Apple Yum Recipes

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APPLE CRISP



Apple Crisp image

One of the definitive desserts of fall, apple crisp is easy and economical. Test kitchen tip: Empire, Gala, or Braeburn apples are especially good in this recipe.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 1h25m

Number Of Ingredients 9

3/4 cup all-purpose flour, (spooned and leveled)
1/4 cup packed light-brown sugar
1/2 teaspoon salt
1/2 cup plus 2 tablespoons granulated sugar
8 tablespoons (1 stick) unsalted butter, cold, cut into small cubes
1 cup old-fashioned rolled oats (not quick-cooking)
3 pounds apples, such as Empire, Gala, or Braeburn, peeled, cored, and cut into 1/2-inch chunks
2 tablespoons fresh lemon juice
1/2 teaspoon ground cinnamon

Steps:

  • Preheat oven to 375 degrees. In a large bowl, mix together flour, brown sugar, salt, and 2 tablespoons granulated sugar. Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. Add oats, and use your hands to toss and squeeze mixture until large, moist clumps form. Transfer to freezer to chill while you prepare apples.
  • In another large bowl, toss apples with lemon juice, cinnamon, and remaining 1/2 cup granulated sugar. Transfer to a shallow 2-quart baking dish, and sprinkle with topping mixture. Place baking dish on a rimmed baking sheet, and bake until golden and bubbling, 55 to 65 minutes. Let cool 10 minutes before serving.

APPLE CRUMBLE BREAD



Apple Crumble Bread image

Are you ready to bake up the best apple crumble bread? This easy apple bread recipe is so delicious.

Provided by david

Categories     Snack

Time 55m

Number Of Ingredients 14

1 cups All-Purpose Flour
1 tsp Baking Powder
1/4 tsp Salt
1/3 cup Melted Butter
1/3 cup Brown Sugar
1 Egg
1 tsp Vanilla Extract
1/3 cup Milk
¾ cup Diced Apples
Crumb Topping
¼ cup All-Purpose Flour
¼ cup Brown Sugar
1/2 tsp Cinnamon Powder
2 tbsp Cold Butter

Steps:

  • Whisk together flour, baking powder, and salt in a bowl.
  • In a separate bowl, blend together butter, sugar, egg, and vanilla extract. Gradually blend in the milk.
  • Blend the dry ingredients into the wet mixture.
  • Fold the diced apples into the batter.
  • Prepare the crumb topping. Whisk together flour, brown sugar, and cinnamon powder in a bowl. Cut into the cold butter.
  • Pour the batter into a loaf pan lined with parchment and top with the crumb mixture.
  • Bake for 45 minutes at 350F.

Nutrition Facts : Calories 330 kcal, Carbohydrate 44 g, Protein 4 g, Fat 15 g, SaturatedFat 9 g, Cholesterol 66 mg, Sodium 325 mg, Fiber 1 g, Sugar 23 g, ServingSize 1 serving

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