Appletoppingforpancakeswafflessuch Recipes

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APPLE TOPPING FOR PANCAKES, CREPES, OR ICE CREAM



Apple Topping for Pancakes, Crepes, or Ice Cream image

This topping isn't just for pancakes-it can be used on ice cream or as a filling for crepes.

Provided by Claude Tenel

Categories     Fruit Filling Recipes

Time 10m

Yield 4

Number Of Ingredients 5

2 tablespoons unsalted butter
2 medium apples - peeled, cored, and cubed
1 tablespoon white sugar
1 teaspoon ground cinnamon, or more to taste
¼ teaspoon vanilla extract

Steps:

  • Melt butter in a skillet over medium heat. Add apples to the melted butter. Add sugar, cinnamon, and vanilla; saute until apples are soft, 3 to 5 minutes.

Nutrition Facts : Calories 101.1 calories, Carbohydrate 13.2 g, Cholesterol 15.3 mg, Fat 5.9 g, Fiber 2 g, Protein 0.3 g, SaturatedFat 3.7 g, Sodium 1.6 mg, Sugar 10.3 g

SPICED APPLE TOPPING FOR PANCAKES



Spiced Apple Topping for Pancakes image

Autumn-spiced apples to serve on top of pancakes, oatmeal, waffles, or as-is. Top with ice cream for a real treat or Greek yogurt for a guilt-free dessert.

Provided by Chef V

Categories     Apple Recipes

Time 35m

Yield 6

Number Of Ingredients 10

1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 pinch ground cloves
1 pinch salt
cooking spray
3 large apples - peeled, cored, and sliced
¼ cup almond milk
¼ cup pure maple syrup
1 tablespoon vanilla extract

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Combine flour, cinnamon, nutmeg, cloves, and salt in a small bowl.
  • Grease a pie pan or 8-inch square baking pan with cooking spray. Place apple slices in the prepared pan and sprinkle with flour mixture. Drizzle milk, maple syrup, and vanilla over top; toss to coat.
  • Bake in the preheated oven until apples are tender (not mushy), 25 to 30 minutes.

Nutrition Facts : Calories 105.2 calories, Carbohydrate 25.5 g, Fat 0.4 g, Fiber 2.9 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 35.4 mg, Sugar 19.5 g

MAPLE APPLE TOPPING



Maple Apple Topping image

This is a recipe from Taste of Home. This can be great over waffles, pancakes, slices of pound cake or scoops of vanilla ice cream.

Provided by Boomette

Categories     Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

1/2 cup butter, cubed
3 large tart apples, peeled and sliced
1 1/2 cups maple syrup
1 teaspoon ground cinnamon
1/2 cup nuts, chopped

Steps:

  • In a large skillet, melt butter. Add the apples, syrup and cinnamon. Cook and stir over medium-low heat until apples are tender. Stir in nuts. Serve over waffles or pancakes.

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