Apricot Riesling Jam Recipes

APRICOT RIESLING JAM

Apricot Riesling Jam image

From yahoo group files. Most of the alcohol cooks out and leaves a delightful flavor that I encourage you try, but if you don't want to use wine, just substitute with water. This recipe can be easily doubled; if doubling, use an 8 quart pot.

Provided by dicentra

Categories Fruit

Time 45m

Yield 4 half pints

Number Of Ingredients 4

Ingredients

5 cups of chopped apricots, pits discarded
2 3/4 cups sugar
1/3 cup Smucker's No Sugar Added Orange Spread, riesling (or Gewurztraminer)
5 tablespoons lemon juice

Steps:

Place the apricots, sugar, wine, and lemon juice in a large (at least 4-qt), thick-bottomed, stainless steel pot and bring to a boil over medium-high heat. Place a couple small plates in the freezer, these will be used to test the jam later.
The mixture will boil and rise in volume. Skim off the pale yellow foam that forms at the top and discard.
The boil will subside to larger bubbles, but still bubble vigorously.
Be sure to begin gently stirring the jam frequently to prevent it from sticking to the bottom.
After about 25 minutes begin testing the jam by placing a small amount on a cold plate.
Allow 30 seconds to pass and then run your finger through it to see what the cooled consistency will be.
Boil for a few minutes longer if desired for a thicker jam.
Ladle into prepared jars leaving a 1/4 inch headspace.
Process jars for 10 minutes. Adjust time according to your altitude.

Nutrition Facts : Calories 635.9, Fat 0.8, SaturatedFat 0.1, Sodium 2.2, Carbohydrate 162.1, Fiber 4.2, Sugar 156.9, Protein 3

More about "apricot riesling jam recipes"

APRICOT JAM - IT'S NOT COMPLICATED RECIPES

Jan 9, 2019 Home » Recipe Index » Jams and Marmalade Apricot Jam. Published: Jan 9, 2019 · Updated: Jul 15, 2024 Author: Alexandra Cook For the full recipe including quantities and method, click the "jump to recipe" button, or …
From itsnotcomplicatedrecipes.com

See details

MARY BERRY APRICOT JAM RECIPE - BRITISH RECIPES BOOK

Step 2: Combine Apricots and Sugar. In a large saucepan, combine the apricots and granulated sugar. Stir the mixture well to coat the apricots evenly with sugar.
From britishrecipesbook.co.uk

See details

CLASSIC APRICOT JAM: MOM'S RECIPE FROM "WAY BACK"!

Aug 6, 2013 Yet, apricot jam is as common a jam as common is. Unless, you make your own. Which one must, these days, to ensure quality in one’s own kitchen and on the home table. Making my own apricot jam develops a …
From acanadianfoodie.com

See details

ISCHLER COOKIES (CHOCOLATE SANDWICH COOKIES) | JERNEJ …

Dec 21, 2024 Add the jam to a pastry bag and pipe on half of the cookies. If the jam / marmalade is too thick, add it to a saucepan and heat over medium heat for a minute. Cover the cookies with the jam with the rest of the cookies and set …
From jernejkitchen.com

See details

BAKED APRICOT GLAZED SALMON - A NOURISHING PLATE

3 days ago In a small bowl, whisk together the apricot preserves, rice vinegar, soy sauce, garlic, and grated ginger until combined. Taste and add a pinch of kosher salt if needed.
From anourishingplate.com

See details

APRICOT-RIESLING JAM - TAPPECUE.COM

Apricot-Riesling JamCombine 2 1/2 pounds apricots, halved, pitted, 2 cups sugar, and 1/2 cup Riesling in a large heavy pot, stirring to dissolve sugar. Let sit until apricots start to release …
From tappecue.com

See details

APRICOT JAM | AUSTRALIA'S BEST RECIPES

Using nutcrackers or a hammer, crack open the reserved apricot stones. Remove the kernels and blanch them in boiling water for 1 minute, then drain and slip off the skins. Place apricot halves …
From bestrecipes.com.au

See details

APRICOT RIESLING JAM - BOSSKITCHEN.COM

Instructions. Wash the apricots, remove the seeds, cut into small pieces and place in a larger saucepan. Add the sugar, Riesling and lemon juice and stir.
From bosskitchen.com

See details

BEST-EVER APRICOT JAM RECIPE - TALL CLOVER FARM

Aug 4, 2010 Hands-down best apricot jam recipe. Alsatian recipe, combination of flavors and textures creating one amazingly perfumed and delicious preserve, jam. Tall ... Chop dried apricots, place in bowl, add Gewurztraminer (you want …
From tallcloverfarm.com

See details

APRICOT RIESLING JAM RECIPE | 170 CALORIES | HAPPY FORKS

Ingredients: apricots, sugars, alcoholic beverage, lemon juice. Servings: 4, serving size: 382 g
From happyforks.com

See details

APRICOT RIESLING JAM RECIPE - RECIPEOFHEALTH

Get full Apricot Riesling Jam Recipe ingredients, how-to directions, calories and nutrition review. Rate this Apricot Riesling Jam recipe with 5 cups of chopped apricots, pits discarded, 2 3/4 …
From recipeofhealth.com

See details

APRICOT RIESLING JAM - MASTER RECIPES

1. Stage. Place a couple small plates in the freezer: These will be used to test the jam later. 2. Stage. Bring the apricots, sugar, wine, and lemon juice to a boil: Place the apricots, sugar, …
From master-recipes.com

See details

30 MINUTE HOMEMADE APRICOT JAM - BROOKLYN FARM GIRL

Jun 22, 2021 How to Can Jam. Prepare (3) 1/2 pint jars by cleaning and sterilizing jars, lids and rings in hot water. You can do this by using a dishwasher or a boiling water bath. Pour hot jam into sterilized jars (I love this spoon), …
From brooklynfarmgirl.com

See details

APRICOT RIESLING JAM - GLUTEN FREE RECIPES - FOODDIEZ.COM

Apricot Riesling Jam might be a good recipe to expand your condiment collection. One portion of this dish contains around 11g of protein, 3g of fat, and a total of 460 calories. This recipe …
From fooddiez.com

See details

HOW TO MAKE HOMEMADE APRICOT JAM | FRESH RECIPES NZ

Simmer until fruit is tender, about 20 minutes or longer if you want smooth jam without chunks of fruit. Meanwhile, place sugar into a clean baking dish and warm to hand-hot in the oven. Add warmed sugar to the pan, stirring until sugar has …
From fresh.co.nz

See details

APRICOTS, APRICOTS RIESLING JAM RECIPE - GROUP RECIPES

Boil for a few minutes longer if desired for a thicker jam. Ladle into hot, sterilized canning jars (I sterilize by washing the jars and rings in the dishwasher) and seal leaving 1/4 inch of head space.
From grouprecipes.com

See details

THE BEST APRICOT JAM - WEEKEND AT THE COTTAGE

The Best Apricot Jam Ingredients. 8 cups chopped apricots, pitted and diced ; 4 cups granulated sugar; ¼ cup fresh lemon juice; 1 Earl Grey tea bag; Takes 55 Minutes, serves 9.. Instructions. Place all of the ingredients in a large heavy …
From weekendatthecottage.com

See details

APRICOT WINE JAM - SBCANNING.COM - HOMEMADE …

Apricot Riesling Jam Recipe. Print Recipe Pin Recipe. Prep Time 10 mins. Cook Time 2 hrs. Total Time 2 hrs 10 mins. Course Dessert. Cuisine American. Servings 20. Ingredients . 5 cups chopped apricots, pits discarded; 2 3/4 cups …
From sbcanning.com

See details

UNLOCK THE SECRETS TO MAKING IRRESISTIBLE APRICOT JELLY IN 5 SIMPLE ...

🌟 Welcome to our kitchen! Today, we're making a delightful **Homemade Apricot Marmalade** that's perfect for your breakfast or as a sweet treat! 🍑 In this...
From youtube.com

See details

APRICOT-RIESLING JAM - PUNCHFORK

Apricot-Riesling Jam, a recipe from Bon Appétit. Join Our Community Create a free account today and start building your own curated recipe collections from over 300k ideas.
From punchfork.com

See details

TRADITIONAL RHENISH APPLE CAKE (APFELRIEMCHEN) RECIPE

16 hours ago Glaze: Heat 1 ½ tbsp apricot jam with ½ tsp water until smooth. Brush it over the warm cake and sprinkle with pearl sugar. Let the cake cool before serving. Expert Tips for the …
From easyworldrecipes.com

See details

APRICOT-RIESLING JAM RECIPE - BON APPéTIT

Jul 21, 2015 Preparation. Step 1. Combine apricots, sugar, and Riesling in a large heavy pot, stirring to dissolve sugar. Let sit until apricots start to release their juices, 20–30 minutes.
From bonappetit.com

See details