Apple Ugly Cake 33 Recipes

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APPLE CAKE WITH HONEY GLAZE



Apple Cake with Honey Glaze image

Delicious and moist, this cake is filled with apples, cinnamon and nuts! It's a great addition to any brunch, or just enjoy with a cup of coffee on Saturday morning!

Provided by Aimee Shugarman

Categories     Cake

Time 1h45m

Number Of Ingredients 13

3 cups diced apples
1/2 cup chopped walnuts
1 teaspoon vanilla extract
1 1/2 teaspoons ground cinnamon
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups granulated sugar
1 1/4 cups vegetable oil
3 large eggs
1 cup powdered sugar
2 Tablespoons honey
1 Tablespoon milk

Steps:

  • In a bowl, mix together the apples, walnuts, vanilla, and cinnamon. In a separate bowl, sift together the flour, baking soda, and salt.
  • Using an electric mixer beat the sugar, oil, and eggs in a large bowl. Add in the dry ingredients and beat until completely combined. Fold in the apple mixture.
  • Scrape the batter into a lightly greased Bundt pan or tube pan.Bake in a 325 degree F oven for 1 hour and 30 minutes or until a tester inserted into the middle of the cake comes out clean (for dark pans it may be a little shorter).
  • Allow the cake to fully cool in the pan, about 1 hour, and then turn it out onto a plate.
  • For the glaze, add all the ingredients to a small bowl and whisk until smooth. Drizzle over cooled cake.
  • Store covered cake in refrigerator for up to 3 days.
  • Drizzle the apple cake with some of the honey glaze, serve and enjoy!

Nutrition Facts : Calories 559 calories, Carbohydrate 74 grams carbohydrates, Cholesterol 47 milligrams cholesterol, Fat 28 grams fat, Fiber 2 grams fiber, Protein 6 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 302 milligrams sodium, Sugar 48 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 24 grams unsaturated fat

APPLE UGLY CAKE



Apple Ugly Cake image

Don't let the name of this recipe fool you. It may not be the prettiest cake you've ever seen, but it sure is the delicious! I've made this for a tea party, office luncheon, brunch and dessert. It's always a hit. Delicious served with vanilla ice cream.

Provided by MTWOMAN

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h50m

Yield 12

Number Of Ingredients 10

2 cups white sugar
3 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons salt
2 teaspoons ground cinnamon
1 ⅓ cups vegetable oil
2 eggs
2 teaspoons vanilla extract
½ cup raisins
4 cups chopped, peeled apple

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch pan.
  • In a large bowl, stir together the sugar, flour, baking soda, salt, and cinnamon. Make a well in the center, and pour in the oil, eggs and vanilla. Mix until well blended. Fold in the raisins and apples. Spread evenly in the prepared pan.
  • Bake for 1 1/2 hours in the preheated oven, until firm and lightly browned.

Nutrition Facts : Calories 514 calories, Carbohydrate 68.8 g, Cholesterol 31 mg, Fat 25.5 g, Fiber 2.3 g, Protein 4.6 g, SaturatedFat 4.1 g, Sodium 610.9 mg, Sugar 42 g

APPLE UGLY CAKE



Apple Ugly Cake image

This Apple Ugly Cake May Not Be the Prettiest Cake in the World, But it Sure Is Tasty! It's Packed Full of Apples, Raisins, and Warming Cinnamon. It...

Provided by Nina Cole

Categories     Apple Cake Recipes, Apple Dessert Recipes, Apple Recipes, Coffee Cakes, Dessert Recipes, Easy Cake Recipes, Fall Desserts, Fall Desserts for Crowd, Fall Recipes, Fruit Cake Recipes, Fruit Recipes, Pastry Recipes, Vegetarian Desserts, Vegetarian Fall Recipes

Time 1h45m

Yield 12

Number Of Ingredients 10

Sugar 1 cup
All-purpose flour 3 cups
Baking soda 1 tsp
Salt 1/2 tsp
Cinnamon 2 tsp
Vegetable oil 1 cup
Eggs 2
Vanilla extract 2 tsp
Raisins 1/2 cup
Apples 4 cups

Steps:

  • Preheat the oven to 325 °F. Line a 9x13 inch baking pan with parchment paper, lightly grease it.
  • Mix the sugar, flour, baking soda, salt, and cinnamon in a bowl.
  • In a separate bowl, mix oil, eggs and vanilla together.
  • In the centre of the flour mixture, make a well. Pour in the oil, eggs and vanilla and stir well until the ingredients are fully combined.
  • Fold the apples and raisins into the mix.
  • Put the cake mixture in the prepared baking pan and spread it out evenly.
  • Bake for 50 minutes. Remove from the oven when the cake feels firm and is a light brown color on top.
  • Leave the apple ugly cake to cool on a wire rack.
  • Serve the cake with a spoonful of cream on top.

Nutrition Facts : Calories 514, Fat 25.5g, Carbohydrate 68.8g, Protein 4.6g, Cholesterol 31mg, Sodium 611mg

UGLY CAKE



Ugly Cake image

This is a very yummy cake that people always ask me to make for parties. It's also very easy but so good!

Provided by Pennypoo

Categories     Dessert

Time 1h25m

Yield 12 squares, 8-12 serving(s)

Number Of Ingredients 6

1 (18 ounce) box yellow cake mix
1 egg, beaten
1/2 cup melted margarine
1 (8 ounce) package cream cheese, softened
1 lb confectioners' sugar
2 eggs, beaten

Steps:

  • Mix the ingredients for the first layer and press into a 9 x 12 greased pan.
  • Beat the ingredients for the second layer with a mixer and pour over first layer.
  • Bake at 350°F for 35 minutes.

EASY APPLE CAKE



Easy Apple Cake image

After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. -Sherry Ashenfelter, Waterville, Ohio

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 20 servings.

Number Of Ingredients 12

1-3/4 cups sugar
1 cup vegetable oil
3 large eggs, room temperature
1 teaspoon vanilla extract
2 cups all-purpose flour
1-1/4 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon baking soda
2 cups finely chopped peeled tart apples
1 cup chopped walnuts
1-1/4 cups whipped topping

Steps:

  • Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. Cool on a wire rack. Serve with whipped topping.

Nutrition Facts : Calories 278 calories, Fat 16g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 169mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.

THE UGLY CAKE



THE UGLY CAKE image

THIS IS A FAVE OF A FELLOW ARMY WIFE I KNEW BACK IN THE EARLY 80'S. SHE WOULD MAKE IT FOR OUR MONTHLY COFFEES. AS MY FRIEND USE TO SAY "THIS UNFROSTED CAKE IS TOO UGLY TO SERVE ANYONE FOR YOUR FAMILY AND NEAREST AND DEAREST FRIENDS. JUST CLOSE YOUR EYES AND ENJOY!"

Provided by B.J. Scully

Categories     Cakes

Time 1h10m

Number Of Ingredients 8

1 box butter cake mix
1 stick butter/margarine
1 egg
1 c pecans, chopped
1 box powdered sugar
2 eggs
1 pkg cream cheese
1 tsp vanilla

Steps:

  • 1. MIX BUTTER, CAKE MIX, 1 EGG AND PECANS UNTIL CRUMBLY. SPRAY 9x13 PAN WITH COOKING SPRAY. PAT MIXTURE INTO BOTTOM OF PAN. IN MIXING BOWL, COMBINE POWDERED SUGAR, 2 EGGS, CREAM CHEESE AND VANILLA. POUR ON TOP OF MIXTURE IN PAN.
  • 2. BAKE AT 325 DEGREES FOR 35 TO 40 MINUTES. CAKE WILL LOOK OKAY IN THE OVEN, BUT AFTER IT COOLS, THE CENTER WILL FALL AND THE CAKE WILL LOOK LIKE A MOON CRATER.

APPLE UGLY CAKE [33]



APPLE UGLY CAKE [33] image

Categories     Cake     Brunch     Dessert     Lunch     Apple

Yield 12 Servings

Number Of Ingredients 10

2 cups white sugar
3 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons salt
2 teaspoons ground cinnamon
1 1/3 cups vegetable oil
2 eggs
2 teaspoons vanilla extract
1/2 cup raisins
4 cups chopped, peeled apple

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch pan. In a large bowl, stir together the sugar, flour, baking soda, salt, and cinnamon. Make a well in the center, and pour in the oil, eggs and vanilla. Mix until well blended. Fold in the raisins and apples. Spread evenly in the prepared pan. Bake for 1 1/2 hours in the preheated oven, until firm and lightly browned.

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