Arroz Con Leche Ice Pops Recipes

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ARROZ CON LECHE ICE POPS



Arroz Con Leche Ice Pops image

A traditional Mexican dessert transformed into ice pops. Simply delicious.

Provided by Charlie cheesecake

Categories     World Cuisine Recipes     Latin American     Mexican

Time 2h30m

Yield 10

Number Of Ingredients 5

2 cups water
1 cup white rice
1 cup white sugar
1 cup sweetened condensed milk
1 cup milk

Steps:

  • Bring water, rice, and sugar to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, 15 to 20 minutes.
  • Mix cooked rice, sweetened condensed milk, and milk in a large bowl. Fill ice pop molds with mixture. Freeze until solid, at least 2 hours.

Nutrition Facts : Calories 255.4 calories, Carbohydrate 52.6 g, Cholesterol 12.4 mg, Fat 3.3 g, Fiber 0.2 g, Protein 4.5 g, SaturatedFat 2 g, Sodium 51.2 mg, Sugar 37.8 g

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