Applebees Authentic Pomegranate Margarita Recipes

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POMEGRANATE MARGARITAS



Pomegranate Margaritas image

My mother found this recipe in Woman's Day and thought it looked fun. And it is supposed to be excellent for hot flashes!! Timing does not include the cooling of sugar syrup.

Provided by WiGal

Categories     Beverages

Time 15m

Yield 4-5 serving(s)

Number Of Ingredients 7

1/3 cup sugar
1/3 cup water
2 cups pomegranate juice
1/3 cup lime juice
2/3 cup tequila or 2/3 cup clear soda pop
1/4 cup orange-flavored liqueur or 1/4 cup orange juice
2 cups ice cubes

Steps:

  • Pour sugar and water into saucepan; set saucepan over medium heat; stirring until sugar dissolves.
  • Let cool.
  • In a blender, mix the sugar syrup, juices, tequila, liquor, and ice cubes and puree until slushy.
  • Pour into salt rimmed glasses and enjoy!

Nutrition Facts : Calories 136.7, Fat 0.4, SaturatedFat 0.1, Sodium 15.9, Carbohydrate 34.7, Fiber 0.2, Sugar 32.7, Protein 0.3

APPLEBEE'S POMEGRANATE MARGARITA



Applebee's Pomegranate Margarita image

Make and share this Applebee's Pomegranate Margarita recipe from Food.com.

Provided by rebeckym

Categories     Beverages

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 5

1 1/4 ounces sauza hornitos tequila
3/4 ounce triple sec
1/2 ounce simple syrup
1 ounce pom wonderful pomegranate juice
4 ounces sweet and sour sauce

Steps:

  • Fill a mixing tin with ice.
  • Mix all ingredients into the tin.
  • Strain the drink into a martini glass and garnish with a cherry and a lime wedge.
  • This drink should fill an average martini glass 3-4 times!

Nutrition Facts : Calories 104.9, Fat 0.7, SaturatedFat 0.2, Cholesterol 1.1, Sodium 396.1, Carbohydrate 22.7, Fiber 0.5, Sugar 15.8, Protein 2.1

APPLEBEE'S AUTHENTIC POMEGRANATE MARGARITA



Applebee's Authentic Pomegranate Margarita image

Got the recipe straight from the bartender! And it is AWESOME! Recipe for simple syrup: Basically 2 cups of sugar and 2 cups of water, bring to a boil, simmer on low for about 6-8 minutes stirring until all sugar is melted, let cool, store in a jar or air tight container in the refrigerator.

Provided by Punky Julster

Categories     Beverages

Time 15m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/2 ounces tequila, souza hornitos preferred
1/2-1 ounce simple syrup (original calls for 1/2 ounce but add a splash more if you like it a little sweeter)
3/4 ounce triple sec
1 ounce pom wonderful pomegranate juice
4 ounces prepared sweet-and-sour mix

Steps:

  • Mix all ingredients in a shaker with ice.
  • Strain into a martini glass and garnish with a skewered marachino cherry and lime wedge.
  • Delish!

Nutrition Facts : Calories 15.3, Fat 0.1, Sodium 2.5, Carbohydrate 3.7, Sugar 3.6

APPLEBEE'S PERFECT MARGARITA



Applebee's Perfect Margarita image

After years of searching for the recipe, I think I finally found it. I found it at cdkitchen.com (Recipe # 75842). If you can't find simple syrup at the liquor store, you can eaily make it at home. If you have a BevMo near you, they sell it (acording to their website)but it is $5 for 12 ounces so making it at home is cheaper. Some recipes say to use equal parts sugar and water and others say to use 2 parts sugar / 1 part water. So feel free to experiment, or just use 1.5 parts sugar and 1 part water and that will probably work. To make: Pour water into saucepan. Add sugar. Bring to a boil, stirring occasionally. Reduce heat and continue stirring until the sugar is completely dissolved. It should be smooth; no clumps. Remove from heat and allow to cool to room temperature. Bottle it and store in fridge.

Provided by AmandaMcG

Categories     Beverages

Time 3m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 7

1 1/4 ounces Cuervo tequila, 1800
1/2 ounce Cointreau liqueur
1/2 ounce Grand Marnier
1 1/2 ounces freshly squeezed lime juice
4 ounces prepared sweet-and-sour mix
1/2 ounce simple syrup (see description)
lime wedge and olive (optional)

Steps:

  • Put all ingredients except the lime wedge and olive in a shaker. Add ice, shake until very cold and pour into a salt-rimmed margarita glass. Garnish with lime wedge and olive.

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