SLOW COOKER APPLE BEAN BAKE
I think I've said it before, I love my crock pot. I have 3 in various sizes. This is a sweet and healthy dish. Great for fall.
Provided by LilPinkieJ
Categories Beans
Time 2h5m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in skillet; add apples and cook until tender.
- Stir in sugars, ketchup, cinnamon, molasses, and salt.
- Add beans, mix well. Pour into slow cooker.
- Cover and cook on high setting for 2 to 4 hours.
Nutrition Facts : Calories 317.5, Fat 5.5, SaturatedFat 3.1, Cholesterol 12.2, Sodium 406.5, Carbohydrate 59.6, Fiber 11.7, Sugar 27.4, Protein 10.9
APPLE ORCHARD BEAN BAKE
My daughter recently bought me some vintage cookbooks. This recipe came from Betty Crocker's Dinner in a Dish, published in 1965. This is a good hearty casserole for cold winter days!
Provided by loof751
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. Core the apple and slice thinly.
- Brown the sausage in a skillet. Drain well.
- Stir in beans, soup, and pepper. Pour into a greased 1 1/2 quart casserole dish.
- Arrange apple slices over casserole. Sprinkle brown sugar over apples.
- Bake uncovered at 450 degrees for 25 minutes. Let stand 5-10 minutes before serving.
Nutrition Facts : Calories 386.2, Fat 20.6, SaturatedFat 6.8, Cholesterol 54.5, Sodium 933.9, Carbohydrate 37, Fiber 5, Sugar 22.9, Protein 16.4
APPLE 'N' BEEF BEAN BAKE
Slightly sweet apples blend beautifully with savory ground beef and baked beans. You can easily double the recipe for a potluck.
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. , Transfer to a greased 3-qt. baking dish. Bake, uncovered, at 350° for 40-45 minutes or until apples are tender.
Nutrition Facts :
BAKED BEANS WITH APPLE
Steps:
- Preheat the oven to 375 degrees F.
- Put the bacon in a large, cold cast-iron skillet and cook over medium heat until the fat renders and the bacon is almost crisp, about 8 minutes.
- Add the apple and onion. Cook, stirring occasionally, until the apple is crisp-tender, about 6 minutes.
- Add 2 cans of beans with their liquid to the skillet.
- Rinse and drain the remaining can of beans, and add it to the skillet.
- Add the ketchup, molasses, sugar, mustard, vinegar, 1/2 teaspoon salt and pepper to taste, and stir to combine.
- Bring the beans and apples to a low simmer, then transfer the skillet to the preheated oven.
- Bake uncovered, until the apples are tender and jammy, about 30 minutes.
- Serve warm.
APPLE BAKED BEANS
Don't let the title or ingredients scare you away from this recipe. These are the greatest baked beans I have ever had. This recipe came from my oldest daughter's sister-in-law's father. Great for BBQs. I never have any leftovers. I hope you like them and leave your feedback.
Provided by Nancy S
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h40m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir pork and beans, bacon, apples, barbeque sauce, brown sugar, and raisins together in a 9x13-inch baking dish.
- Bake in preheated oven for 90 minutes.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 65.3 g, Cholesterol 23.1 mg, Fat 10.7 g, Fiber 7 g, Protein 10.3 g, SaturatedFat 3.5 g, Sodium 970.8 mg, Sugar 42.2 g
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