CILANTRO CHICKEN WITH PEANUTS
Simple chicken stir-fry with napa cabbage. Garnish with cilantro sprigs and lime wedges if desired.
Provided by CURTONA
Categories World Cuisine Recipes Asian
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Heat canola oil in a heavy 10-inch skillet over high heat. Add chicken; cook and stir for 2 minutes. Stir in peanuts, garlic, and ginger. Cook until chicken is no longer pink, about 3 minutes.
- Add green onions, soy sauce, rice vinegar, and sesame oil. Cook and stir for 2 minutes more. Remove from heat. Stir in cilantro.
- Spoon chicken stir-fry over cabbage to serve.
Nutrition Facts : Calories 216.8 calories, Carbohydrate 7.3 g, Cholesterol 64.6 mg, Fat 8.3 g, Fiber 2.2 g, Protein 27.7 g, SaturatedFat 1.5 g, Sodium 238.3 mg, Sugar 2.5 g
SPICY PEANUT CHICKEN STIR-FRY
This is a peanutty stir-fry. Serve over rice. If you want more sauce than this recipe makes, do not double the vinegar.
Provided by Hilary
Categories World Cuisine Recipes Asian
Time 25m
Yield 4
Number Of Ingredients 12
Steps:
- Mix chicken broth, soy sauce, cornstarch, sugar, vinegar, and cayenne pepper together in a bowl until sauce is smooth.
- Heat oil in a wok or large skillet over medium-high heat; saute chicken and garlic until chicken is no longer pink in the center, 5 to 10 minutes. Add red bell pepper and saute until slightly tender, about 1 minute.
- Stir sauce into chicken chicken mixture and cook until thickened, about 1 minute. Stir peanuts into chicken mixture and garnish with green onions.
Nutrition Facts : Calories 328.1 calories, Carbohydrate 11.1 g, Cholesterol 71 mg, Fat 21.4 g, Fiber 2 g, Protein 23 g, SaturatedFat 4.7 g, Sodium 676.5 mg, Sugar 5.3 g
CHICKEN STIR-FRY WITH THAI PEANUT SAUCE
This made-from-scratch peanut sauce is thick, rich, and spicy. Serve over rice noodles or steamed jasmine or brown rice with a sweet-and-sour cucumber salad for a refreshing side dish that complements the peanut sauce.
Provided by Jeannette
Categories World Cuisine Recipes Asian Thai
Time 55m
Yield 6
Number Of Ingredients 21
Steps:
- Whisk peanut butter, 1/3 cup hot water, brown sugar, soy sauce, rice vinegar, and curry paste together in a bowl. Set peanut sauce aside.
- Heat 2 tablespoons oil in a deep skillet or large wok over medium-high heat. Add chicken, ginger, and garlic. Saute, stirring constantly, until chicken is no longer pink in the center and juices run clear, 5 to 7 minutes. Remove chicken from skillet and set aside.
- Pour 2/3 cup hot water into skillet. Add broccoli, carrot, and green beans. Cover and steam for 2 minutes. Remove vegetables from skillet and reserve steaming liquid in a bowl.
- Add 1 tablespoon oil to skillet. Add zucchini, onion, and red pepper; stir-fry for 4 minutes. Return steamed broccoli, carrots, and green beans to the skillet. Add remaining oil, if needed. Continue cooking until vegetables are tender but still crisp, 3 to 5 minutes more. Reduce heat to medium-low.
- Return cooked chicken to skillet. Add peanut sauce, scallions, 1/3 cup peanuts, and 1/3 cup cilantro. Stir thoroughly and heat through, 1 to 3 minutes. Add reserved steaming liquid to thin sauce, if necessary.
- Garnish with lime wedge and remaining peanuts and cilantro. Sprinkle with red pepper flakes.
Nutrition Facts : Calories 527.4 calories, Carbohydrate 26.4 g, Cholesterol 64.6 mg, Fat 34.8 g, Fiber 5.3 g, Protein 36.4 g, SaturatedFat 4.5 g, Sodium 307.7 mg, Sugar 14.1 g
More about "asian barbecued chicken stir fry with peanuts and rice recipes"
KUNG PAO CHICKEN, THE AUTHENTIC WAY (宫保鸡丁) - RED …
From redhousespice.com
EASY THAI PEANUT CHICKEN - COPYKAT RECIPES
From copykat.com
SICHUAN CHICKEN AND PEANUTS | SBS THE COOK UP WITH ADAM LIAW
From sbs.com.au
ASIAN BARBECUED CHICKEN STIR FRY WITH PEANUTS AND RICE RECIPES
From tfrecipes.com
CHICKEN STIR-FRY WITH THAI PEANUT SAUCE RECIPE
From chefsresource.com
30 RECIPES FOR CHICKEN WINGS WITH MUSHROOMS THAT ARE SAVORY, …
From pitmastercentral.com
EASY PEANUT CHICKEN STIR FRY - LET'S DISH RECIPES
From letsdishrecipes.com
ASIAN BARBECUED CHICKEN STIR FRY WITH PEANUTS AND RICE RECIPES
From menuofrecipes.com
THAI PEANUT CHICKEN STIR FRY - FEELGOODFOODIE
From feelgoodfoodie.net
ASIAN BARBECUED CHICKEN STIR FRY WITH PEANUTS AND RICE
From recipebridge.com
ASIAN BARBECUED CHICKEN STIR FRY WITH PEANUTS AND RICE
From maggies-recipes.com
CHICKEN STIR FRY IN A SPICY THAI PEANUT SAUCE
From foodnessgracious.com
PEANUT SATAY CHICKEN STIR FRY - WHOLE AND HEAVENLY …
From wholeandheavenlyoven.com
THAI CHICKEN PEANUT STIR-FRY RECIPE - SIDECHEF
From sidechef.com
THAI PEANUT CHICKEN STIR FRY - FLO LUM
From flolum.com
43 HEALTHY RECIPES FOR WEIGHT LOSING LUNCH - INSTANT POT EATS
From instantpoteats.com
EASY ASIAN PEANUT CHICKEN STIR FRY (GLUTEN-FREE, GRAIN …
From theharvestskillet.com
45+ QUICK AND DELICIOUS RICE NOODLE LUNCH IDEAS YOU’LL LOVE
From chefsbliss.com
ASIAN BARBECUED CHICKEN STIR FRY WITH PEANUTS AND RICE RECIPE
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love