Arinato Lillet And Mezcal Cocktail Recipes

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THE ARINATO



The Arinato image

"People think stirred drinks are heavy," Ivy Mix says, but this cocktail tastes light and crisp. Chartreuse and Lillet Blonde-a citrusy fortified wine-provide bright flavors, while a grapefruit twist keeps each sip lively and fresh.

Provided by Ivy Mix

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 9

1 1/2 ounces mezcal, preferably Ilegal brand
3/4 ounce Lillet Blonde
1/2 ounce dry vermouth, preferably Dolin brand
1/4 ounce yellow Chartreuse
1/2 teaspoon maraschino liqueur
3 dashes Peychaud's bitters
Ice cubes
1 giant ice cube, for serving
1 grapefruit

Steps:

  • Into a cocktail pitcher, add mezcal, Lillet Blonde, vermouth, Chartreuse, and maraschino liqueur. Fill pitcher with ice, and stir to combine and dilute the cocktail, 20 seconds. Add 3 dashes of bitters, and stir until pink color is evenly distributed.
  • Into a chilled rocks glass, add 1 large ice cube. Strain cocktail into the glass. Peel a 4-inch strip of grapefruit peel; bend it lengthwise over the glass to spritz the surface with citrus oil. Rub the outside of the peel around the rim of the glass. Submerge ¾ of the grapefruit twist in the cocktail and serve immediately.

ARINATO (LILLET AND MEZCAL COCKTAIL)



Arinato (Lillet and Mezcal Cocktail) image

I created the Arinato to be a lighter stirred drink and to celebrate the more delicate sides of mezcal. I use the 80-proof Ilegal Joven; paired with floral fortified wines, it makes for an easy-sipper that proves how elegant mezcal can be.

Provided by Ivy Mix

Number Of Ingredients 7

1½ oz. mezcal, such as Ilegal Mezcal Joven
¾ oz. Lillet Blanc
½ oz. Dolin Dry Vermouth
¼ oz. Yellow Chartreuse
½ tsp. Luxardo Maraschino Liqueur
2 dashes Peychaud's Bitters
Grapefruit twist for garnish

Steps:

  • Add all the ingredients, except the grapefruit twist, to a mixing glass with ice and stir. Strain over a large ice cube in a rocks glass. Express the grapefruit twist over the drink and then rest the twist on the cube in the glass.

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