Applesauce Meat Loaf Recipes

MOIST APPLESAUCE MEATLOAF

Steps:

• Preheat oven to 350 F.
• Lightly grease a 9 x 5 x 3-inch loaf pan.
• In a large bowl, combine the 2 kinds of ground meat with the chopped onion, egg, applesauce, breadcrumbs, 3 tablespoons of ketchup, salt, and pepper; mix thoroughly with your hands.
• Pat the meatloaf mixture into the prepared loaf pan.
• Bake the meatloaf in the preheated oven for 1 1/2 hours.
• If using the optional topping, take the meatloaf out of the oven about 10 to 15 minutes before it's done. Carefully pour off excess grease and spread the 4 tablespoons of ketchup or barbecue sauce over the top. Return the loaf to the oven and continue baking until it's done.
• The minimum safe temperature for ground beef and ground pork is 160 F (71.1 C). If in doubt, check the temperature by inserting an instant-read thermometer into the center of the loaf.
• Let the meatloaf cool for 10 minutes and then remove it to a platter. Slice and serve.

APPLESAUCE CAKE LOAF

Steps:

• Heat oven to 350°F. Grease bottom only of loaf pan, 9x5x3 inches.
• Beat brown sugar and butter in large bowl with electric mixer on high speed 2 minutes. Beat in egg, vanilla and applesauce. Stir in flour, salt, baking soda, cinnamon and cloves. Stir in raisins and nuts. Pour batter into pan.
• Bake 1 hour to 1 hour 15 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes. Loosen sides of loaf from pan; remove from pan to wire rack. Cool completely, about 1 hour, before slicing.

APPLESAUCE LOAF CAKE

Steps:

• In a bowl, combine the first five ingredients. Combine flour, baking soda, cinnamon, cloves and nutmeg. Add to applesauce mixture; mix well. Stir in the raisins and walnuts. Pour into two greased 8x4-in. loaf pans. Bake at 350° for 45-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

APPLESAUCE MEATLOAF

Steps:

• Combine meat ingredients well.
• Shape into a round loaf in 8x8x2 pan.
• Made a crater or well in center of meat loaf.
• Mix the sauce ingredients- pour into depression.
• Bake at 350 for 1 hour.

APPLESAUCE MEATLOAF

Steps:

• Combine all main ingredients for meatloaf and pack firmly into a greased 9 x 5 x 3 loaf pan.
• Press apple rings into top of loaf.
• Brush with glaze made by mixing brown sugar, cloves& water.
• Bake at 350 for 1 hour& 15 minutes.
• Let stand 5 minutes before serving.

APPLESAUCE MEATLOAF

Steps:

• Combine meatloaf ingredients and shape into a round loaf in a 8 or 9" baking pan.
• Make a depression in the middle of the loaf.
• Combine filling ingredients& pour into depression in loaf.
• Bake at 350 for one hour.
• If necessary, pour off grease before serving.

APPLESAUCE MEATLOAF

Steps:

• Mix all ingredients together.
• Form into a loaf.
• Make indention in meatloaf and pour topping into it.
• Bake at 350°F for 50 to 60 minutes.
• Mix topping together and pout onto meat loaf.

APPLESAUCE OATMEAL LOAF

Steps:

• Heat oven to 350*.
• Grease and flour a 9 inch loaf pan.
• Sift flour, baking powder, baking soda, salt, cinnamon and nutmeg into lg mixing bowl.
• Add brown sugar, eggs, and all remaining ingredients.
• Mix until throughly combined.
• Pour into pan.
• Bake for 55 minutes, or until a pick comes out clean.
• Cool on wire rack.

GERMAN APPLESAUCE MEATLOAF

Steps:

• Preheat oven to 350 degrees.
• Oil or spray a loaf pan.
• Mix everything. Put in pan.
• Bake for 1.5 to 2 hours. Let cool in pan 10-15 minutes before removing from pan.

APPLESAUCE MEAT LOAF FOR 4

Steps:

• Combine hamburger, oats or breadcrumbs, egg, applesauce, onions, salt, pepper, brown sugar and chili powder into a large bowl.
• Shape into a loaf , and place in a greased 5x9 loaf pan.
• Bake at 350 degrees for 40 - 60 minutes or until a meat thermometer reaches 160 degrees in center of the loaf.
• Allow to stand 10 minutes before slicing, allowing meat to gather its juices, and firm up.