Apricot Salsa Meatballs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

APRICOT SWEET AND SOUR MEATBALLS



Apricot Sweet and Sour Meatballs image

An Asian-inspired sauce raises the flavor standard for ordinary meatballs.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 45m

Yield 40

Number Of Ingredients 11

1 1/2 lb lean (at least 80%) ground beef
1/4 cup Progresso™ plain bread crumbs
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon ground ginger
1 egg, slightly beaten
1/2 cup apricot preserves
1/4 cup hoisin sauce
1/4 cup rice vinegar
1/8 teaspoon ground red pepper (cayenne)
1 medium red or green bell pepper, cut into 1-inch pieces

Steps:

  • Heat oven to 375°F. Spray 15 x10-inch pan with sides with cooking spray.
  • Mix beef, bread crumbs, salt, garlic powder, ginger and egg until well blended. Shape into 1-inch meatballs; place in pan. Bake uncovered 20 to 25 minutes or until no longer pink in center and juice is clear; drain.
  • In 2-quart saucepan, mix preserves, hoisin sauce, vinegar and red pepper. Cook over medium-low heat, stirring occasionally, until hot. Add drained meatballs and bell pepper. Cook until bell pepper is crisp-tender. Serve with cocktail toothpicks.

Nutrition Facts : Calories 60, Carbohydrate 4 g, Cholesterol 15 mg, Fiber 0 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 55 mg

MEATBALLS IN SALSA



Meatballs in Salsa image

This recipe is here through the courtesy of the great Mildred "Mama Dip" Council. If you didn't yet know about this great Southern treasure, read up on her life story and buy her cookbook. You will not regret it!

Provided by Mercy

Categories     Pork

Time 1h20m

Yield 5 serving(s)

Number Of Ingredients 10

1 (16 ounce) jar prepared hot salsa
1 (8 ounce) can tomato sauce
1 lb ground sirloin (or lean ground beef)
1/2 lb ground pork
1 egg, beaten
1/2 teaspoon dried thyme
1 teaspoon garlic salt (I use fresh minced garlic and salt, but this is the original recipe)
2 tablespoons prepared steak sauce (like A1)
1 tablespoon vinegar
1 tablespoon prepared mustard

Steps:

  • Combine the salsa with the tomato sauce in a saucepan and start warming together over low heat.
  • Mix the remaining ingredients together with your hands until thoroughly combined.
  • Form the mixture into 20 1-inch balls.
  • Bake the meatballs on a cookie sheet or baking pan at 350°F for 25 minutes.
  • Transfer the meatballs to a casserole, pour the heated sauce over the top and bake at 350°F for 10 minutes.
  • Turn the oven off, leaving the dish inside, and let it set in the cooling oven for 20 to 25 minutes until serving.

Nutrition Facts : Calories 388.6, Fat 24.4, SaturatedFat 9.3, Cholesterol 145.8, Sodium 917.1, Carbohydrate 9.5, Fiber 2.3, Sugar 4.9, Protein 32.4

APRICOT MEATBALLS



Apricot Meatballs image

This is one of my husband's favorites. It makes an easy meal for Sunday dinner. The tangy barbecue sauce gets a hint of sweetness from apricot preserves. - Lorenda Spain, Dumas, Texas.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 4 servings.

Number Of Ingredients 7

1 egg
1 cup soft bread crumbs
1/4 cup chopped onion
1 teaspoon salt
1 pound ground beef
1/2 cup apricot preserves
1/4 cup barbecue sauce

Steps:

  • In a bowl, combine the first four ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls. In a skillet, brown meatballs in several batches; drain. Transfer to a greased 2-qt. baking dish. Combine preserves and barbecue sauce; pour over meatballs. Cover and bake at 350° for 30 minutes or until the meat is no longer pink.

Nutrition Facts :

APRICOT SALSA MEATBALLS



Apricot Salsa Meatballs image

This incredibly yummy meatball recipe disappears quickly at parties. I found it on the back of a package of Armour meatballs. I use more cinnamon than is called for--at least 2 tsp.

Provided by Kate 8

Categories     Meat

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 4

1 lb frozen meatballs, regular, appetizer sized
1 cup salsa, fresh if possible
1 cup apricot preserves
1 teaspoon cinnamon

Steps:

  • Place all ingredients in a large saucepan or crockpot.
  • Mix thoroughly with large spoon.
  • Simmer 30 minutes stovetop or 2 hours in crockpot on high.

Nutrition Facts : Calories 141.7, Fat 0.2, Sodium 280.4, Carbohydrate 37.4, Fiber 1.1, Sugar 20.9, Protein 1.1

More about "apricot salsa meatballs recipes"

APRICOT SALSA WITH MINT | SAVEUR
Bring juice to a boil in a 4-qt. saucepan over medium-high heat; cook until slightly darkened and syrupy, 5-8 minutes. Add vinegar and salt, stirring until salt is dissolved. Return to a boil and ...
From saveur.com


SALSA MEATBALLS RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Sep 25, 2021 · Place meatballs in a greased baking pan. Pour salsa verde or tomatillo salsa over the meatballs, then cover pan with aluminum foil to seal. Reduce oven temperature to …
From stevehacks.com


APRICOT BBQ COCKTAIL MEATBALLS - GATHEREDNUTRITION.COM
In a small saucepan, heat the bbq sauce and apricot spread over medium low heat. Continuously stir to until the apricot spread melts and a smooth sauce forms. Allow sauce to come to a boil …
From gatherednutrition.com


SWEET AND SOUR MEATBALLS - JUST 3 INGREDIENTS IN THE CROCK POT!
Instructions. In the bowl of a slow cooker, mix together the chili sauce and apricot preserves. Add the meatballs and toss until evenly coated. Cover and cook on low for 4 hours.
From seededatthetable.com


10 BEST MEATBALLS WITH APRICOT PRESERVES RECIPES | YUMMLY
The Best Meatballs With Apricot Preserves Recipes on Yummly | Chocolate-orange Rugelach, Apricot Mustard Glazed Ham, Baked Brie With Apricot Preserves ... Salsa Chicken …
From yummly.com


10 BEST MEATBALLS WITH APRICOT PRESERVES RECIPES | YUMMLY
frozen meatballs, mustard, apricot preserves, honey, Franks Hot Sauce and 1 more Slow Cooker Whiskey Meatballs Midwest Foodie sliced green onion, chili sauce, apple cider …
From yummly.com


3-INGREDIENT APRICOT GLAZED PARTY MEATBALLS - FAMILY SAVVY
Spray slow cooker with cooking spray; turn to low. In small bowl, mix apricot preserves and chili sauce until well blended. Pour meatballs into slow cooker. Pour sauce over meatballs; stir …
From familysavvy.com


10 BEST SALSA MEATBALLS RECIPES | YUMMLY
chili powder, olive oil, salsa, green bell pepper, bone-in ribeye (rib) pork chops and 3 more
From yummly.com


10 BEST SALSA MEATBALLS RECIPES | YUMMLY
The Best Salsa Meatballs Recipes on Yummly | Salsa Chops, Saucy Salsa Ribeye Bone-in Pork Chops, Apricot Salsa Meatballs
From yummly.com


COCKTAIL MEATBALLS WITH APRICOT PRESERVES RECIPE - THE …
Drain well and transfer the browned meatballs to the crock pot. Combine the apricot preserves and barbecue sauce in a saucepan over medium heat; cook until hot and then pour the sauce …
From thespruceeats.com


10 BEST APRICOT SAUCE MEATBALLS RECIPES | YUMMLY
The Best Apricot Sauce Meatballs Recipes on Yummly | Jalapeno Apricot Sauce, Apricot Sauce For Waffles Or Pancakes, Peach Apricot Sauce
From yummly.com


10 BEST APRICOT SAUCE MEATBALLS RECIPES | YUMMLY
fresh ginger root, apple cider vinegar, soy sauce, apricot, brown sugar and 1 more Best Chamoy Sauce Adriana's Best Recipes chile powder, dried apricots, pasilla peppers, chile powder, …
From yummly.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #appetizers     #beef     #easy     #beginner-cook     #potluck     #crock-pot-slow-cooker     #ground-beef     #meat     #to-go     #equipment     #3-steps-or-less

Related Search