APPLEBEE'S HONEY GLAZE
Provided by luckytrim
Time 29m
Yield 2.5 cups
Number Of Ingredients 12
Steps:
- Combine liquid ingredients in a saucepan and warm to just below a simmer over low heat. Next, add garlic and then slowly add sugar while stirring. In small cup/bowl, add cornstarch to cold water and mix thoroughly until starch is dissolved. Increase heat to glaze and slowly stir in the starch/water mixture as it thickens. Do not bring to full boil. Stop just short of the desired final consistency. It will continue to thicken. Reduce heat to keep warm. You may serve on the side of your favorite broiled dish or brush on just before removing from the broiler/grill.
Nutrition Facts :
PERFECT HONEY-BALSAMIC GLAZE
Usable in so many dishes, this glaze goes great on chicken, fish, even pizza. Store in an airtight container in the refrigerator.
Provided by Gatekeeper85
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Whisk balsamic vinegar and honey together in a saucepan over medium heat. Cook, stirring occasionally, until mixture begins to bubble, 3 to 5 minutes.
- Stir garlic, rosemary, and garlic salt into vinegar mixture. Cook and stir until mixture starts to foam. Reduce heat to low and simmer, stirring occasionally, until glaze coats the back of a wooden spoon, 30 to 40 minutes.
Nutrition Facts : Calories 99.4 calories, Carbohydrate 24 g, Fat 0.3 g, Fiber 0.2 g, Protein 0.7 g, Sodium 113.9 mg, Sugar 22 g
APPLE HONEY GLAZE
Just an experiment for a glaze to pour over smoked mahi mahi fillets. These measurements are approximate. Apparently it was suitable since dinner was very quiet the first time I made it. Big hit at my house.
Provided by DOZER5000
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Combine honey, apple juice, molasses, barbeque sauce, cinnamon, and nutmeg together in a saucepan; bring to a soft boil. Reduce heat and simmer, stirring occasionally, until glaze is smooth and thickened, about 15 minutes.
Nutrition Facts : Calories 263.3 calories, Carbohydrate 69.9 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 96.1 mg, Sugar 65.3 g
APPLEBEE'S HONEY GLAZE
Make and share this Applebee's Honey Glaze recipe from Food.com.
Provided by byZula
Categories Sauces
Time 30m
Yield 4 cups (about)
Number Of Ingredients 12
Steps:
- Combine liquid ingredients No. 2 through 10 in saucepan and warm to just below a simmer over low heat.
- You may opt to use a "double boiler" pan to avoid scorching the glaze.
- Next, add garlic and then slowly add sugar while stirring.
- In small cup/bowl, add cornstarch to cold water and mix thoroughly until starch is dissolved. Increase heat to glaze and slowly stir in the starch/water mixture as it thickens.
- Do not bring to full boil. Stop just short of the desired final consistency. It will continue to thicken.
- Reduce heat to keep warm. You may serve on the side of your favorite broiled dish or brush on just before removing from the broiler/grill.
Nutrition Facts : Calories 413.8, Fat 3.5, SaturatedFat 0.5, Sodium 2218, Carbohydrate 93.1, Fiber 0.4, Sugar 89.3, Protein 4.4
APPLE & HONEY GLAZE
Make and share this Apple & Honey Glaze recipe from Food.com.
Provided by Shirl J 831
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 6
Steps:
- In a small bowl, combine all ingredients.
- Spoon 3/4 mixture over ham during the last 30 minutes of baking time.
- Heat remaining sauce and serve with ham.
Nutrition Facts : Calories 772.4, Fat 2.5, SaturatedFat 0.2, Sodium 94.8, Carbohydrate 198.6, Fiber 4.7, Sugar 146.1, Protein 2.6
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