Applebees Blonde Brownies Recipes

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APPLEBEE'S BLONDIES WITH MAPLE BUTTER SAUCE



Applebee's Blondies with Maple Butter Sauce image

Copycat Applebee's Blondies with Maple Butter Sauce is the ultimate dessert. Soft, thick blondies with a delicious drizzle of creamy sauce!

Provided by Brandie @ The Country Cook

Categories     Dessert

Time 1h5m

Number Of Ingredients 18

4 egg whites
1/2 cup butter (softened)
1/2 cup light brown sugar
1/4 cup sugar
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk
1/2 cup chopped walnuts
1/2 cup butter
1/4 cup cream cheese (softened)
1/2 cup powdered sugar
2 Tablespoons maple syrup
1/4 teaspoon tsp salt
vanilla ice cream, (for serving)
additional chopped walnuts, (for serving)

Steps:

  • For the blondies: Preheat oven to 325 degrees. Grease a 9x13 pan with baking spray.
  • In a large mixing bowl, whip the egg whites with mixer and/or whip attachment. Stiff peaks should form after 3-4 minutes. Mix in butter, brown sugar, sugar and vanilla. The batter might look a little chunky, but beat until smooth.
  • In medium size bowl, sift the dry ingredients: flour, baking soda, baking powder and salt.
  • Slowly, add the dry ingredients to the wet ingredients and mix until combined.
  • Add milk and walnuts. Stir until they are incorporated. Pour the batter into the pan and bake 40 minutes.
  • The blondies will turn golden brown and a toothpick in the center will come out clean. Once cooled, then you can slice the bars
  • For the sauce: Mix everything together in a mixing bowl. Beat until combined. Use immediately or store in the fridge until the blondies are ready.
  • To Serve: Heat the blondies and sauce in the microwave until warm. Cut a square of blondies if not already cut and plate it. Top with a scoop of vanilla ice cream. Spoon sauce on top and sprinkle with walnuts.

Nutrition Facts : Calories 452 kcal, Carbohydrate 50 g, Protein 6 g, Fat 25 g, SaturatedFat 14 g, Cholesterol 66 mg, Sodium 363 mg, Fiber 1 g, Sugar 30 g, ServingSize 1 serving

BLONDE APPLE BROWNIES



Blonde Apple Brownies image

Moist, cake-like brownie that is perfect for fall. Everyone asks me for this recipe once they've tasted them. Wonderful served warm with vanilla ice cream. Enjoy!

Provided by herbalady

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 15

Number Of Ingredients 8

1 cup salted butter, softened
1 cup white sugar
1 cup lightly packed light brown sugar
2 eggs
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
6 McIntosh apples - peeled, cored, and diced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
  • Beat butter, white sugar, brown sugar, and eggs together in a bowl using an electric mixer until smooth and creamy. Beat flour into creamed butter mixture until well combined; add baking powder and beat. Stir cinnamon into batter. Fold apples into batter; spread into the prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted in the center comes out with moist crumbs, about 45 minutes.

Nutrition Facts : Calories 315.3 calories, Carbohydrate 48.3 g, Cholesterol 57.3 mg, Fat 13.2 g, Fiber 1.9 g, Protein 2.9 g, SaturatedFat 8 g, Sodium 134 mg, Sugar 33.4 g

APPLEBEE'S BLONDE BROWNIES RECIPE - (4.5/5)



Applebee's Blonde Brownies Recipe - (4.5/5) image

Provided by Gilmore

Number Of Ingredients 10

2 2 2 cups flour
1 1 1 teaspoon baking powder
3 3 3 /4 teaspoon salt
1/4 1/4 1/4 teaspoon baking soda
1 1/4 1 1/4 10 sticks unsalted butter, 10 tablespoons
2 2 2 cups packed golden brown sugar
2 2 2 large eggs
2 2 2 teaspoon vanilla
3/4 3/4 3/4 cup chocolate chips
3/4 3/4 3/4 cup chopped pecans

Steps:

  • Preheat oven to 350 degrees. Flour and butter a 9 x13 x 2 pan. Sift flour into a bowl. Mix flour, baking powder, salt, and baking soda. Set aside. Melt butter. In mixing bowl, place melted butter and add sugar, mixing well. Add eggs and vanilla, mixing well. Add flour slowly, blending. Batter will be slightly thick. Spread in pan. Sprinkle chocolate chips and pecans over all. Bake for 25 − 30 minutes.

APPLEBEE'S BLONDE BROWNIES



Applebee's Blonde Brownies image

I received this recipe in my email today from RecipeRobot.com for some Copycat recipes. I hope it's as good as the real thing!

Provided by senseicheryl

Categories     Bar Cookie

Time 35m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 10

2 cups flour
1 teaspoon baking powder
3/4 teaspoon salt
1/4 teaspoon baking soda
5/8 cup unsalted butter
2 cups golden brown sugar, packed
2 large eggs
2 teaspoons vanilla
3/4 cup chocolate chips
3/4 cup pecans, chopped

Steps:

  • Preheat oven to 350 degrees.
  • Flour and butter a 9 x 13 x 2 pan.
  • Sift flour into a bowl. Mix flour, baking powder, salt, and baking soda. Set aside.
  • Melt butter. In mixing bowl, place melted butter and add sugar, mixing well.
  • Add eggs and vanilla, mixing well.
  • Add flour slowly, blending. Batter will be slightly thick.
  • Spread in pan. Sprinkle chocolate chips and pecans over all.
  • Bake for 25 - 30 minutes.

Nutrition Facts : Calories 181.8, Fat 9.3, SaturatedFat 4.3, Cholesterol 30.3, Sodium 112.9, Carbohydrate 23.6, Fiber 0.9, Sugar 14.7, Protein 2.2

APPLE BLONDIES



Apple Blondies image

Delicious and easy 'blonde' brownies that are dense and super moist thanks to the use of crisp, chopped apples. Bring the recipe along... they'll be asking for it!

Provided by OISELLE2000

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h5m

Yield 24

Number Of Ingredients 10

1 cup brown sugar
1 cup white sugar
⅔ cup butter
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
½ teaspoon salt
½ cup peeled and chopped Granny Smith apples
½ cup chopped walnuts
1 tablespoon powdered sugar, or to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Beat brown sugar, white sugar, butter, eggs, and vanilla extract in a bowl with an electric mixer until creamy. Add flour and salt; mix well. Stir in apples and walnuts. Pour into the prepared pan.
  • Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 30 to 35 minutes. Let cool completely, 20 to 30 minutes. Dust with powdered sugar.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 23 g, Cholesterol 29.1 mg, Fat 7.3 g, Fiber 0.5 g, Protein 2 g, SaturatedFat 3.5 g, Sodium 92.6 mg, Sugar 14.7 g

APPLEBEE'S COPYCAT MAPLE BUTTER BLONDIES



Applebee's Copycat Maple Butter Blondies image

A family favorite dessert that taste just like the maple butter blondies at Applebee's.

Provided by Six Sisters Stuff

Yield 9

Number Of Ingredients 15

1/3 cup butter, melted
1 cup brown sugar, packed
1 large egg, beaten
1 tablespoon vanilla
1/2 teaspoon baking powder
1/8 teaspoon baking soda
1/8 teaspoon salt
1 cup flour
2/3 cup white chocolate chips
1/3 cup pecans, chopped (can also use walnuts)
3/4 cup maple syrup
1/2 cup butter
3/4 cup brown sugar
8 ounces cream cheese, softened to room temp
1/4 cup pecans, chopped

Steps:

  • Heat oven to 350 degrees.
  • In a large bowl mix together butter, brown sugar, egg, and vanilla. Then stir in baking powder, baking soda, salt and flour until well blended. Fold in the white chocolate chips and chopped nuts.
  • Pour the thick batter into a greased 9x9 inch pan. Cook for 20 to 25 minutes.
  • While the blondies are cooking you can prepared the maple butter sauce.
  • In a medium saucepan combine the maple syrup and butter. Cook over LOW heat until butter is melted. Add brown sugar and softened cream cheese, stirring constantly until cream cheese has melted.
  • After the blondies are done cooking, cut into squares. Top with a scoop of vanilla ice cream and drizzle maple butter sauce over all. Top with additional chopped pecans.

APPLEBEE'S BLONDE BROWNIES



Applebee's Blonde Brownies image

I found this recipe for Applebee's famous desert. Serve it warm with vanilla ice cream or frozen yogurt

Provided by SJG3483

Categories     Bar Cookie

Time 45m

Yield 9 serving(s)

Number Of Ingredients 15

1 cup sifted flour
1/2 teaspoon baking powder
1/8 teaspoon baking soda
1/8 teaspoon salt
1/2 cup chopped walnuts
1/3 cup butter or 1/3 cup margarine
1 cup packed brown sugar
1 egg, beaten
1 tablespoon vanilla extract
1/2 cup white chocolate chips
1/2 cup maple syrup
1/4 cup butter
1/2 cup brown sugar
8 ounces cream cheese, softened
1/2 teaspoon maple extract or 1/2 teaspoon maple flavoring

Steps:

  • Brownies: Combine flour, baking powder, baking soda, and salt.
  • Add nuts, mix well, and set aside.
  • Melt butter, add brown sugar, and mix well.
  • Add egg and vanilla and mix well.
  • Gradually combine with flour mixture, mixing well.
  • Stir in white chocolate chips.
  • Pour into a 9-inch square pan and bake at 350 for 20-25 minutes.
  • Sauce: Combine syrup and butter, cook over low heat until butter is melted.
  • Stir in brown sugar until dissolved and remove from heat.
  • Beat in cream cheese and maple extract until smooth.
  • Heat again in the microwave until it reaches desired consistency.

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