Apricot Flanken Short Ribs In A Clay Pot Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HAWAIIAN FLANKEN SHORT RIBS MADE IN CLAY POT



Hawaiian Flanken Short Ribs Made in Clay Pot image

this is my own recipe - adapted from a bunch of different recipe on the internet Use the flanken cut ( cross) short ribs for this recipe! Hawaiian cooking is a combination of Asian and South Pacific styles.

Provided by petlover

Categories     Meat

Time 3h15m

Yield 2-3 serving(s)

Number Of Ingredients 11

2 tablespoons chili paste
1 inch ginger, chopped finely
2 tablespoons brown sugar
2 tablespoons sesame oil
1 tablespoon fish sauce
1 garlic clove, finely chopped
1/4 teaspoon ground allspice
1 teaspoon soy sauce
15 ounces beef broth
salt and pepper
2 -3 lbs beef short ribs, flanken cut

Steps:

  • Soak Unglazed Clay Pot ( top and bottom. in water for 20 minutes - use a medium size one.
  • Combine 1st 8 ingredients into a paste.
  • Rub paste all over and on all sides of short ribs.
  • Put into soaked pot and pour broth over.
  • Put cover over and place into a cold oven.
  • Turn up to 400°F Cook for 3 hours.

SPICY APRICOT RIBS



Spicy Apricot Ribs image

I made these as part of several dishes I was doing, so I only did 10 ribs, but the sauce would be enough if you were making 1-1.5 kg of spareribs. It is a super easy recipe to make and the end result is wonderful. I always par boil my ribs as this is the way get tender ribs every time.

Provided by The Flying Chef

Categories     Pork

Time 1h20m

Yield 2-3 serving(s)

Number Of Ingredients 9

10 pork spareribs (see note above on quantity)
1/2 cup apricot jam
2 garlic cloves, crushed
50 ml white wine vinegar
2 tablespoons water
2 tablespoons sweet chili sauce (I buy mine from my Asian supermarket so it has more kick to it than the ones that you can buy at a r)
1 teaspoon fresh ginger, grated
2 teaspoons soy sauce
2 teaspoons cornflour

Steps:

  • Serving size is if served as is with some rice if serving as part of other dishes easily serves 4.
  • Bring some water, seasoned with pepper, Chinese five spice and beef stock, to a boil in a large saucepan, add ribs, simmer about 40 Min's or until you can pull meat from bone. (Time will depend on how many ribs you are making this can take up to 90 Min's if you are making are large quantity.).
  • In a saucepan combine all sauce ingredients, except soy and cornflour, heat until apricot jam is well combined, mix soy and cornflour, add to sauce, stir until mixture thickens slightly.
  • Place ribs in an oven proof dish and pour sauce over, coat ribs well and bake in a moderate oven (180c) for about 30-40 Min's longer if you have more ribs. Remove and stir to coat in sauce real well.
  • Serve with extra dipping sauce if desired.

Nutrition Facts : Calories 229.8, Fat 0.8, SaturatedFat 0.3, Cholesterol 1.1, Sodium 468.1, Carbohydrate 57.7, Fiber 0.8, Sugar 29.9, Protein 2.1

DELECTABLE APRICOT RIBS



Delectable Apricot Ribs image

Make and share this Delectable Apricot Ribs recipe from Food.com.

Provided by weekend cooker

Categories     Pork

Time 6h10m

Yield 4 rib servings, 4-6 serving(s)

Number Of Ingredients 7

4 -5 lbs pork baby back ribs
1 (16 ounce) jar apricot preserves
1/3 cup soy sauce
1/4 cup packed light brown sugar
1 teaspoon garlic powder (depending on your preference)
1 teaspoon oregano
1/3 cup barbecue sauce

Steps:

  • Spray large slow cooker with vegetable cooking spray and place ribs in cooker.
  • In a large bowl, combine preserves, soy sauce,barbecue sauce, brown sugar,oregeno, and garlic powder and spoon over ribs.
  • Cover and cook on low for 6-7 hours.

More about "apricot flanken short ribs in a clay pot recipes"

SLOW COOKED FLANKEN SHORT RIBS - PLANTAINS & CHALLAH
1/4 cup good red wine (one that you would drink) Salt & pepper to taste. 1. Season the meat to your liking – just make sure it is evenly coating both sides of the meat. 2. Layer the …
From plantainsandchallah.com


FLANKEN CUT BEEF SHORT RIBS IN THE PRESSURE COOKER
Feb 11, 2020 Arrange the browned ribs on top of the sauce, then close and lock the lid. Set your pot to “Pressure Cook” and then set the timer for 25 minutes under “High” pressure. Once the …
From buzzyfoods.com


THE COOKING ADVENTURES OF LACEY LENEE: SHORT RIBS IN A CLAY POT
Mar 16, 2010 1. Soak the clay pot in water (lid and bottom) for 15 minutes. 2. In small saucepan, combine all ingredients but the onions and garlic. Stir until bubbly. 3. Take off heat. 4. Sprinkle …
From thecookingadventuresoflaceylenee.blogspot.com


21409 FLANKEN SHORT RIBS CLAY POT RECIPES - RECIPEOFHEALTH
dried ancho chiles, stemmed, seeded , and ribs discarded, boiling-hot water, onion, quartered, garlic cloves, coarsely chopped, chopped canned chipotle chiles in adobo plus 2 tsp
From recipeofhealth.com


APRICOT SWEET & SOUR FLANKEN SHORT RIBS IN A CLAY POT RECIPE
Flanken is cross cut shortribs. I like it much better but regular short ribs will do. Use a clay baker for this, like Romertopft. Everglades seasoning is a wonderful all-purpose seasoning-if you are …
From recipezazz.com


BEEF SHORT RIBS IN A CLAY POT - EAT ALREADY!
Feb 1, 2013 Don’t worry if stock and wine don’t completely cover the ribs — the onions and carrots will cook down and settle, and ribs will drop into the juice. Pack everything down nicely. …
From eatalready.com


BEST CLAY POT SHORT RIBS RECIPE - HOW TO MAKE CLAY …
Jan 6, 2011 Add the diced vegetables and scrape up all the brown bits in the pan. De-galze the pan with the red wine and balsamic vinegar. Add the thyme sprigs, bay leaves, stock and mushroom bouillon and bring to a boil. Pour this …
From food52.com


25220 HAWAIIAN FLANKEN SHORT RIBS MADE CLAY POT RECIPES
flanken or thinly sliced short ribs (with three bones), green onions chopped finely, garlic, chopped, sugar, sesame seed oil, soy sauce, water, tb sesame seeds, chop up some extra
From recipeofhealth.com


HOW TO COOK FLANKEN STYLE RIBS
Oct 16, 2024 Instructions. In a medium-sized bowl whisk together the oil, lime zest and juice, brown sugar, vinegar, soy sauce, Dijon, Sriracha or gochujang, salt, and garlic powder. Arrange the ribs in a shallow baking dish (or use a zip …
From cookthestory.com


APRICOT FLANKEN SHORT RIBS IN A CLAY POT RECIPE - SHARE RECIPES
Here are the ingredients you’ll need to make your Apricot Flanken Short Ribs in a Clay Pot: 1. 3 pounds of Flanken-cut beef short ribs 2. 1 diced onion 3. 6 garlic cloves, peeled and chopped …
From share-recipes.net


HAWAIIAN FLANKEN SHORT RIBS MADE IN CLAY POT RECIPES
Put 1/2 of onions and garlic into the bottom of the pot. Put ribs over. Mix preserves, ketchup, Worcestershire, vinegar and seasonings together. Add beef broth and mix together thoroughly. …
From tfrecipes.com


APRICOT FLANKEN SHORT RIBS IN A CLAY POT RECIPE
Get full Apricot Flanken Short Ribs in a Clay Pot Recipe ingredients, how-to directions, calories and nutrition review. Rate this Apricot Flanken Short Ribs in a Clay Pot recipe with 4 lbs beef …
From recipeofhealth.com


20 SHORT RIB RECIPES THAT ARE MELT-IN-YOUR MOUTH …
Feb 29, 2024 Instant Pot Spiced Short Ribs. Caitlin Bensel. Short ribs typically need to cook for hours on the stove in order to deliver that melt-in-your-mouth goodness, but if you use your Instant Pot you only need to push a button. …
From realsimple.com


ASIAN FLANKEN RIBS (SHORT RIBS) - OH SNAP! LET'S EAT!
Nov 13, 2024 Mix well and let it marinade for at least half an hour (the longer the better!). Heat up a large cooking pan, and add cooking oil. Let it heat up for 1-2 minutes so that we know the cooking pan is hot. Add the slices of short ribs on …
From ohsnapletseat.com


20 DELICIOUS CHRISTMAS MAIN DISHES FOR A CROWD
Bourbon Glazed Ham, a perfect ham for any holiday or special occasion. Apricot. maple syrup and bourbon are perfect for glazing a ham. ... Flanken Short Ribs – Asado style is the best …
From eyankimedia.com


APRICOT FLANKEN SHORT RIBS IN A CLAY POT RECIPES
2010-03-16 1. Soak the clay pot in water (lid and bottom) for 15 minutes. 2. In small saucepan, combine all ingredients but the onions and garlic. Stir until bubbly. 3. Take off heat. 4. Sprinkle …
From tfrecipes.com


Related Search