Armenian Style Hamburgers Recipes

ARMENIAN STYLE HAMBURGERS

Steps:

• Knead all the ingredients together.
• Let stand for 5 hrs in the fridge,.
• Shape into patties, place on a baking pan and broil both sides. Serve with the drippings.
• These can also be pan fried or grilled, but it's not the same. So I very much recommend cooking them as directed in the recipe, as the pan drippings are pretty much key in this. Broiling/cook time will depend on the thickness of your patties and how well you like them done. I'm gonna say 18 minutes just for a roundup/ballpark est.

LOSH KEBAB (ARMENIAN HAMBURGERS) RECIPE - (3.8/5)

Steps:

• - Mix all of the ingredients together until well blended - Form into oval patties - Grill or broil to preferred done-ness (I don't have a grill, so I use a panini press or grill pan)

ARMENIAN LAMB BURGERS

Steps:

• Add the seasoning to the lamb and mix thoroughly. Make a small patty and cook on the stove to test the mix before proceeding.
• Divide the meat into 6 even portions and shape each by rolling between your hands.
• Cook on a hot grill ( charcoal rather than gas if you can ). Turning frequently with tongs. Serve well done.
• Grill some veggies like tomatoes squash and bell pepper if you want.
• Serve on flat bread. Place each burger on a piece of bread and add onion and parsley.