APPLE CAKE I
This is a tasty cake that stores well and is quite easy to make.
Provided by Judy Richardson
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9x13 inch cake pan.
- Beat vegetable oil and eggs until foamy. Add the sugar, flour, ground cinnamon, baking, soda, salt, and vanilla and mix well. Stir in the diced apples. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes. Cool cake in pan for 10 minutes. Cake needs no frosting.
Nutrition Facts : Calories 201.2 calories, Carbohydrate 27.7 g, Cholesterol 15.5 mg, Fat 9.7 g, Fiber 0.9 g, Protein 1.7 g, SaturatedFat 1.3 g, Sodium 107.2 mg, Sugar 18.9 g
EASY APPLE CAKE
After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. -Sherry Ashenfelter, Waterville, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 20 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. Cool on a wire rack. Serve with whipped topping.
Nutrition Facts : Calories 278 calories, Fat 16g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 169mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
APPLE SUGAR CAKE
For Zaar World Tour - Scandanvia - Finland. I've been making this simple coffee cake for years -- actually this is the first cake I ever made by scratch soon after I got married eons ago - it is not too sweet and is great with coffee served for brunch or as cut in squares snacks. Recipe source: The Finnish Cookbook
Provided by ellie_
Categories Dessert
Time 1h15m
Yield 1 9x12-inch cake, 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350-degrees F.
- In a mixing bowl cream butter and sugar together until thick and lemon colored.
- Add eggs, beating until light.
- In a seperate bowl sift flour with baking powder and salt.
- Add dry ingredients alternately to the batter with the cream (or milk), beating until batter is smooth.
- Pour batter into a greased 9 x 12-inch pan.
- Insert apple slices so that the outer edges are up.
- In a small cup combine remaining 2 tablespoons sugar with cinnamon.
- Sprinkle cinnamon sugar over top of apples.
- Bake for 50-60 minutes or until toothpick inserted in center comes out clean.
Nutrition Facts : Calories 354.9, Fat 11.7, SaturatedFat 6.8, Cholesterol 83, Sodium 155.9, Carbohydrate 58.1, Fiber 1.8, Sugar 31.9, Protein 5.6
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