Applesauce Dump Cake With Spiced Dusting Sugar Recipes

NEVER FAIL APPLESAUCE SPICE CAKE

Never Fail Applesauce Spice Cake image

You need just one bowl and one pan while preparing this quick and delicious spice cake with applesauce and pecans.

Provided by Glenda

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Yield 18

Number Of Ingredients 18

Ingredients

2 ½ cups all-purpose flour
1 ¾ cups white sugar
1 ½ teaspoons baking soda
¼ teaspoon salt
½ teaspoon baking powder
¾ teaspoon ground cinnamon
½ teaspoon ground cloves
½ teaspoon ground allspice
½ cup butter
½ cup buttermilk
1 ½ cups applesauce
2 eggs
¾ cup chopped walnuts
¼ cup butter
1 cup chopped pecans
4 cups confectioners' sugar
1 (8 ounce) package cream cheese, softened
1 ½ teaspoons vanilla extract

Steps:

Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. Mix in 1/2 cup butter or margarine, buttermilk, and applesauce. Beat for 2 minutes with an electric mixer on medium speed. Beat in eggs. Fold in 3/4 cup chopped nuts. Pour batter into a greased and floured 9 x 13 inch pan.
Bake at 350 degrees F (175 degrees C) for 50 minutes.
Mix confectioners' sugar, cream cheese, and vanilla until smooth. Melt 1/4 cup butter over medium heat, and add 1 cup chopped pecans. Keep stirring until browned. Stir cooled pecans into cream cheese mixture. Frost the cooled cake.

Nutrition Facts : Calories 448.2 calories, Carbohydrate 64 g, Cholesterol 55 mg, Fat 20.4 g, Fiber 1.7 g, Protein 5.1 g, SaturatedFat 8.5 g, Sodium 258.3 mg, Sugar 48.5 g

APPLESAUCE DUMP CAKE

Applesauce Dump Cake image

Make and share this Applesauce Dump Cake recipe from Food.com.

Provided by meedeeter

Categories Dessert

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

1 (15 ounce) can sweetened applesauce
1 (20 ounce) can crushed pineapple
1 cup butter
1 (18 ounce) package yellow cake mix

Steps:

Grease a 9x13-inch pan. Dump applesauce into it. Dump pineapple on top of that. Spread yellow cake mix over the pineapple.
Melt butter and pour it on top of the cake mix. Do not stir.
Bake at 350° for 1 hour. Top with whipped cream if desired.

Nutrition Facts : Calories 562.2, Fat 30.6, SaturatedFat 15.7, Cholesterol 62.3, Sodium 598.2, Carbohydrate 71.6, Fiber 1.9, Sugar 37.9, Protein 3.4

APPLESAUCE DUMP CAKE WITH SPICED DUSTING SUGAR

Applesauce Dump Cake With Spiced Dusting Sugar image

An easy to make from scratch applesauce dump cake. You can mix it in the baking pan or in a bowl if you prefer. Optional serving suggestions are included. The spiced dusting sugar is also good on French toast. I often double the dusting sugar recipe to keep it on hand for other desserts.

Provided by foodtvfan

Categories Dessert

Time 40m

Yield 9 serving(s)

Number Of Ingredients 14

Ingredients

2 cups all-purpose flour
1 cup applesauce
1/2 cup brown sugar, packed
1 teaspoon cinnamon
1/4 cup raisins (optional)
1/2 cup chopped nuts (optional)
1/3 cup vegetable oil
1 large egg
2 teaspoons cider vinegar
1 teaspoon baking soda
1 teaspoon vanilla extract
1/4 cup icing sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg (optional)

Steps:

Preheat oven to 350 degrees Fahrenheit.
In an 8-inch square pan, or a large bowl, dump the ingredients as listed.
Mix all ingredients together with a fork.If mixing the batter in the baking pan, scrape into the corners with a spatula to make sure everything is mixed well.
Bake on middle shelf of oven for 30 to 40 minutes, or until cake tests done.
Place cake on rack to cool.
Serving:.
Cut cake into squares and sprinkle each serving with the spiced dusting sugar ingredients mixed together, or use plain sifted icing sugar.
Or, serve each square of cake with a dollop of whipped cream on top and sprinkle with sifted cinnamon or the spiced dusting sugar.
Or, ice the cake with Martina's Caramel Frosting Recipe #69561 (delicious).

Nutrition Facts : Calories 264.1, Fat 9, SaturatedFat 1.3, Cholesterol 23.5, Sodium 161.1, Carbohydrate 42.6, Fiber 1.4, Sugar 15.2, Protein 3.6

APPLESAUCE SPICE CAKE

Applesauce Spice Cake image

Provided by Food Network

Time 35m

Yield 9 servings

Number Of Ingredients 11

Ingredients

2 1/4 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1 cup brown sugar, firmly packed
1/2 cup Filippo Berio® Extra Light Olive Oil plus some, for greasing pan
1 1/2 cups applesauce
1 cup raisins
1 cup coarsely chopped walnuts
Powdered sugar for dusting or sweetened whipped cream for frosting, optional

Steps:

Preheat oven to 375 degrees F.
Grease a 9-inch square pan with olive oil. In a medium bowl combine flour, baking soda, cinnamon, nutmeg, and cloves.
In a large bowl mix brown sugar and olive oil on medium speed with an electric mixer. Mix until blended. Add applesauce and mix well. Add flour mixture all at once. Beat on low speed until well blended. Stir in raisins and walnuts. Spoon batter into the prepared baking pan.
Bake 20 to 25 minutes or until lightly browned.
Cool completely on a wire rack. Cut into squares. Serve plain, dusted with powdered sugar, or frosted with whipped cream.

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