Apple Pie Soda Recipes

APPLE DUMP CAKE

Steps:

• Preheat oven to 350 degrees F (175 degrees C) and grease your 9 x 13 baking pan with butter or spray with non-stick cooking spray. Add the apple pie filling, distributing as an even bottom layer.
• Pour the boxed yellow cake mix over the apple pie filling. Gently shake or tamp the pan on the counter to spread the cake mix evenly.
• Next, add the melted butter. Pour the butter over as much of the cake mix surface as possible.
• Bake at 350 degrees F (175 degrees C) for 45-50 minutes or until golden browned on the top and bubbling around the sides of the pan. Allow the apple dump cake to cool slightly before serving, if desired, for about 15 minutes.

MOCK APPLE PIE

Steps:

• Place bottom pastry in a 9-in. pie plate. Layer crackers in shell; set aside. In a small saucepan, combine remaining ingredients; bring to a boil. Carefully pour over crackers (filling will be very thin). Cool for 10 minutes. Cut lattice strips from remaining pastry; place over filling. Seal and flute edges. Bake at 400° for 25-20 minutes or until golden brown.

APPLE CRISP PIZZA

Steps:

• Preheat oven to 350°. On a lightly floured surface, roll dough to fit a 12-in. pizza pan; fold under or flute edge. Combine sugar, flour and cinnamon in a bowl. Add apples and toss. Arrange apples in a single layer in a circular pattern to completely cover crust. Combine the first 5 topping ingredients; sprinkle over apples. , Bake until apples are tender, 35-40 minutes. Remove from the oven and immediately drizzle with caramel topping or dip. Serve warm with ice cream if desired.

MOCK APPLE PIE II

Steps:

• Preheat oven to 425 degrees F (220 degrees C).
• In a saucepan, combine sugar, water, butter, cream of tartar and cinnamon. Bring to a boil, and continue to boil for 2 minutes.
• Break 16 (double) soda crackers into pie shell. Pour hot syrup over.
• Add top crust, seal and flute edges. Bake at 425 degrees F (220 degrees C) for 30 to 35 minutes.

GRANDMA'S SODA CRACKER APPLE PIE

Steps:

• 1. Boil all of the ingredients for 5 minutes ; EXCEPT for the crackers ; Let cool.
• 2. Make a regular pie crust as you would for an apple pie.
• 3. Break up crackers and place in the bottom of the pie crust.
• 4. Pour the first ingredients over top of the crackers ; dot with butter.
• 5. Add top pie crust ; Sprinkle with sugar.
• 6. Bake @ 350° till golden brown.

APPLE PIE SODA

Steps:

• Combine the heavy cream, sugar and cinnamon in a medium bowl. Using a hand mixer, beat on medium-high speed until soft peaks form, 2 to 3 minutes. Set aside.
• Divide the ice cream into 4 glasses. Top each glass with 1/2 cup apple cider and 1/2 cup club soda. Top each soda with a dollop of whipped cream and 4 apple slices, and serve.