Apple Streusel Pizza Recipes

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APPLE PIZZA



Apple Pizza image

Pizza is a favorite at our house, so when I had some apples to use up, I started searching for an apple pizza recipe. I tailored this one to fit my family's tastes. -Brenda Mowrey, Taylors, South Carolina

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 12 servings.

Number Of Ingredients 21

2-1/3 to 3 cups all-purpose flour
3 tablespoons sugar
1 package (1/4 ounce) active dry yeast
1/2 teaspoon salt
1/2 cup water
1/4 cup milk
1/4 cup butter, cubed
APPLE TOPPING:
4 cups sliced peeled tart apples
2 tablespoons butter
1/2 cup sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
CHEESE TOPPING:
4 ounces cream cheese, softened
1/4 cup packed brown sugar
2 tablespoons caramel ice cream topping
STREUSEL:
2/3 cup all-purpose flour
1/3 cup sugar
1/4 cup cold butter, cubed

Steps:

  • In a large bowl, combine 1-1/2 cups flour, sugar, yeast and salt. In a saucepan, heat water, milk and butter to 120°-130°. Add to dry ingredients; beat for 2 minutes. Stir in enough remaining flour to form a firm dough. Turn onto a floured surface; cover and let rest for 15 minutes., Meanwhile, in a large skillet, cook and stir apples in butter over medium heat for 2 minutes. Combine the sugar, flour and cinnamon; stir into skillet. Cook 3 minutes longer. Reduce heat to low; cook, uncovered, for 4-6 minutes or until apples are tender, stirring frequently. , In a small bowl, combine the cheese topping ingredients. For streusel, in a small bowl, combine flour and sugar; cut in butter until crumbly. , Pat dough onto a greased 14-in. pizza pan, building up edges slightly. Spread with cheese topping, then apple topping. Sprinkle with streusel. Bake at 375° for 20-25 minutes or until crust is golden brown. Serve warm or cold.

Nutrition Facts : Calories 353 calories, Fat 13g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 240mg sodium, Carbohydrate 55g carbohydrate (29g sugars, Fiber 2g fiber), Protein 5g protein.

APPLE STREUSEL DESSERT PIZZA



Apple Streusel Dessert Pizza image

This recipe won first place in the dessert category, 1997, for Mama Mary's Gourmet Pizza crust creations contest. Pizza for dessert? Why not? Simply top a prepared pizza crust with sautéed apples and a buttery streusel topping and pop it in the oven. An easy icing drizzled over the top is the finishing touch.Source: Unknown

Provided by Lynnda Cloutier

Categories     Fruit Desserts

Number Of Ingredients 14

streusel topping:
2/3 cup sugar
2/3 cup flour
1/2 cup butter, room temperature
2 apples, peeled and finely chopped
1 tsp. ground cinnamon
1/3 cup sugar
one 12 inch prebaked pizza crust, such as boboli, or mama mary's gourmet pizza crust
2 tbsp. butter, softened
icing:
2 tbsp. butter, melted
2 tbsp. milk
1 cup powdered sugar
1 tsp. vanilla extract

Steps:

  • 1. Preheat oven to 425.
  • 2. For streusel topping, put sugar and flour in shallow bowl. Add butter. With pastry blender or 2 knives, cut in the butter til well mixed and crumbly. Refrigerate til ready to use.
  • 3. In microwave proof bowl, mix apples, cinnamon and 1/3 cup sugar. Mix well and microwave on full power for 2 minutes. Set aside.
  • 4. Brush pizza crust with softened butter.
  • 5. Sprinkle crust with 1/2 of the streusel topping. Top with the apple mixture. Top with the remaining streusel topping
  • 6. Put the pizza directly on the oven rack and bake for 8 to 10 minutes, til topping is golden brown. While pizza is baking, mix the icing ingredients in a small bowl. Mix well.
  • 7. Drizzle icing over warm pizza. Cut pizza into wedges to serve. Serves 8

APPLE STREUSEL DESSERT PIZZA



Apple Streusel Dessert Pizza image

One Sunday morning, after Church we made last minute plans for a fellowship after our evening service. I did not have a clue what I would make for the dessert but, after looking around at what I had, this is what I came up with. It was a hit with kids and adults alike.

Provided by Jody Ayers

Categories     Other Desserts

Time 1h10m

Number Of Ingredients 8

1 box yellow cake mix
1 1/2 c quick oats
1 stick butter, softened to room temperature
1 egg
1/4 c brown sugar
1/2 tsp cinnamon
2 granny smith apples, peeled and sliced
melted white chocolate or caramel if desired

Steps:

  • 1. Preheat oven to 350
  • 2. Mix the dry cake mix, quick oats and butter together until it resembles crumbs. Reserve 1 cup of this mixture in a separate bowl and set aside.
  • 3. To the remaining mixture, add 1 slightly beaten egg. Combine this together until it becomes a "dough".
  • 4. Press this "dough" onto a lightly greased small pizza pan or 9X9 cake pan.
  • 5. Bake for 12 minutes.
  • 6. To the reserved 1 cup of mixture, add the brown sugar and cinnamon and combine. This is your crumb topping.
  • 7. After the "dough" has baked for 12 minutes, take out and top with the apple slices and then sprinkle the crumb mixture on top.
  • 8. Place this back in the oven and bake for an additional 20 minutes or until browned.
  • 9. Allow to cool before cutting into squares. If desired, you can swirl melted white chocolate or caramel on top.
  • 10. I doubled the recipe for my 16 inch pizza pan.

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