Arabic Rice Recipes
ARABIC RICE
Highly spiced beef and rice casserole. This easy recipe is great served with a salad or some crusty bread.
Provided by Brit_abroad1969
Categories 100+ Everyday Cooking Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium heat. Break ground beef into small pieces and add to the skillet. Season beef with garlic powder, ground cinnamon, and allspice; cook and stir until beef is completely browned and crumbly, about 10 minutes.
- Stir water, rice, and beef bouillon with the beef; bring to a simmer and cook until the rice is soft and fluffy, about 20 minutes.
- Heat a small skillet over high heat; toast pine nuts in the skillet, swirling to keep pine nuts moving, until browned, 2 to 4 minutes. Sprinkle toasted pine nuts and lemon juice over the beef and rice mixture.
Nutrition Facts : Calories 377.4 calories, Carbohydrate 29.5 g, Cholesterol 74.3 mg, Fat 17.1 g, Fiber 2.6 g, Protein 26.6 g, SaturatedFat 5.9 g, Sodium 584.1 mg, Sugar 2.2 g
ARABIC RICE
This is a basic Arabic Rice Recipe that is easy to cook ,without meat. It made with vermicelli (thin noodles). It excellent with stew recipes or any main dish.
Provided by Hommus
Categories White Rice
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Saute vermicelli (thins noddles broken into 1" pieces) in oil on low heat, stirring constantly until brown.
- Add Rice,salt, mix, add hot chicken broth or hot water, stir once, bring to boil.
- Cover and simmer for 20 minutes or until rice is tender and broth is absorbed.
- Ready to serve. Excellent with any stew recipe or any main dish.
Nutrition Facts : Calories 496.9, Fat 17.5, SaturatedFat 2.6, Sodium 1266.8, Carbohydrate 72.3, Fiber 3.2, Sugar 1.4, Protein 11.7
More about "arabic rice recipes"
HASHWEH LEBANESE RICE (VIDEO) | THE MEDITERRANEAN DISH
From themediterraneandish.com
Calories 364
- Soak the rice in cold water for 15 minutes or until you are easily able to break one grain of rice between your thumb and index fingers. When ready, drain well.
- Meanwhile, heat 1 tbsp of olive oil in a heavy cooking pot. Add chopped red onions, cook on medium-high heat briefly, then add the ground beef. Season the meat mixture with 1 1/4 tsp allspice, minced garlic, 1/2 tsp ground cloves, 1/2 tsp ground cinnamon, salt and pepper. Toss together to combine. Cook until the meat is fully browned (8-10 minutes). Drain.
- Top the meat with rice. Season the rice with a little salt and the remainder of the allspice, ground cloves and cinnamon. Add 2 1/2 cups of water and 1 tbsp of olive oil to cover the rice.
- Turn heat to high and bring the liquid to a rolling boil. Let boil until the liquid has significantly reduced (see picture below).
LEBANESE RICE - AMIRA'S PANTRY
From amiraspantry.com
Estimated Reading Time 7 mins
TRADITIONAL LEBANESE RICE WITH VERMICELLI | CHEF TARIQ
From cheftariq.com
Estimated Reading Time 5 mins
- Add the salt and water. Stir and bring to a boil. Once boiling, turn down to a gentle simmer immediately.
- (Cover pot loosley leaving a gap to allow the steam to escape. Rice will be done as soon as water has evaporated.)
ARABIC RICE WITH VERMICELLI (TRADITIONAL RECIPE) - HUNGRY ...
From hungrypaprikas.com
Estimated Reading Time 3 mins
- In a non-stick pot, heat the vegetable oil on medium heat. Then add the vermicelli noodles and cook until golden brown. Ensure you stir constantly as they tend to burn quickly. This should take 5-7 minutes
- Once they are a golden brown, add the drained rice, the salt, and the stock cube. Stir together for for a few minutes so the rice grains are coated in the oil
LEBANESE RICE - FEELGOODFOODIE
From feelgoodfoodie.net
Estimated Reading Time 7 mins
- In a medium non-stick pot, heat the olive oil on medium heat. Add the vermicelli pasta and cook, stirring frequently until all the vermicelli is a deep golden brown color. Be careful not to burn it.
- Transfer the rice over the cooked vermicelli, and stir to combine and coat the rice with the olive oil. Season with salt and a dash of cinnamon, if desired.
- Add 4 cups water and bring the mixture to a boil. The water will reduce in the process. Reduce the heat to low, cover the pot and cook for 15 minutes.
LEBANESE RICE PILAF – LOTUS FOODS WEBSITE
From lotusfoods.com
- In a large pot, melt the butter or oil over medium heat, add in the noodles, and stir to toast them. Continue stirring the vermicelli noodles frequently to avoid burning them as they will brown quickly. You will know they are ready when they turn a golden-brown color with a deep nutty fragrance. This step will take ~4-5 mins total.
- Add the rice to the pot, top with cinnamon and salt, then stir to coat the rice with the melted butter. Toast the rice for an extra 2-3 mins to develop those deep flavors, making sure to stir frequently.
- Add the hot water to the pan and stir to combine everything. Bring to a boil, then reduce heat to simmer, cover with a lid, and cook for 15 mins.
TRADITIONAL LEBANESE RICE RECIPE - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 3 mins
10 MIDDLE EASTERN AND ARABIC RICE DISHES FOR LUNCH OR ...
From marocmama.com
Estimated Reading Time 4 mins
10 BEST ARABIC RICE RECIPES | YUMMLY
From yummly.com
LEBANESE RICE WITH VERMICELLI - THE MEDITERRANEAN DISH
From themediterraneandish.com
Calories 331
- Rinse the rice well (a few times) then place it in a medium bowl and cover with water. Soak for 15 to 20 minutes. Test to see if you can easily break a grain of rice by simply placing it between your thumb and index finger. Drain well.
- In a medium non-stick cooking pot, heat the olive oil on medium-high. Add the vermicelli and continuously stir to toast it evenly. Vermicelli should turn a nice golden brown, but watch carefully not to over-brown or burn it (If it burns, you must throw the vermicelli away and start over).
- Now add 3 1/2 cups of water and bring it to a boil until the water significantly reduces (see the photo below).Turn the heat to low and cover.
ARABIC RICE RECIPE | ARABIAN RECIPES IN ENGLISH
From kfoods.com
CHICKEN ARABIC BIRYANI RECIPE - THE ODEHLICIOUS
From theodehlicious.com
ARABIC RICE - EASY TO MAKE - STEP BY STEP RECIPE - SIDE DISH
From popiscooking.com
- Boil the water (measure it before you boil it so it’s exactly the amount you need). Add the stock cube to the water.
- In a pot, heat the vegetable oil / butter on medium-high heat. Then add the vermicelli noodles and cook until golden brown. Ensure you stir constantly as they tend to burn quickly.
- Once they are a golden brown, add the drained rice. Stir together for for a few minutes so the rice grains are coated in the butter/oil.
10 ARABIC CHICKEN RECIPES FOR DINNER TONIGHT - MAROCMAMA
8 LEBANESE RICE RECIPE IDEAS | LEBANESE RICE RECIPE, RICE ...
From pinterest.ca
SYRIAN RICE WITH PEAS – I LOVE ARABIC FOOD
From ilovearabicfood.com
COOKS: LEBANESE RICE RECIPE: LEBANESE KITCHEN
From egypttales.com
10 BEST LEBANESE SPICED RICE RECIPES | YUMMLY
From yummly.com
SAUDI KABSA - MACHBOOS - ARABIC LAMB & RICE RECIPE ...
From youtube.com
12 ARABIC RICE AND MEAT DISHES IDEAS | MIDDLE EASTERN ...
From pinterest.com
AUTHENTIC LEBANESE RICE PILAF RECIPES
From tfrecipes.com
MIDDLE EASTERN RECIPES | ALLRECIPES
From allrecipes.com
BEEF KABSA RICE | ARABIAN KABSA | ARABIAN DISH | BEEF ...
From youtube.com
229 EASY AND TASTY ARABIC RICE RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
ARABIC RICE RECIPE | SAMINA JALIL | MASALA TV
From masala.tv
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #palestinian #side-dishes #pasta #rice #asian #middle-eastern #dietary #pasta-rice-and-grains #white-rice #long-grain-rice
You'll also love
