Apple Sausage Appetizers Recipes

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CHEDDAR APPLE SAUSAGE BALLS



Cheddar Apple Sausage Balls image

Bake sausage, cheese, baking mix and apple together to make this delicious appetizer - a perfect dish to serve a crowd.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 30m

Yield 42

Number Of Ingredients 5

1 lb bulk pork sausage with sage
2 1/2 cups shredded sharp Cheddar cheese (10 oz)
2 cups original all-purpose baking mix
1 Braeburn apple, peeled, shredded (2 cups)
Paprika, if desired

Steps:

  • Heat oven to 400°F. Line cookie sheets with cooking parchment paper.
  • In large bowl, mix sausage, cheese, baking mix and apple with hands until well blended. Shape mixture into 1 1/2-inch balls; place 1 inch apart on cookie sheets.
  • Bake 12 to 14 minutes or until golden brown and no longer pink. Sprinkle lightly with paprika. Serve warm.

Nutrition Facts : Calories 79, Carbohydrate 4 g, Fiber 0 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 169 mg

APPLE SAUSAGE APPETIZERS



Apple Sausage Appetizers image

I love making apple appetizers. This no-fuss recipe makes plenty, so it's great for a football party or holiday gathering, just serve with toothpicks. -Dolores M. Barnas, Blasdell, New York

Provided by Taste of Home

Categories     Appetizers

Time 50m

Yield 20 servings.

Number Of Ingredients 4

2 jars (23 ounces each) unsweetened chunky applesauce
1/2 cup packed brown sugar
2 pounds fully cooked kielbasa or Polish sausage, cut into 1/2-inch slices
1 medium onion, chopped

Steps:

  • In a bowl, combine applesauce and brown sugar. Stir in sausage and onion. Transfer to a greased 13x9-in. baking dish. Bake, uncovered, at 350° until bubbly, 40-50 minutes.

Nutrition Facts : Calories 117 calories, Fat 4g fat (0 saturated fat), Cholesterol 30mg cholesterol, Sodium 404mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 1g fiber), Protein 7g protein. Diabetic Exchanges

SAUSAGE APPLESAUCE APPETIZER



Sausage Applesauce Appetizer image

This is the most delicious appetizer! It is always totally consumed! It is originally from Shirley Flint.

Provided by Jim Mihalski

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Time 55m

Yield 8

Number Of Ingredients 4

2 pounds Italian sausage
¾ cup packed brown sugar
1 cup chunky applesauce
1 onion, chopped

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.
  • In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
  • Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.

Nutrition Facts : Calories 500.8 calories, Carbohydrate 28.6 g, Cholesterol 86.3 mg, Fat 35.6 g, Fiber 0.6 g, Protein 16.4 g, SaturatedFat 12.8 g, Sodium 837 mg, Sugar 25.9 g

CHICKEN-APPLE SAUSAGE BITES WITH HOT SWEET MUSTARD



Chicken-Apple Sausage Bites with Hot Sweet Mustard image

Provided by Michael Chiarello : Food Network

Categories     appetizer

Time 37m

Yield 9 servings

Number Of Ingredients 6

1 package frozen puff pastry, thawed
1 egg, well beaten
3 chicken apple sausages, cooked and cut into thirds
1 cup spicy Dijon mustard
1 cup spicy whole-grain mustard
1/2 cup honey

Steps:

  • Preheat oven to 400 degrees F.
  • Line 1 baking sheet with parchment paper and place 1 sheet of puff pastry on it.
  • Cut the sheet of pastry into 9 equal squares, each about 3 by 3-inches.
  • Brush each square with the egg and place 1 piece of sausage in the middle of each pastry square. Fold the corners of the pastry inward to come together in the middle. Pinch the corners together in the center. Cover with plastic wrap and chill until ready to bake.
  • When ready to bake remove the plastic wrap from the trays and brush the pastry with the remaining egg-wash. Bake until the pastry is golden brown, about 10 to 12 minutes.
  • Meanwhile in a small mixing bowl mix the mustards together with the honey until well combined. Serve the sausage bites hot from the oven with a bowl of Hot Sweet Mustard on the side.

APPLE SAUSAGE APPETIZERS



Apple Sausage Appetizers image

Make and share this Apple Sausage Appetizers recipe from Food.com.

Provided by Kathy I C

Categories     Pork

Time 40m

Yield 20 serving(s)

Number Of Ingredients 4

46 ounces unsweetened chunky applesauce
1/2 cup brown sugar
2 lbs cooked kielbasa or 2 lbs Polish sausage, cut into 1/2-inch slices
1 medium onion, chopped

Steps:

  • In bowl, combine applesauce and brown sugar.
  • Stir in sausage & onion.
  • Transfer to a greased 13"x9"x2" dish.
  • Bake, uncovered, at 350 degrees for 40-45 minute or bubbly.
  • Serve with toothpicks.

Nutrition Facts : Calories 163.1, Fat 12.4, SaturatedFat 4.2, Cholesterol 29.9, Sodium 411.3, Carbohydrate 7.2, Fiber 0.1, Sugar 6.3, Protein 5.6

APPLE, GORGONZOLA AND BACON BITES



Apple, Gorgonzola and Bacon Bites image

Provided by Weaver's Orchard

Time 15m

Yield 30

Number Of Ingredients 5

1 apple, diced
1 large green onion, chopped fine
5 strips bacon, cooked and crumbled
3-4 ounces crumbled gorgonzola cheese
30 fillo cups, frozen

Steps:

  • Preheat oven to 350.
  • Combine first 4 ingredients in a medium bowl. Spoon into fillo cups. Arrange on cookie sheets.
  • Bake in 350 oven, 10 minutes or until cheese is melted and fillo cups are crisp.

APPLE SAUSAGE APPETIZERS



Apple Sausage Appetizers image

Make and share this Apple Sausage Appetizers recipe from Food.com.

Provided by Mimi Bobeck

Categories     Apple

Time 55m

Yield 20 serving(s)

Number Of Ingredients 4

2 (23 ounce) jars unsweetened chunky applesauce
1/2 cup packed brown sugar
2 lbs fully cooked reduced fat turkey Polish kielbasa or 2 lbs fully cooked reduced fat turkey Polish kielbasa
1 medium onion, chopped

Steps:

  • In a bowl, combine applesauce and brown sugar.
  • Stir in sausage and onion.
  • Transfer to a greased 13x9-inch baking dish.
  • Bake uncovered at 350°F for 40-45 minutes or until bubbly.

Nutrition Facts : Calories 124.3, Fat 7.9, SaturatedFat 2.8, Cholesterol 31.4, Sodium 539.4, Carbohydrate 7.7, Fiber 0.1, Sugar 5.6, Protein 5.9

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