APPLESAUCE BROWNIES
These moist, cinnamon-flavored brownies are quite easy to make. The recipe can also be doubled and baked in a jelly roll pan. My husband and I live on a farm in central Nebraska and have two grown daughters. -Bernice Pebley, Cozad, Nebraska
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 brownies.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar. Beat in egg. Combine the flour, cocoa, baking soda and cinnamon; gradually add to creamed mixture and mix well. Stir in applesauce. Pour into an 8-in. square baking pan coated with cooking spray. , Combine topping ingredients; sprinkle over batter. Bake at 350° for 25 minutes or until toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares.
Nutrition Facts : Calories 154 calories, Fat 7g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 65mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
HEALTHY BROWNIE RECIPE | APPLESAUCE BROWNIES
These healthy brownies are made with applesauce and have almost no butter in them, yet they taste delicious!
Provided by Katie Moseman
Categories Dessert
Time 35m
Number Of Ingredients 8
Steps:
- Move a rack to the lower third of the oven and preheat to 325. Prepare an 8 inch square pan by lining it with parchment or foil.
- Stir the melted butter into the applesauce. If the applesauce is cold and the butter firms up, warm the mixture in the microwave for a few seconds until the butter is melted and the mixture is smooth.
- In a large bowl, combine the sugar and the applesauce/butter mixture. Stir together. Add the cocoa powder, salt, and vanilla, and stir until combined. Stir in the eggs.
- Sprinkle the flour over the batter and gently stir until just combined. Bake in the lower third of the oven for about 25 minutes. The center will be risen and the edges will be firm, but a toothpick inserted in the middle should be a bit wet when removed. If the batter on your toothpick becomes firm when cool, the brownies are done.
- Let cool completely. For best flavor, store these brownies overnight before eating.
Nutrition Facts : Calories 170 kcal, Carbohydrate 33 g, Protein 3 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 43 mg, Sodium 103 mg, Fiber 2 g, Sugar 23 g, ServingSize 1 serving
APPLESAUCE BROWNIES
This is a recipe that is lower in fat than most brownie recipes yet still tastes VERY good. This is the only brownie recipe I use in my home. It is easy to make and will satisfy your brownie craving!
Provided by Jennika
Categories Bar Cookie
Time 35m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Combine flour, cocoa, and salt; mix well.
- Whisk together egg whites, egg, sugar, applesauce, and vanilla.
- Add egg mixture to flour mixture. Mix until blended, but DON'T overmix.
- Pour into greased 8 inch pan.
- Sprinkle with walnuts.
- Bake at 350°F for 25 minutes.
APPLESAUCE BROWNIES I
Really delicious and moist brownies.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 48
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.
- Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.
Nutrition Facts : Calories 102.6 calories, Carbohydrate 14.6 g, Cholesterol 7.8 mg, Fat 4.8 g, Fiber 0.7 g, Protein 1.4 g, SaturatedFat 1.2 g, Sodium 124.5 mg, Sugar 9.8 g
APPLESAUCE BROWNIES II
A plain cake-like brownie, moist with great chocolate taste. Easy to make.
Provided by IRENERUSSELL
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 25
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan. In a microwave oven or over a double boiler, melt shortening and chocolate together, stirring frequently until smooth. Set aside to cool.
- In a medium bowl, blend together the sugar, eggs, applesauce and vanilla until smooth. Stir in the chocolate mixture. Combine the flour, baking powder, baking soda and salt, gradually stir into the chocolate mixture. Spread evenly into the prepared pan.
- Bake for 35 to 40 minutes in the preheated oven, until a toothpick inserted in the center comes out clean. Cool in pan before cutting into squares.
Nutrition Facts : Calories 105.5 calories, Carbohydrate 13.1 g, Cholesterol 17 mg, Fat 5.7 g, Fiber 0.6 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 48.7 mg, Sugar 8.6 g
17+ RECIPES WITH APPLESAUCE (+HOMEMADE APPLESAUCE RECIPE)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Side Dish
Time 33m
Number Of Ingredients 4
Steps:
- Prepare the apples.
- Boil water and sugar to dissolve the sugar.
- Add the apples to the pot and cook covered for 1 hour.
- Mash the apples to the consistency you desire or use an immersion blender.
Nutrition Facts : Calories 175 kcal, ServingSize 1 serving
APPLESAUCE BROWNIES
This came from a cookbook called "101 + Hurry-Up Cookie Recipes". EXCELLENT book of recipes!!!
Provided by Boyz 5
Categories Bar Cookie
Time 35m
Yield 16 brownies
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Grease 9-inch pan.
- In large bowl, combine brown sugar, margarine and eggs; mix well.
- Stir in applesauce and vanilla; blend thoroughly.
- Stir in flour, 1/4 cup cocoa, 1 teaspoon cinnamon, baking powder, baking soda and salt; mix well.
- Stir in nuts.
- Bake 25 to 35 minutes or until wooden toothpick inserted in center comes out clean.
- Cool in pan on wire rack.
- Just before serving, use foil strips to make striped design with powdered sugar, cocoa and 1/4 teaspoon cinnamon.
- Cut into bars.
APPLESAUCE BROWNIES
Number Of Ingredients 9
Steps:
- Preheat oven to 350ºF.
- In a medium bowl, mix together the applesauce and honey. Add the vanilla and two eggs, mix well.
- Add the whole wheat flour, cocoa powder, baking soda, and salt. Mix well.
- Add chocolate chunks if desired and mix well.
- Pour batter into a lined or well greased 8x8 or 9x9 baking dish. Bake for 20-25 minutes, until edges are set.
- Let cool for 10 minutes before cutting. Best served warm!
- Store covered for 1-2 days at room temperature.
APPLESAUCE BOX MIX BROWNIES
Making brownies with applesauce? Does it even work? For this recipe, all you need is a box mix of brownies, unsweetened applesauce, two eggs, and water.
Provided by Ashley Campbell
Time 30m
Number Of Ingredients 4
Steps:
- Preheat your oven to 350°
- Combine all ingredients in a mixing bowl, and stir well until all of the ingredients are completely mixed
- Pour the mixture into a greased 9x13 inch baking pan
- Bake for 22-25 minutes, or until a toothpick comes out clean once inserted
- Let cool, cut, and enjoy!
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5/5 (1)Total Time 30 minsCategory DessertCalories 151 per serving
- Preheat the oven to 350 F. Line an 8 inch square pan with parchment paper to prevent sticking.
- In a small bowl, whisk together the flour and the cocoa. In a large mixing bowl, beat the eggs and the yolk.
- Add the vanilla, sugar, salt, and applesauce to the large mixing bowl with the beaten eggs, and whisk until well combined. Add the flour/cocoa mixture to the large mixing bowl and whisk until well combined and slightly glossy.
- Bake for about 20 to 25 minutes, or until a toothpick inserted in the middle comes out with moist crumbs attached, but not runny batter. (If the toothpick is completely clear, they're overdone.)
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- Preheat the oven to 350°F. Lightly grease an 8" x 8" pan., In a medium bowl, combine butter, cocoa, oil, sugar, eggs, applesauce, and vanilla.
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- In a large bowl whisk together the flour, cocoa, baking powder, baking soda and salt. In a smaller bowl melt the butter and chocolate chips together in the microwave or on top of the stove. I do mine in the microwave and it takes about one minute.
- Remove and stir the butter and chips till smooth, then add the applesauce, vanilla and combine with the flour mixture. Stir in the eggs and nuts. Spray a 9 x 9 baking dish. Bake in preheated 350 degree oven for 40 to 45 minutes until center tests done.
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- In a mixing bowl, combine your coconut flour and coconut palm sugar and mix well. Add your applesauce and nut butter (if using it) and mix until a very thick batter is formed.
- Transfer the batter to the lined baking tray, top with extra cinnamon and sugar and refrigerate for an hour or so, until it has firmed up slightly. Cut into brownie-sized pieces and enjoy.
DELICIOUS APPLESAUCE BROWNIES - HOT ROD'S RECIPES
From hotrodsrecipes.com
5/5 (1)Total Time 1 hrCategory DessertCalories 230 per serving
- In a bowl, combine sifted all purpose flour, cocoa powder, baking soda, salt and ground cinnamon. Set aside.
- Add in the eggs and mix well. Stir in the applesauce and the flour mixture. Beat for approximately 1 minute.
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