ARIZONA CASSEROLE
A very easy and fast dish to make. This was passed to me from my parents, and was kind of our "family" dish when I was young.
Provided by Brett Johnson
Categories Meat
Time 35m
Yield 5-10 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef In a bowl mix together all the soup and the browned ground beef.
- Spread the mixture evenly in a casserole dish Grate cheese over the mixture evenly.
- Line the entire casserole dish with tator tots.
- Grate cheese over the tator tots.
- Bake at 375 until the tator tots are completely cooked.
ARIZONA SKILLET DINNER
Another meatless one dish meal that is easy and tasty...Serve with a tossed salad for a complete meal!
Provided by CookinwithGas
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a dutch oven, cook the macaroni per the pkg; drain and set aside.
- In a large skillet, heat the oil on med-high; add the onion, green pepper, garlic, chili powder and cumin.
- Saute 5 min or until tender; then add the kidney beans, corn and tomatoes (with liquid).
- Bring this mixture to a boil, then immediately reduce heat to low and simmer, stirring often, for 15 minutes.
- Then add this mixture to the cooked and drained macaroni and toss well, to combine.
- Either serve directly from the dutch oven or from a nice serving bowl with the monterey jack cheese sprinkled over it.
Nutrition Facts : Calories 593, Fat 16, SaturatedFat 5.5, Cholesterol 18.4, Sodium 592.5, Carbohydrate 91.1, Fiber 14.4, Sugar 11.4, Protein 26.7
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