Applesauce With Butter Pecan Crumbs Recipes

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APPLESAUCE WITH BUTTER PECAN CRUMBS



Applesauce with Butter Pecan Crumbs image

Time 10m

Yield Makes 1 serving

Number Of Ingredients 5

1 tablespoon unsalted butter
1 tablespoon finely chopped pecans or walnuts
1 slice firm white sandwich bread with crust, coarsely ground in a food processor (about 1/2 cup)
1/2 cup bottled chunky applesauce
Garnish: lightly sweetened whipped cream

Steps:

  • Heat butter in an 8-inch heavy skillet over moderate heat until foam subsides, then cook nuts and bread crumbs with a pinch of salt, stirring constantly, until golden, 2 to 3 minutes.
  • Spoon applesauce into a goblet or other glass, then sprinkle with crumb mixture.

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