Applebees Club House Grill Recipes
COPYCAT APPLEBEE'S CLUBHOUSE GRILLE SANDWICH RECIPE
Provided by Jen
Number Of Ingredients 11
Steps:
- Butter 1 side of each slice of bread and place butter sides down in skillet.
- Cook until golden brown.
- Move to plate.
- Stack ham slices, then turkey slices, then cheese slices in skillet over low until cheese melts.
- Place one piece of bread toasted side down.
- Spread barbecue sauce on other side.
- Transfer meat and cheeses from skillet on top of barbecue sauce.
- Add bacon slices on top.
- Top with tomato slices and shredded lettuce.
- Take other slice of toast and spread mayonnaise on unbuttered side and place mayonnaise toward lettuce on top.
- Slice diagonally and serve.
COPYCAT APPLEBEE'S CLUBHOUSE GRILLE
It's so easy to make the Applebee's clubhouse grille at home. And you don't need any fancy equipment or ingredients.
Provided by Mom Foodie Contributor
Categories Sandwich
Time 10m
Number Of Ingredients 11
Steps:
- Butter 1 side of each slice of bread and place butter sides down in skillet.
- Cook until golden brown.
- Move to plate.
- Stack ham slices, then turkey slices, then cheese slices in skillet over low until cheese melts.
- Place one piece of bread toasted side down.
- Spread honey barbecue sauce on other side.
- Transfer meat and cheeses from skillet on top of barbecue sauce.
- Add bacon slices on top.
- Top with tomato slices and shredded lettuce.
- Take other slice of toast and spread mayonnaise on unbuttered side and place mayonnaise toward lettuce on top.
- Slice diagonally and serve.
Nutrition Facts : Calories 1225 kcal, Carbohydrate 43 g, Protein 54 g, Fat 92 g, SaturatedFat 38 g, Cholesterol 207 mg, Sodium 2837 mg, Fiber 2 g, Sugar 9 g, ServingSize 1 serving
APPLEBEE'S CLUB HOUSE GRILL
From www.TopSecretRecipes.com Haven't tried it yet, tell me about it! (Bullseye is best for the bbq sauce!)
Provided by iluvclayaiken1978
Categories Lunch/Snacks
Time 11m
Yield 1 sandwich
Number Of Ingredients 8
Steps:
- Spread the butter evenly over one side of each slice of bread.
- Put one slice of bread, butter side down, into a preheated frying pan over medium heat.
- Spread the mayonnaise over the unbuttered side of the grilling bread.
- Sprinkle half of the Cheddar cheese over the mayonnaise.
- Lay the turkey and ham in the pan next to the bread for about 30 seconds to heat it up.
- When it's warm, lay the turkey on the cheese.
- Place the tomato slices on the turkey.
- Spread the barbecue sauce over the tomato slices.
- Lay the ham on the tomatoes.
- Sprinkle the remainder of the cheese over the ham.
- Top off the sandwich with the other slice of bread, being sure that the buttered side is facing up.
- By now the first side of bread should be golden brown.
- Flip the sandwich over and grill the other side for 2-3 minutes, or until golden brown as well.
- Remove the sandwich from the pan and cut in half diagonally.
- Serve with additional barbecue sauce on the side.
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APPLEBEE'S CLUBHOUSE GRILLE RECIPE - BLOGCHEF
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Servings 1Estimated Reading Time 1 min
- Butter one side of each side of bread and place the bread slices butter side down in the skillet or on a griddle over low heat, cook until golden brown on the bottom.
- Stack the ham slices, then the turkey slices, and then the cheese slices in the skillet over low heat and cook until the cheese melts.
- On a plate, place one piece of the bread toasted side down. Spread the BBQ sauce on the other side. Transfer the meat and cheese stack from the skillet on top of the BBQ sauce.
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4/5 (3)Category Dinner, LunchCuisine AmericanCalories 963 per serving
- Heat skillet over medium high heat. Butter both sides of the bread. Cook in skillet until golden brown.
- Stack ham, turkey, and cheese (alone) in your skillet. Cook over low heat until the cheese is melted.
- Spread mayonnaise on one slice of bread, and BBQ sauce on the other. Add meat and cheeses.
20 COPYCAT APPLEBEE'S RECIPES - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
5/5 (1)Estimated Reading Time 6 minsCategory Copycat Recipes, Recipe RoundupPublished 2020-12-21
- Applebee’s Spinach Artichoke Dip Recipe. You don’t order Applebee’s spinach and artichoke dip because you’re hungry. You order it because it’s rich, creamy, and the perfect pairing to a bowl of crunchy chips.
- Copycat Applebees Quesadilla Burger. If the idea of a quesadilla makes your mouth water, just imagine it combined with a burger! I often find burger buns too thick or even dry.
- Applebee’s Oriental Chicken Salad. I’m a huge fan of loading salad with more than just wilted greens and tomatoes. It needs plenty of crunch and plenty of dressing.
- Applebee’s Pico de Gallo. Maybe you just get it with your nachos, or maybe you like this fresh salsa on everything from eggs to chicken. Either way, it’s good to have a go-to recipe, and this should be it.
- Copycat Applebee’s Chicken Quesadilla Grande. People are often disappointed with quesadillas at home. They usually make them in the microwave and are just soft and bland.
- Fiesta Lime Chicken. This might just be my favorite on the list, and I highly recommend it. But be sure to start the day before, so the chicken can sit in the marinade and soak up all that incredible flavor.
- Applebee’s Garlic Mashed Potatoes (Copycat) Using red potatoes is the key to these delicious potatoes. I love to leave the skin on for extra nutrients and a bit of texture.
- Copycat Applebee’s Garlic And Peppercorn Fried Shrimp. When used right, black pepper can enhance a dish in a way salt just can’t. And I know you have a jar of colorful peppercorns from TJ Maxx at home!
- Copycat Applebee’s Chicken Fajitas. We all turn our heads when those sizzling plates drive by! There’s something so comforting about them, and the fajitas are especially tasty.
- Applebee’s Three-Cheese Chicken Penne Recipe. I’ve mentioned this before, but I’ll say it again: salad dressings make excellent marinades! They’re already perfectly flavored with everything you need and will keep your chicken juicy and tender.
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