Steps:

  • Preheat the oven to 375 degrees F. Line a 9-inch pie plate with pie dough and crimp as desired; chill 30 minutes. Line with foil, then fill with pie weights or dried beans. Bake until the crust is set, about 20 minutes. Remove the foil and weights and continue baking until lightly golden, 5 to 10 more minutes. Let cool while you prepare the filling.
  • Make the filling: Put the asparagus, cherry peppers and onions in a large bowl. Add the bacon and jarlsberg and toss to combine.
  • Whisk the eggs, heavy cream, 1/2 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Stir in the paprika, chile powder or lemon zest, if desired. Spread the vegetable-cheese mixture in the crust, then pour the egg mixture on top. Reduce the oven temperature to 350 degrees F and bake until the filling is set, 40 to 50 minutes. Let cool at least 30 minutes before slicing.
  • Pulse the flour, salt and sugar in a food processor. Add about one-third of the butter; process until the butter is combined. Pulse in the remaining butter in 5 or 6 pulses to form coarse crumbs. Add the vinegar; pulse quickly a few times while adding 1/3 cup ice water. Squeeze some dough between your fingers. It should just hold its shape; if it's still crumbly, quickly pulse in more ice water by the tablespoonful. (Do not overwork the dough.)
  • Turn the dough out onto a large piece of plastic wrap. Wrap the dough, then press and flatten into a thin round. Refrigerate 1 hour.
  • Roll out the dough into an 11-to-12-inch round, about 1/8 inch thick, on a lightly floured surface. Center over a 9-inch pie plate. Fold in the edges and crimp as desired. Refrigerate at least 30 minutes before using.

ASPARAGUS BACON QUICHE



Asparagus Bacon Quiche image

Another TOH recipe submitted by a reader from Georgia. This recipe sounds absolutely delicious - can't wait to try it.

Provided by DailyInspiration

Categories     Breakfast

Time 55m

Yield 8 serving(s)

Number Of Ingredients 11

9 inches pastry shells, unbaked
1 lb asparagus, fresh, trimmed and cut into 1 inch pieces
6 bacon, strips cooked and crumbled
3 eggs
1 1/2 cups half-and-half
1 cup parmesan cheese, grated and divided
1 tablespoon green onion, sliced
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper
1 pinch nutmeg, ground

Steps:

  • Line the unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450 degrees for 5 minutes; remove foil, bake 5 minutes more and remove from oven and set aside. Cook asparagus in a small amount of boiling water until crisp tender, about 3-4 minutes; drain well. Arrange the bacon and asparagus in the crust. In a bowl, beat eggs; add cream, 1/2 cup cheese, onions, sugar, salt, pepper and nutmeg. Pour over asparagus and sprinkle with remaining cheese. Bake at 400 degrees for 10 minutes. Reduce heat to 350 degrees and bake 23-25 minutes longer or until a knife inserted near the center comes out clean.

ASPARAGUS MUSHROOM BACON CRUSTLESS QUICHE



Asparagus Mushroom Bacon Crustless Quiche image

This is a very tasty crustless quiche. You can substitute the filling for different ones you may like better, but these are my favorite. By the way, this is Atkins® induction-friendly.

Provided by Nikki Wilson

Categories     100+ Breakfast and Brunch Recipes     Eggs     Quiche

Time 55m

Yield 8

Number Of Ingredients 8

6 ounces bacon, diced
½ pound asparagus, cut into 1-inch pieces
4 ounces baby bella (cremini) mushrooms, sliced
4 ounces shredded Swiss cheese
1 ½ cups heavy whipping cream
4 large eggs
¼ teaspoon salt
freshly ground black pepper to taste

Steps:

  • Position oven rack to center position. Preheat oven to 400 degrees F (200 degrees C). Butter a 10-inch pie plate.
  • Heat a large skillet over medium heat; cook and stir bacon in the hot skillet until crisp, 5 to 10 minutes. Remove bacon and drain all but 2 tablespoons grease from skillet. Cook and stir asparagus and mushrooms in the remaining bacon grease until asparagus is tender, about 5 minutes.
  • Remove skillet from heat and toss bacon into asparagus mixture. Spread asparagus-bacon mixture into the prepared pie pan. Sprinkle Swiss cheese over mixture.
  • Whisk cream, eggs, salt, and pepper in a bowl. Pour egg mixture over asparagus-cheese mixture.
  • Bake in the preheated oven until quiche is set and a knife inserted in the center comes out clean, about 30 minutes.

Nutrition Facts : Calories 290.5 calories, Carbohydrate 3.9 g, Cholesterol 174.9 mg, Fat 25.9 g, Fiber 0.8 g, Protein 11.5 g, SaturatedFat 14.6 g, Sodium 314.9 mg, Sugar 1.2 g

ASPARAGUS MUSHROOM BACON QUICHE



Asparagus Mushroom Bacon Quiche image

A great way to make a different meal of left overs. Be it breakfast, brunch or supper. Serve with a glass of wine crisp fresh bread and a salad for a beautiful meal.

Provided by Rita1652

Categories     Savory Pies

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 10

1 pie crust
2 cups cheddar cheese, shredded
3 slices cooked bacon, crumbled
3/4 cup mushroom, cooked
1/3 cup onion, sliced and sauteed
14 asparagus spears, roasted just the top half save the rest for soup
1 cup milk
6 eggs, lightly beaten
1/2 teaspoon italian seasoning
1 teaspoon garlic

Steps:

  • Preheat oven to 425 degrees.
  • Place crust in 9 inch pie pan.
  • Layer cheese, mushrooms, onions.
  • Arrange asparagus in a wheel fashion. As in picture.
  • Mix the remaining ingredients together, pour over the veggies making sure it gets into the cheese.
  • Bake 15 minutes. Lower oven temperature to 350 and bake for 30-45 minutes. Remove and let rest for 15 minutes. Serve with a salad and enjoy.

Nutrition Facts : Calories 327.4, Fat 22.9, SaturatedFat 10.1, Cholesterol 176.7, Sodium 434.1, Carbohydrate 14.4, Fiber 1.5, Sugar 1.1, Protein 16.2

More about "asparagus bacon quiche recipes"

ASPARAGUS AND BACON QUICHE: A TUTORIAL
Apr 25, 2018 Recipe: Asparagus and Bacon Quiche. Today’s recipe is a classic spring creation: a cheesy asparagus …
From simplebites.net
  • In advance: Roll the rich pie crust out on a well-floured work surface until it’s approximately 11 to 12-inches in diameter. Transfer it to a 9-inch pie plate or tart pan. Press it into the bottom and sides of the pie plate. Trim off any excess, leaving about 1/2-inch overhanging, then fold and crimp the overhanging dough. Loosely cover the pie crust with plastic wrap and transfer it to your freezer for 1 hour or longer.
  • In a cast iron skillet fry the bacon until crispy. Drain on a paper towel. Pour off most of the fat from the pan, leaving about 2 teaspoons. Reheat the pan and add the onions. Cook, stirring often, until the onions are light brown and caramelized, about 10 minutes.. Remove onions from pan and cool completely.
  • Toss asparagus into the pan and cook quickly over high heat until bright green and the stems are tender, 5-6 minutes. Add a splash of water to the pan to create steam. Remove asparagus and drain on a paper towel.


BACON AND ASPARAGUS QUICHE RECIPE - THE CAREFREE KITCHEN

From thecarefreekitchen.com
4.1/5 (10)
Total Time 1 hr 20 mins
Category Breakfast
Published Feb 17, 2024


EASY ASPARAGUS QUICHE RECIPE - 31 DAILY
Apr 7, 2021 This easy Asparagus Quiche recipe is simple, versatile, and consistently delicious. Ingredients for Asparagus Quiche. ... Then top with chopped asparagus, cooked bacon, and …
From 31daily.com


CANADIAN BACON AND ASPARAGUS QUICHE – CABOT CREAMERY
Directions. To Make Crust: SIFT flour and salt into large bowl.Add butter and work in with fingertips until mixture resembles coarse crumbs. Gradually stir in just enough of ice water to …
From cabotcreamery.com


SWEET POTATO, ONION, ASPARAGUS, AND SWISS CHEESE QUICHE
Ingredients. 1 store-bought pie crust 2–3 tbsp SOOC Garlic Olive Oil 1 large sweet potato, peeled and cubed 1 yellow onion, diced 1 bunch thin asparagus, trimmed and chopped 2 cups Swiss …
From saratogaoliveoil.com


NUESKE’S BACON CHEESE QUICHE
Transfer cooked bacon pieces, diced pepper pieces and cheese into bottom of pastry shell pie crust; Carefully pour custard mixture over all and sprinkle top with chives. Bake quiche 30-35 …
From nueskes.com


EVEN YOUR NON-VEGETABLE FRIENDS WILL GO CRAZY FOR THESE FLAVOR …
Oct 21, 2024 Bacon & Asparagus Quiche ~ A spring quiche filled with the asparagus, chives, bacon and sharp cheddar. It’s the perfect easy-to-make dish for the ... It only takes a few …
From thehungrygourmet.com


ASPARAGUS BACON QUICHE - LADY BEHIND THE …
Feb 5, 2024 Instructions. Preheat oven to 375 degrees. Spray a removable bottom 9.5-inch tart pan with non stick cooking spray. In a medium skillet saute mushrooms with oil until golden.
From ladybehindthecurtain.com


ASPARAGUS BACON QUICHE - DASH OF SANITY
May 20, 2021 Easy & delicious, this Asparagus Bacon Quiche is full of flavor. This is a gorgeous recipe to serve for breakfast or at brunch. ... Don’t forget to pin this recipe for Asparagus Bacon …
From dashofsanity.com


ASPARAGUS BACON QUICHE - FAMILY FRESH MEALS
Nov 10, 2020 Pour grease off frying pan, reserving 1 tablespoon in the pan. Add onion, asparagus, and garlic to the pan and cook for 5-7 minutes or until asparagus is just starting to get tender.
From familyfreshmeals.com


ASPARAGUS, MUSHROOM & BACON QUICHE - CANADIAN LIVING
Stir in roasted red peppers and asparagus. Remove from heat; set aside. Preheat oven to 375℉. In large bowl, whisk together eggs, cream and thyme. Season with salt and pepper. Sprinkle …
From canadianliving.com


THE HAIRY BIKERS' BACON AND ASPARAGUS …
Add the onion and bacon to the bowl with the asparagus, toss lightly and leave to cool. Preheat the oven to 200C/180C Fan/Gas 6. Place a baking tray in the oven to heat.
From bbc.co.uk


ASPARAGUS, BACON AND CREAM CHEESE …
Mar 23, 2018 When I dreamed up this asparagus, bacon and cream cheese quiche I knew it would be at hit, and I’ve made it so many times since posting this recipe a few years ago. I think …
From completelydelicious.com


ASPARAGUS QUICHE SHOULD BE TOP OF YOUR LIST THIS ASPARAGUS …
Directions. On a lightly floured surface, roll out dough to a 12" round about 1/4" thick. Transfer to a deep 9" pie plate. Gently press sides into pan without stretching.
From msn.com


BACON ASPARAGUS QUICHE - BASIL AND BUBBLY
Mar 26, 2021 A stunning bacon asparagus quiche that is delicious and super easy to put together. This recipe turns out perfectly every time! Skip to primary navigation; ... Super …
From basilandbubbly.com


28+ DELICIOUS KETO ASPARAGUS RECIPES TO ADD TO YOUR MEAL PLAN
3 days ago From crispy bacon-wrapped asparagus to creamy asparagus soups and savory casseroles, these dishes are packed with flavor, healthy fats, and essential nutrients. ... 28+ …
From chefsbliss.com


ASPARAGUS & BACON QUICHE - LAND O'LAKES
Spread cheese over bottom of crust. Sprinkle bacon over cheese. Place asparagus spears on top of bacon. STEP 5. Stir together all remaining filling ingredients in bowl. Pour over asparagus …
From landolakes.com


BACON, EGG & CHEESE QUICHE WITH EVERYTHING BAGEL SEASONING
Arrange the pie crusts on a sheet pan, leaving them in their tins. Divide the filling between the crusts. Evenly top with the cheddar and monterey jack and everything bagel seasoning.Bake …
From blueapron.com


ASPARAGUS QUICHE WITH BACON (DAIRY FREE) - SIMPLY WHISKED
Then, brush the crust with an egg wash and then bake the quiche for 45 – 55 minutes, or unitl the eggs are set and the crust is golden brown. Remove the quiche from the oven allow it to cool …
From simplywhisked.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #breakfast     #lunch     #easy     #dietary     #low-carb     #low-in-something     #3-steps-or-less

Related Search