Applesauce Raisin Cookies Ii Recipes

APPLESAUCE COOKIES II

Steps:

• Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
• In a medium bowl, cream together the brown sugar and shortening until smooth. Stir in the egg, and then the applesauce until well blended. Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the applesauce mixture. Mix in walnuts and raisins. Drop by teaspoonfuls onto the prepared cookie sheets.
• Bake for 10 to 12 minutes in the preheated oven, until the edges start to brown. Cool on cookie sheets for a few minutes before removing to wire racks to cool completely.

APPLESAUCE RAISIN COOKIES II

Steps:

• Preheat the oven to 375 degrees F (190 degrees C).
• In a large bowl, mix together the shortening, brown sugar, applesauce and egg until smooth, Combine the flour, baking soda, salt, cinnamon and cloves; stir into the applesauce mixture. Drop dough by rounded teaspoons onto ungreased cookie sheets.
• Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

APPLESAUCE RAISIN COOKIES

Steps:

• 24Preheat oven to 375*. Grease 2 large cookie sheets.
• On waxed paper, combine flour, baking powder, baking soda, cinnamon, allspice, and salt.
• In large bowl, with mixer at medium speed, beat butter and sugars until light and fluffy. Reduce speed to low; beat in egg, applesauce, and vanilla until well combined. Beat in flour mixture just until blended. With spoon, stir in apple, raisins, and walnuts if using.
• Drop dough by rounded measuring tablespoons, 1 inch apart, on prepared cookie sheets. Bake cookies on 2 oven racks 20 to 22 minutes or until lightly browned around edges and set, rotating cookie sheets between upper and lower racks halfway through baking.
• While cookies bake, prepare Lemon Glaze:
• In small bowl, stir confectioners' sugar and lemon juice until smooth.
• Transfer cookies to wire racks. With pastry brush, brush glaze over warm cookies; cool completely.

APPLESAUCE RAISIN COOKIES - MOST REQUESTED COOKIE!

Steps:

• Beat butter and sugar together until light & fluffy. Add egg, vanilla and beat again until combined. Add the applesauce and beat again.
• Add the flour, salt, soda, baking powder, cinnamon & cloves and beat until just combined.
• Stir in the rolled oats, raisins, nuts & chocolate chips & mix well.
• Drop by rounded spoonfuls or use an ice cream scoop on cookie sheets.
• Bake in pre-heated 375 degree oven for 10-12 minutes or until golden brown.
• Remove from cookie sheet and let cookies cool on rack or paper towels before placing in container.
• These cookies freeze well.