AROMATIC VANILLA TEA RECIPE
The soothing vanilla tea has an unexpected, but welcome side-benefit. It can suffuse your home with its delicious heady aroma.
Provided by Paromita Datta
Categories Tea
Time 12m
Yield 4 Cups
Number Of Ingredients 4
Steps:
- Heat up 1/4 cup of water and the sugar on the stove in a saucepan.
- Slice 1 vanilla bean in half and scoop out the seeds, adding them to the water and sugar.
- Add the bean shell as well and allow the mixture to heat for 5-10 minutes until the sugar is dissolved.
- In a separate saucepan, bring 4 cups of water to a boil.
- Add the tea bags of your choice to the water and allow them to steep for 3-4 minutes.
- Remove the vanilla bean from the sugar mixture and add to the tea.
- Remove the tea bags and stir the mixture thoroughly before serving.
- Now, you can sit back and enjoy your cup of vanilla tea!
VANILLA CHAI TEA
This warm chai is comfort in a cup. It's extra special with a dollop of fresh whipped cream and a sprinkling of ground allspice on top. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 25m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Place the first 5 ingredients in a large bowl. With end of a wooden spoon handle, crush mixture until aromas are released. Add tea bags, honey and boiling water; steep, covered, 6 minutes., In a small saucepan, heat milk. Strain tea into a heatproof pitcher; stir in milk and vanilla., In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Top servings with whipped cream; sprinkle with allspice.
Nutrition Facts : Calories 131 calories, Fat 9g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 48mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 3g protein.
PERFECT VANILLA TEA
This is a delicious blend of plain tea, wonderful vanilla, and spices to create the perfect mug for late night, morning, or really any time of day at all!
Provided by ChefChef
Categories Drinks Recipes Tea Hot
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Pour boiling water into a mug. Steep tea bag in water for 3 minutes; remove and discard.
- Stir milk, sugar, vanilla extract, and cinnamon into the tea.
Nutrition Facts : Calories 40.5 calories, Carbohydrate 6.8 g, Cholesterol 2.4 mg, Fat 0.6 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 0.4 g, Sodium 19.9 mg, Sugar 5.9 g
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