Apricot Citrus Drink Recipes
APRICOT MARGARITA
A unique but delicious margarita made easy with the use of Apricot Juice!
Provided by Barb
Categories Tequila
Time 10m
Number Of Ingredients 5
Steps:
- Rub the edge of your glass with a lime and dip the moistened rim into a combination of salt, sugar and zest (see Notes). Fill the glass with ice.
- Add the tequila, orange liqueur, lime juice and apricot juice to a cocktail shaker.
- Fill the shaker with ice; cover and shake well until the container is frosted and cold. Pour the mixture into the prepared glass; garnish with a lime wedge.
Nutrition Facts : ServingSize 1 8, Calories 381 kcal, Carbohydrate 50 g, Protein 1 g, Sodium 147 mg, Fiber 3 g, Sugar 40 g
APRICOT CITRUS DRINK
Make and share this Apricot Citrus Drink recipe from Food.com.
Provided by Sydney Mike
Categories Punch Beverage
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a 2 quart pitcher mix the nectar & the juices, blending well. If sugar is to be added, add it now, then stir, mixing well.
- Chill well before pouring into 4 glasses.
Nutrition Facts : Calories 123.2, Fat 0.2, Sodium 6.2, Carbohydrate 31.6, Fiber 1.2, Sugar 28.9, Protein 1
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- Apricot Sunray. When you're looking for a drink that celebrates the apricot like no other, this punch recipe is the one you need. It's made for party service and is packed with three different apricot ingredients.
- Lita Grey Cocktail. There are a few impressive apricot liqueurs available, and favorites include Bols, Orchard, and Marie Brizard Apry. When looking at bottle labels, you may notice some, like Bols, are categorized as brandies.
- Autumnal Temptations. Apricot nectar is another great ingredient that every fruit drink lover should know. It's commonly found in the soda and juice section of grocery stores and comes in a pop-top can.
- Apricot Sour. Apricot brandy is the most used apricot ingredient in the bar, especially when it comes to classic cocktails. It may not be as popular as it once was, but there are still a number of brands available.
- Baltimore Bang. Apricot brandy often plays backup to other distilled spirits rather than being the star, as it is in the apricot sour. The Baltimore Bang is a fine example of this trend in action.
- Apricot Pie Cocktail. Rum lovers are not left out when it comes to apricot drinks. It's a very versatile flavor and can be used in some rather intriguing mixes, as we see in the apricot pie.
- Idonis. When we say that apricot is versatile, it's very true, and it can work with nearly any other fruit you could think of. In the Idonis recipe, we find it in a tropical mix.
- Millionaire Cocktail No. 1. It really is hard to beat the style of the classic cocktails. Many have been around for a century or more, and they continue to tantalize our taste buds.
- Boston Cocktail. Apricot brandy also pairs very well with gin, and it's used in a number of old-fashioned martini-like cocktails. They're an intriguing blast from the past and often have a nice balance of dry and sweet flavors.
- Valencia Cocktail. Here's an apricot cocktail for everyone who loves a morning mimosa. The best part may be that you don't have to worry about popping a bottle of Champagne for this drink.
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